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Items: 1 to 20 of 143

1.

Simultaneous analysis of multiple staphylococcal enterotoxin genes by an oligonucleotide microarray assay.

Sergeev N, Volokhov D, Chizhikov V, Rasooly A.

J Clin Microbiol. 2004 May;42(5):2134-43.

3.

[Multiplex PCR strategy for the simultaneous identification of Staphylococcus aureus and detection of staphylococcal enterotoxins in isolates from food poisoning outbreaks].

Brizzio AA, Tedeschi FA, Zalazar FE.

Biomedica. 2013 Jan-Mar;33(1):122-7. doi: 10.1590/S0120-41572013000100015. Spanish.

4.

PCR detection of Staphylococcal enterotoxins (SEs) N, O, P, Q, R, U, and survey of SE types in Staphylococcus aureus isolates from food-poisoning cases in Taiwan.

Chiang YC, Liao WW, Fan CM, Pai WY, Chiou CS, Tsen HY.

Int J Food Microbiol. 2008 Jan 15;121(1):66-73. Epub 2007 Nov 1.

PMID:
18068843
5.

Phenotypic characterization and prevalence of enterotoxin genes in Staphylococcus aureus isolates from outbreaks of illness in Chengdu City.

Tang J, Tang C, Chen J, Du Y, Yang XN, Wang C, Zhang H, Yue H.

Foodborne Pathog Dis. 2011 Dec;8(12):1317-20. doi: 10.1089/fpd.2011.0924. Epub 2011 Sep 22.

PMID:
21939349
6.
7.

Distribution of newly described enterotoxin-like genes in Staphylococcus aureus from food.

Bania J, Dabrowska A, Bystron J, Korzekwa K, Chrzanowska J, Molenda J.

Int J Food Microbiol. 2006 Apr 15;108(1):36-41. Epub 2005 Dec 27.

PMID:
16380185
8.

Novel multiplex PCR for the detection of the Staphylococcus aureus superantigen and its application to raw meat isolates in Korea.

Hwang SY, Kim SH, Jang EJ, Kwon NH, Park YK, Koo HC, Jung WK, Kim JM, Park YH.

Int J Food Microbiol. 2007 Jun 10;117(1):99-105. Epub 2007 Mar 6.

PMID:
17439826
9.

Identification and typing of food-borne Staphylococcus aureus by PCR-based techniques.

Pinto B, Chenoll E, Aznar R.

Syst Appl Microbiol. 2005 Jun;28(4):340-52.

PMID:
15997707
10.

Prevalence of enterotoxins and toxin gene profiles of Staphylococcus aureus isolates recovered from a bakery involved in a second staphylococcal food poisoning occurrence.

Hait J, Tallent S, Melka D, Keys C, Bennett R.

J Appl Microbiol. 2014 Sep;117(3):866-75. doi: 10.1111/jam.12571. Epub 2014 Jun 30.

11.

Prevalence of staphylococcal enterotoxins, toxin genes and genetic-relatedness of foodborne Staphylococcus aureus strains isolated in the Marmara Region of Turkey.

Aydin A, Sudagidan M, Muratoglu K.

Int J Food Microbiol. 2011 Aug 2;148(2):99-106. doi: 10.1016/j.ijfoodmicro.2011.05.007. Epub 2011 May 14.

PMID:
21652103
12.

Staphylococcal enterotoxins.

Balaban N, Rasooly A.

Int J Food Microbiol. 2000 Oct 1;61(1):1-10. Review.

PMID:
11028954
13.

Application of extended single-reaction multiplex polymerase chain reaction for toxin typing of Staphylococcus aureus isolates in South Korea.

Kwon NH, Kim SH, Park KT, Bae WK, Kim JY, Lim JY, Ahn JS, Lyoo KS, Kim JM, Jung WK, Noh KM, Bohach GA, Park YH.

Int J Food Microbiol. 2004 Dec 15;97(2):137-45.

PMID:
15541800
15.

The distribution of enterotoxin and enterotoxin-like genes in Staphylococcus aureus strains isolated from nasal carriers and food samples.

Lawrynowicz-Paciorek M, Kochman M, Piekarska K, Grochowska A, Windyga B.

Int J Food Microbiol. 2007 Jul 15;117(3):319-23. Epub 2007 Mar 31.

PMID:
17467095
16.

Characterization of Staphylococcus aureus strains isolated from bovine milk in Hungary.

Peles F, Wagner M, Varga L, Hein I, Rieck P, Gutser K, Keresztúri P, Kardos G, Turcsányi I, Béri B, Szabó A.

Int J Food Microbiol. 2007 Sep 15;118(2):186-93. Epub 2007 Jul 21.

PMID:
17727995
17.
18.

Outbreak of Staphylococcal food poisoning due to SEA-producing Staphylococcus aureus.

Johler S, Tichaczek-Dischinger PS, Rau J, Sihto HM, Lehner A, Adam M, Stephan R.

Foodborne Pathog Dis. 2013 Sep;10(9):777-81. doi: 10.1089/fpd.2013.1503. Epub 2013 Jun 15.

19.

Genotype analysis of enterotoxin H-positive Staphylococcus aureus strains isolated from food samples in the Czech Republic.

Růzicková V, Karpísková R, Pantůcek R, Pospísilová M, Cerníková P, Doskar J.

Int J Food Microbiol. 2008 Jan 15;121(1):60-5. Epub 2007 Nov 1.

PMID:
18054105
20.

Characterization of Staphylococcus aureus strains associated with food poisoning outbreaks in France.

Kérouanton A, Hennekinne JA, Letertre C, Petit L, Chesneau O, Brisabois A, De Buyser ML.

Int J Food Microbiol. 2007 Apr 20;115(3):369-75. Epub 2007 Jan 17.

PMID:
17306397

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