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Items: 1 to 20 of 296

1.

Drink to prevent: review on the cardioprotective mechanisms of alcohol and red wine polyphenols.

de Lange DW, van de Wiel A.

Semin Vasc Med. 2004 May;4(2):173-86. Review.

PMID:
15478039
2.

The relationship between wine consumption and cardiovascular risk: from epidemiological evidence to biological plausibility.

Rotondo S, Di Castelnuovo A, de Gaetano G.

Ital Heart J. 2001 Jan;2(1):1-8. Review.

PMID:
11214695
3.

Cardioprotection with alcohol: role of both alcohol and polyphenolic antioxidants.

Sato M, Maulik N, Das DK.

Ann N Y Acad Sci. 2002 May;957:122-35.

PMID:
12074967
4.

Wine and cardiovascular disease.

de Gaetano G, Cerletti C; European project. FAIR CT 97 3261 Project participants.

Nutr Metab Cardiovasc Dis. 2001 Aug;11(4 Suppl):47-50. Review.

PMID:
11894753
5.
6.

Binge drinking causes endothelial dysfunction, which is not prevented by wine polyphenols: a small trial in healthy volunteers.

Hijmering ML, de Lange DW, Lorsheyd A, Kraaijenhagen RJ, van de Wiel A.

Neth J Med. 2007 Jan;65(1):29-35.

7.

Bonum vinum laetificat cor hominum.

Stoclet JC.

Med Sci Monit. 2001 Jul-Aug;7(4):842-7. Review.

PMID:
11433219
8.

Cardiovascular protection by alcohol and polyphenols: role of nitric oxide.

Parks DA, Booyse FM.

Ann N Y Acad Sci. 2002 May;957:115-21. Review.

PMID:
12074966
9.

[Alcohol and cardiovascular system: mechanisms of the protective effects].

Schlienger JL.

Pathol Biol (Paris). 2001 Nov;49(9):764-8. Review. French.

PMID:
11762140
10.

Wine and polyphenols related to platelet aggregation and atherothrombosis.

Ruf JC.

Drugs Exp Clin Res. 1999;25(2-3):125-31. Review.

PMID:
10370875
11.

Alcohol, wine and platelet function.

Ruf JC.

Biol Res. 2004;37(2):209-15. Review.

PMID:
15455649
12.

[Wine and heart].

Rayo Llerena I, Marín Huerta E.

Rev Esp Cardiol. 1998 Jun;51(6):435-49. Review. Spanish.

13.

Acute intake of moderate amounts of red wine or alcohol has no effect on the immune system of healthy men.

Watzl B, Bub A, Briviba K, Rechkemmer G.

Eur J Nutr. 2002 Dec;41(6):264-70.

PMID:
12474070
14.

[Alcohol and wine and cardiovascular diseases in epidemiologic studies].

Sinkiewicz W, Weglarz M.

Przegl Lek. 2009;66(5):233-8. Review. Polish.

PMID:
19739580
15.

Effect of red wine and red grape extract on blood lipids, haemostatic factors, and other risk factors for cardiovascular disease.

Hansen AS, Marckmann P, Dragsted LO, Finné Nielsen IL, Nielsen SE, Grønbaek M.

Eur J Clin Nutr. 2005 Mar;59(3):449-55.

PMID:
15674304
16.

Rapid intake of alcohol (binge drinking) inhibits platelet adhesion to fibrinogen under flow.

de Lange DW, Hijmering ML, Lorsheyd A, Scholman WL, Kraaijenhagen RJ, Akkerman JW, van de Wiel A.

Alcohol Clin Exp Res. 2004 Oct;28(10):1562-8. Erratum in: Alcohol Clin Exp Res. 2004 Nov;28(11):A2..

PMID:
15597090
17.

Effects of moderate alcohol consumption on platelet aggregation, fibrinolysis, and blood lipids.

Pikaar NA, Wedel M, van der Beek EJ, van Dokkum W, Kempen HJ, Kluft C, Ockhuizen T, Hermus RJ.

Metabolism. 1987 Jun;36(6):538-43.

PMID:
2884551
18.

Moderate red wine consumption and cardiovascular disease risk: beyond the "French paradox".

Lippi G, Franchini M, Favaloro EJ, Targher G.

Semin Thromb Hemost. 2010 Feb;36(1):59-70. doi: 10.1055/s-0030-1248725. Epub 2010 Apr 13. Review.

PMID:
20391297
19.

[Wine, fibrinolysis and health].

Pasten C, Grenett H.

Rev Med Chil. 2006 Aug;134(8):1040-8. Epub 2006 Nov 14. Review. Spanish.

20.

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