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Items: 1 to 20 of 189

1.

Dose response of almonds on coronary heart disease risk factors: blood lipids, oxidized low-density lipoproteins, lipoprotein(a), homocysteine, and pulmonary nitric oxide: a randomized, controlled, crossover trial.

Jenkins DJ, Kendall CW, Marchie A, Parker TL, Connelly PW, Qian W, Haight JS, Faulkner D, Vidgen E, Lapsley KG, Spiller GA.

Circulation. 2002 Sep 10;106(11):1327-32.

2.

Effect of almonds on insulin secretion and insulin resistance in nondiabetic hyperlipidemic subjects: a randomized controlled crossover trial.

Jenkins DJ, Kendall CW, Marchie A, Josse AR, Nguyen TH, Faulkner DA, Lapsley KG, Singer W.

Metabolism. 2008 Jul;57(7):882-7. doi: 10.1016/j.metabol.2008.01.032.

PMID:
18555827
3.

Almonds reduce biomarkers of lipid peroxidation in older hyperlipidemic subjects.

Jenkins DJ, Kendall CW, Marchie A, Josse AR, Nguyen TH, Faulkner DA, Lapsley KG, Blumberg J.

J Nutr. 2008 May;138(5):908-13.

4.

The effect of combining plant sterols, soy protein, viscous fibers, and almonds in treating hypercholesterolemia.

Jenkins DJ, Kendall CW, Marchie A, Faulkner D, Vidgen E, Lapsley KG, Trautwein EA, Parker TL, Josse RG, Leiter LA, Connelly PW.

Metabolism. 2003 Nov;52(11):1478-83.

PMID:
14624410
5.

The effect on serum lipids and oxidized low-density lipoprotein of supplementing self-selected low-fat diets with soluble-fiber, soy, and vegetable protein foods.

Jenkins DJ, Kendall CW, Vidgen E, Mehling CC, Parker T, Seyler H, Faulkner D, Garsetti M, Griffin LC, Agarwal S, Rao AV, Cunnane SC, Ryan MA, Connelly PW, Leiter LA, Vuksan V, Josse R.

Metabolism. 2000 Jan;49(1):67-72.

PMID:
10647066
6.

Serum lipid response to the graduated enrichment of a Step I diet with almonds: a randomized feeding trial.

Sabaté J, Haddad E, Tanzman JS, Jambazian P, Rajaram S.

Am J Clin Nutr. 2003 Jun;77(6):1379-84.

7.

Effects of high- and low-isoflavone soyfoods on blood lipids, oxidized LDL, homocysteine, and blood pressure in hyperlipidemic men and women.

Jenkins DJ, Kendall CW, Jackson CJ, Connelly PW, Parker T, Faulkner D, Vidgen E, Cunnane SC, Leiter LA, Josse RG.

Am J Clin Nutr. 2002 Aug;76(2):365-72.

8.

Walnuts and fatty fish influence different serum lipid fractions in normal to mildly hyperlipidemic individuals: a randomized controlled study.

Rajaram S, Haddad EH, Mejia A, Sabaté J.

Am J Clin Nutr. 2009 May;89(5):1657S-1663S. doi: 10.3945/ajcn.2009.26736S. Epub 2009 Apr 1.

9.

One-year effects of increasingly fat-restricted, carbohydrate-enriched diets on lipoprotein levels in free-living subjects.

Knopp RH, Retzlaff B, Walden C, Fish B, Buck B, McCann B.

Proc Soc Exp Biol Med. 2000 Dec;225(3):191-9.

PMID:
11082213
10.

Soluble fiber intake at a dose approved by the US Food and Drug Administration for a claim of health benefits: serum lipid risk factors for cardiovascular disease assessed in a randomized controlled crossover trial.

Jenkins DJ, Kendall CW, Vuksan V, Vidgen E, Parker T, Faulkner D, Mehling CC, Garsetti M, Testolin G, Cunnane SC, Ryan MA, Corey PN.

Am J Clin Nutr. 2002 May;75(5):834-9.

11.

Serum lipid effects of a high-monounsaturated fat diet based on macadamia nuts.

Curb JD, Wergowske G, Dobbs JC, Abbott RD, Huang B.

Arch Intern Med. 2000 Apr 24;160(8):1154-8.

PMID:
10789609
12.

The effect of a plant-based low-carbohydrate ("Eco-Atkins") diet on body weight and blood lipid concentrations in hyperlipidemic subjects.

Jenkins DJ, Wong JM, Kendall CW, Esfahani A, Ng VW, Leong TC, Faulkner DA, Vidgen E, Greaves KA, Paul G, Singer W.

Arch Intern Med. 2009 Jun 8;169(11):1046-54. doi: 10.1001/archinternmed.2009.115. Erratum in: Arch Intern Med. 2009 Sep 14;169(16):1490.

PMID:
19506174
13.

Effect of almond-enriched high-monounsaturated fat diet on selected markers of inflammation: a randomised, controlled, crossover study.

Rajaram S, Connell KM, Sabaté J.

Br J Nutr. 2010 Mar;103(6):907-12. doi: 10.1017/S0007114509992480. Epub 2009 Oct 29.

PMID:
19874636
14.
15.

Effect of soy protein foods on low-density lipoprotein oxidation and ex vivo sex hormone receptor activity--a controlled crossover trial.

Jenkins DJ, Kendall CW, Garsetti M, Rosenberg-Zand RS, Jackson CJ, Agarwal S, Rao AV, Diamandis EP, Parker T, Faulkner D, Vuksan V, Vidgen E.

Metabolism. 2000 Apr;49(4):537-43.

PMID:
10778882
16.

Almond consumption improved glycemic control and lipid profiles in patients with type 2 diabetes mellitus.

Li SC, Liu YH, Liu JF, Chang WH, Chen CM, Chen CY.

Metabolism. 2011 Apr;60(4):474-9. doi: 10.1016/j.metabol.2010.04.009. Epub 2010 May 23.

PMID:
20580779
17.

Dietary intervention with emphasis on folate intake reduces serum lipids but not plasma homocysteine levels in hyperlipidemic patients.

Lim HJ, Choi YM, Choue R.

Nutr Res. 2008 Nov;28(11):767-74. doi: 10.1016/j.nutres.2008.08.005.

PMID:
19083486
18.
20.

Risk factors for cardiovascular disease and diet of urban and rural dwellers in northern Nigeria.

Glew RH, Conn CA, Vanderjagt TA, Calvin CD, Obadofin MO, Crossey M, Vanderjagt DJ.

J Health Popul Nutr. 2004 Dec;22(4):357-69.

PMID:
15663169

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