Format
Sort by
Items per page

Send to

Choose Destination

Links from PubMed

Items: 1 to 20 of 151

1.

Phytoestrogen intake and endometrial cancer risk.

Horn-Ross PL, John EM, Canchola AJ, Stewart SL, Lee MM.

J Natl Cancer Inst. 2003 Aug 6;95(15):1158-64. Erratum in: J Natl Cancer Inst. 2006 Oct 18;98(20):1501.

PMID:
12902445
2.

Phytoestrogen consumption and breast cancer risk in a multiethnic population: the Bay Area Breast Cancer Study.

Horn-Ross PL, John EM, Lee M, Stewart SL, Koo J, Sakoda LC, Shiau AC, Goldstein J, Davis P, Perez-Stable EJ.

Am J Epidemiol. 2001 Sep 1;154(5):434-41.

PMID:
11532785
3.

Association of soy and fiber consumption with the risk of endometrial cancer.

Goodman MT, Wilkens LR, Hankin JH, Lyu LC, Wu AH, Kolonel LN.

Am J Epidemiol. 1997 Aug 15;146(4):294-306.

PMID:
9270408
4.

Phytoestrogens and thyroid cancer risk: the San Francisco Bay Area thyroid cancer study.

Horn-Ross PL, Hoggatt KJ, Lee MM.

Cancer Epidemiol Biomarkers Prev. 2002 Jan;11(1):43-9.

5.

Legume, soy, tofu, and isoflavone intake and endometrial cancer risk in postmenopausal women in the multiethnic cohort study.

Ollberding NJ, Lim U, Wilkens LR, Setiawan VW, Shvetsov YB, Henderson BE, Kolonel LN, Goodman MT.

J Natl Cancer Inst. 2012 Jan 4;104(1):67-76. doi: 10.1093/jnci/djr475. Epub 2011 Dec 12.

6.

Sources of phytoestrogen exposure among non-Asian women in California, USA.

Horn-Ross PL, Lee M, John EM, Koo J.

Cancer Causes Control. 2000 Apr;11(4):299-302.

PMID:
10843441
7.

Dietary intake of phytoestrogens is associated with a favorable metabolic cardiovascular risk profile in postmenopausal U.S.women: the Framingham study.

de Kleijn MJ, van der Schouw YT, Wilson PW, Grobbee DE, Jacques PF.

J Nutr. 2002 Feb;132(2):276-82.

PMID:
11823590
8.

Dietary patterns, Mediterranean diet, and endometrial cancer risk.

Dalvi TB, Canchola AJ, Horn-Ross PL.

Cancer Causes Control. 2007 Nov;18(9):957-66. Epub 2007 Jul 19.

PMID:
17638105
9.

Soya food intake and risk of endometrial cancer among Chinese women in Shanghai: population based case-control study.

Xu WH, Zheng W, Xiang YB, Ruan ZX, Cheng JR, Dai Q, Gao YT, Shu XO.

BMJ. 2004 May 29;328(7451):1285. Epub 2004 May 10.

10.

Dietary phytoestrogens and lung cancer risk.

Schabath MB, Hernandez LM, Wu X, Pillow PC, Spitz MR.

JAMA. 2005 Sep 28;294(12):1493-504. Erratum in: JAMA. 2005 Dec 7;294(21):2700.

PMID:
16189362
11.

Phytoestrogen consumption and endometrial cancer risk: a population-based case-control study in New Jersey.

Bandera EV, Williams MG, Sima C, Bayuga S, Pulick K, Wilcox H, Soslow R, Zauber AG, Olson SH.

Cancer Causes Control. 2009 Sep;20(7):1117-27. doi: 10.1007/s10552-009-9336-9. Epub 2009 Apr 8.

12.

Urinary phytoestrogens and postmenopausal breast cancer risk.

den Tonkelaar I, Keinan-Boker L, Veer PV, Arts CJ, Adlercreutz H, Thijssen JH, Peeters PH.

Cancer Epidemiol Biomarkers Prev. 2001 Mar;10(3):223-8.

13.

A case-control study of dietary phytoestrogens and testicular cancer risk.

Walcott FL, Hauptmann M, Duphorne CM, Pillow PC, Strom SS, Sigurdson AJ.

Nutr Cancer. 2002;44(1):44-51.

PMID:
12672640
14.

Dietary phytoestrogen intake--lignans and isoflavones--and breast cancer risk (Canada).

Cotterchio M, Boucher BA, Kreiger N, Mills CA, Thompson LU.

Cancer Causes Control. 2008 Apr;19(3):259-72. Epub 2007 Nov 9.

PMID:
17992574
15.

Assessing phytoestrogen exposure in epidemiologic studies: development of a database (United States).

Horn-Ross PL, Barnes S, Lee M, Coward L, Mandel JE, Koo J, John EM, Smith M.

Cancer Causes Control. 2000 Apr;11(4):289-98.

PMID:
10843440
16.

Intake of dietary phytoestrogens by Dutch women.

Boker LK, Van der Schouw YT, De Kleijn MJ, Jacques PF, Grobbee DE, Peeters PH.

J Nutr. 2002 Jun;132(6):1319-28.

PMID:
12042453
17.

Urinary phytoestrogen levels in young women from a multiethnic population.

Horn-Ross PL, Barnes S, Kirk M, Coward L, Parsonnet J, Hiatt RA.

Cancer Epidemiol Biomarkers Prev. 1997 May;6(5):339-45.

18.

Higher usual dietary intake of phytoestrogens is associated with lower aortic stiffness in postmenopausal women.

van der Schouw YT, Pijpe A, Lebrun CE, Bots ML, Peeters PH, van Staveren WA, Lamberts SW, Grobbee DE.

Arterioscler Thromb Vasc Biol. 2002 Aug 1;22(8):1316-22.

19.

Intake of dietary phytoestrogens is low in postmenopausal women in the United States: the Framingham study(1-4).

de Kleijn MJ, van der Schouw YT, Wilson PW, Adlercreutz H, Mazur W, Grobbee DE, Jacques PF.

J Nutr. 2001 Jun;131(6):1826-32.

PMID:
11385074
20.

Phytoestrogens and breast cancer risk. Review of the epidemiological evidence.

Peeters PH, Keinan-Boker L, van der Schouw YT, Grobbee DE.

Breast Cancer Res Treat. 2003 Jan;77(2):171-83. Review.

PMID:
12602916

Supplemental Content

Support Center