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Items: 1 to 20 of 1191

1.

The effects of high-carbohydrate vs high-fat breakfasts on feelings of fullness and alertness, and subsequent food intake.

Holt SH, Delargy HJ, Lawton CL, Blundell JE.

Int J Food Sci Nutr. 1999 Jan;50(1):13-28.

PMID:
10435117
2.

Dietary fat and appetite: similarities and differences in the satiating effect of meals supplemented with either fat or carbohydrate.

Cotton JR, Burley VJ, Weststrate JA, Blundell JE.

J Hum Nutr Diet. 2007 Jun;20(3):186-99.

PMID:
17539869
4.

Breakfasts high in protein, fat or carbohydrate: effect on within-day appetite and energy balance.

Stubbs RJ, van Wyk MC, Johnstone AM, Harbron CG.

Eur J Clin Nutr. 1996 Jul;50(7):409-17.

PMID:
8862476
5.
6.

Short-term effect of eggs on satiety in overweight and obese subjects.

Vander Wal JS, Marth JM, Khosla P, Jen KL, Dhurandhar NV.

J Am Coll Nutr. 2005 Dec;24(6):510-5.

PMID:
16373948
8.

Low glycemic index breakfasts and reduced food intake in preadolescent children.

Warren JM, Henry CJ, Simonite V.

Pediatrics. 2003 Nov;112(5):e414.

PMID:
14595085
9.

Effects of long-term intervention with low- and high-glycaemic-index breakfasts on food intake in children aged 8-11 years.

Henry CJ, Lightowler HJ, Strik CM.

Br J Nutr. 2007 Sep;98(3):636-40. Epub 2007 Apr 23.

PMID:
17451613
12.
13.

Effects of small-intestinal fat and carbohydrate infusions on appetite and food intake in obese and nonobese men.

Chapman IM, Goble EA, Wittert GA, Horowitz M.

Am J Clin Nutr. 1999 Jan;69(1):6-12.

15.

Acute effects on mood and cognitive performance of breakfasts differing in fat and carbohydrate content.

Lloyd HM, Rogers PJ, Hedderley DI, Walker AF.

Appetite. 1996 Oct;27(2):151-64.

PMID:
8937619
16.
17.

Effects of dinner composition on postprandial macronutrient oxidation in prepubertal girls.

Maffeis C, Schutz Y, Chini L, Grezzani A, Piccoli R, Tatò L.

Obes Res. 2004 Jul;12(7):1128-35.

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20.

No evidence of differential effects of SFA, MUFA or PUFA on post-ingestive satiety and energy intake: a randomised trial of fatty acid saturation.

Strik CM, Lithander FE, McGill AT, MacGibbon AK, McArdle BH, Poppitt SD.

Nutr J. 2010 May 24;9:24. doi: 10.1186/1475-2891-9-24.

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