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Items: 1 to 20 of 998

1.

US Food and Drug Administration regulations governing label claims for food products, including probiotics.

Saldanha LG.

Clin Infect Dis. 2008 Feb 1;46 Suppl 2:S119-21; discussion S144-51. doi: 10.1086/523328.

PMID:
18181715
2.

Health-benefit claims for probiotic products.

Heimbach JT.

Clin Infect Dis. 2008 Feb 1;46 Suppl 2:S122-4; discussion S144-51. doi: 10.1086/523327.

PMID:
18181716
3.

The evidence to support health claims for probiotics.

Farnworth ER.

J Nutr. 2008 Jun;138(6):1250S-4S. Review.

4.
5.

Functional foods: the Food and Drug Administration perspective.

Ross S.

Am J Clin Nutr. 2000 Jun;71(6 Suppl):1735S-8S; discussion 1739S-42S. Review.

7.

Dietary supplements: how they are used and regulated.

Hathcock J.

J Nutr. 2001 Mar;131(3s):1114S-7S. Review.

8.

Weight of evidence needed to substantiate a health effect for probiotics and prebiotics: regulatory considerations in Canada, E.U., and U.S.

Sanders ME, Tompkins T, Heimbach JT, Kolida S.

Eur J Nutr. 2005 Aug;44(5):303-10. Epub 2004 Sep 2.

PMID:
15338247
10.

Regulation of probiotic substances as ingredients in foods: premarket approval or "generally recognized as safe" notification.

Mattia A, Merker R.

Clin Infect Dis. 2008 Feb 1;46 Suppl 2:S115-8; discussion S144-51. doi: 10.1086/523329.

PMID:
18181714
11.

Health claims on foods in Canada.

L'abbé MR, Dumais L, Chao E, Junkins B.

J Nutr. 2008 Jun;138(6):1221S-7S. Review.

12.

The US Food and Drug Administration and probiotics: regulatory categorization.

Degnan FH.

Clin Infect Dis. 2008 Feb 1;46 Suppl 2:S133-6; discussion S144-51. doi: 10.1086/523324.

PMID:
18181719
13.

Nutrition function, health and related claims on packaged Australian food products--prevalence and compliance with regulations.

Williams P, Yeatman H, Ridges L, Houston A, Rafferty J, Ridges A, Roesler L, Sobierajski M, Spratt B.

Asia Pac J Clin Nutr. 2006;15(1):10-20.

14.

Status of nutrition labeling, health claims, and nutrient content claims for processed foods: 1997 Food Label and Package Survey.

Brecher SJ, Bender MM, Wilkening VL, McCabe NM, Anderson EM.

J Am Diet Assoc. 2000 Sep;100(9):1057-62.

PMID:
11019354
15.
16.

Regulatory frameworks for functional foods and dietary supplements.

Taylor CL.

Nutr Rev. 2004 Feb;62(2):55-9. Review.

PMID:
15080366
17.

The science and regulations of probiotic food and supplement product labeling.

Sanders ME, Levy DD.

Ann N Y Acad Sci. 2011 Feb;1219 Suppl 1:E1-E23. doi: 10.1111/j.1749-6632.2010.05956.x.

PMID:
21332758
18.

Probiotics and European Food Safety Authority health claims.

Capurso L, Morelli L.

J Clin Gastroenterol. 2010 Sep;44 Suppl 1:S1. doi: 10.1097/MCG.0b013e3181ed7391. No abstract available.

PMID:
20716983
19.

Probiotic formulations and applications, the current probiotics market, and changes in the marketplace: a European perspective.

Saxelin M.

Clin Infect Dis. 2008 Feb 1;46 Suppl 2:S76-9; discussion S144-51. doi: 10.1086/523337.

PMID:
18181728
20.

How the nutrition food label was developed, Part 2: the purpose and promise of nutrition claims.

Taylor CL, Wilkening VL.

J Am Diet Assoc. 2008 Apr;108(4):618-23. doi: 10.1016/j.jada.2008.01.009. No abstract available.

PMID:
18375217

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