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Items: 1 to 20 of 585

1.

Diet and physical activity of U.S. adults with heart disease following preventive advice.

Wofford TS, Greenlund KJ, Croft JB, Labarthe DR.

Prev Med. 2007 Oct;45(4):295-301. Epub 2007 Jun 27.

PMID:
17643478
2.

Weight status and perception barriers to healthy physical activity and diet behavior.

Atlantis E, Barnes EH, Ball K.

Int J Obes (Lond). 2008 Feb;32(2):343-52. Epub 2007 Aug 7.

PMID:
17684508
3.
4.

Weight management and fruit and vegetable intake among US high school students.

Lowry R, Lee SM, McKenna ML, Galuska DA, Kann LK.

J Sch Health. 2008 Aug;78(8):417-24; quiz 455-7. doi: 10.1111/j.1746-1561.2008.00324.x.

PMID:
18651928
5.

The association between fruit and vegetable intake and chronic disease risk factors.

Serdula MK, Byers T, Mokdad AH, Simoes E, Mendlein JM, Coates RJ.

Epidemiology. 1996 Mar;7(2):161-5.

PMID:
8834556
6.

Intake of fruits and vegetables in relation to 10-year weight gain among Spanish adults.

Vioque J, Weinbrenner T, Castelló A, Asensio L, Garcia de la Hera M.

Obesity (Silver Spring). 2008 Mar;16(3):664-70. doi: 10.1038/oby.2007.121. Epub 2008 Jan 17.

7.

Telephone counseling promotes dietary change in healthy adults: results of a pilot trial.

Newman VA, Flatt SW, Pierce JP.

J Am Diet Assoc. 2008 Aug;108(8):1350-4. doi: 10.1016/j.jada.2008.05.007.

PMID:
18656575
8.
9.

Fruit and vegetable consumption and risk factors for cardiovascular disease.

Mirmiran P, Noori N, Zavareh MB, Azizi F.

Metabolism. 2009 Apr;58(4):460-8. doi: 10.1016/j.metabol.2008.11.002.

PMID:
19303965
10.

Are United States adults with coronary heart disease meeting physical activity recommendations?

Zhao G, Ford ES, Li C, Mokdad AH.

Am J Cardiol. 2008 Mar 1;101(5):557-61. doi: 10.1016/j.amjcard.2007.10.015. Epub 2007 Dec 21.

PMID:
18307998
11.
12.
14.

Attitudes of Austrian adults to the consumption of fruits and vegetables.

Rust P, Elmadfa I.

Forum Nutr. 2005;(57):91-9.

PMID:
15702592
15.

Socioeconomic differences in fruit and vegetable consumption among middle-aged French adults: adherence to the 5 A Day recommendation.

Estaquio C, Druesne-Pecollo N, Latino-Martel P, Dauchet L, Hercberg S, Bertrais S.

J Am Diet Assoc. 2008 Dec;108(12):2021-30. doi: 10.1016/j.jada.2008.09.011.

PMID:
19027405
16.

Have Americans increased their fruit and vegetable intake? The trends between 1988 and 2002.

Casagrande SS, Wang Y, Anderson C, Gary TL.

Am J Prev Med. 2007 Apr;32(4):257-63.

PMID:
17383556
17.
18.

Fruit/vegetable intake and physical activity among adults with high cholesterol.

Fang J, Keenan NL, Dai S.

Am J Health Behav. 2011 Nov;35(6):689-98.

PMID:
22251760
19.

Prevalence of fruit and vegetable consumption and physical activity by race/ethnicity--United States, 2005.

Centers for Disease Control and Prevention (CDC).

MMWR Morb Mortal Wkly Rep. 2007 Apr 6;56(13):301-4.

20.

Fruit and vegetable intake of US adults: comparing intake by mode of survey administration.

Erinosho TO, Thompson OM, Moser RP, Yaroch AL.

J Am Diet Assoc. 2011 Mar;111(3):408-13. doi: 10.1016/j.jada.2010.11.013.

PMID:
21338740
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