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Items: 1 to 20 of 48

1.

Effect of prebiotic supplementation with stabilized rice bran in milk of pre-weaned organic Holstein calves.

Velasquez-Munoz A, Manriquez D, Paudyal S, Han H, Callan R, Ryan EP, Pinedo P.

BMC Vet Res. 2019 Feb 7;15(1):53. doi: 10.1186/s12917-019-1802-3.

2.

Physicochemical Properties and Storage Stability of Food Protein-Stabilized Nanoemulsions.

Li Y, Jin H, Sun X, Sun J, Liu C, Liu C, Xu J.

Nanomaterials (Basel). 2018 Dec 25;9(1). pii: E25. doi: 10.3390/nano9010025.

3.

Navy Bean and Rice Bran Intake Alters the Plasma Metabolome of Children at Risk for Cardiovascular Disease.

Li KJ, Borresen EC, Jenkins-Puccetti N, Luckasen G, Ryan EP.

Front Nutr. 2018 Jan 19;4:71. doi: 10.3389/fnut.2017.00071. eCollection 2017.

4.

Iron Encapsulation in Water-in-Oil Emulsions: Effect of Ferrous Sulfate Concentration and Fat Crystal Formation on Oxidative Stability.

Prichapan N, McClements DJ, Klinkesorn U.

J Food Sci. 2018 Feb;83(2):309-317. doi: 10.1111/1750-3841.14034. Epub 2018 Jan 12.

PMID:
29327790
5.

Pasta quality as impacted by the type of flour and starch and the level of egg addition.

Saleh M, Al-Ismail K, Ajo R.

J Texture Stud. 2017 Oct;48(5):370-381. doi: 10.1111/jtxs.12238. Epub 2016 Nov 24.

PMID:
28967218
6.

Physicochemical, functional, and nutritional characteristics of stabilized rice bran form tarom cultivar.

Rafe A, Sadeghian A, Hoseini-Yazdi SZ.

Food Sci Nutr. 2016 Jul 11;5(3):407-414. doi: 10.1002/fsn3.407. eCollection 2017 May.

7.

A Pilot Randomized Controlled Clinical Trial to Assess Tolerance and Efficacy of Navy Bean and Rice Bran Supplementation for Lowering Cholesterol in Children.

Borresen EC, Jenkins-Puccetti N, Schmitz K, Brown DG, Pollack A, Fairbanks A, Wdowik M, Rao S, Nelson TL, Luckasen G, Ryan EP.

Glob Pediatr Health. 2017 Feb 16;4:2333794X17694231. doi: 10.1177/2333794X17694231. eCollection 2017.

8.

Influence of rice bran stearin on stability, properties and encapsulation efficiency of polyglycerol polyricinoleate (PGPR)-stabilized water-in-rice bran oil emulsions.

Prichapan N, McClements DJ, Klinkesorn U.

Food Res Int. 2017 Mar;93:26-32. doi: 10.1016/j.foodres.2017.01.007. Epub 2017 Jan 11.

PMID:
28290277
9.

A Randomized Controlled Trial to Increase Navy Bean or Rice Bran Consumption in Colorectal Cancer Survivors.

Borresen EC, Brown DG, Harbison G, Taylor L, Fairbanks A, O'Malia J, Bazan M, Rao S, Bailey SM, Wdowik M, Weir TL, Brown RJ, Ryan EP.

Nutr Cancer. 2016 Nov-Dec;68(8):1269-1280. Epub 2016 Sep 30.

10.

Dietary supplementation with rice bran or navy bean alters gut bacterial metabolism in colorectal cancer survivors.

Sheflin AM, Borresen EC, Kirkwood JS, Boot CM, Whitney AK, Lu S, Brown RJ, Broeckling CD, Ryan EP, Weir TL.

Mol Nutr Food Res. 2017 Jan;61(1). doi: 10.1002/mnfr.201500905. Epub 2016 Sep 12.

11.

Functional Characterization of 9-/13-LOXs in Rice and Silencing Their Expressions to Improve Grain Qualities.

RoyChowdhury M, Li X, Qi H, Li W, Sun J, Huang C, Wu D.

Biomed Res Int. 2016;2016:4275904. doi: 10.1155/2016/4275904. Epub 2016 Jun 15.

12.

Enzymatic process of rice bran: a stabilized functional food with nutraceuticals and nutrients.

S Vallabha V, Indira TN, Jyothi Lakshmi A, Radha C, Tiku PK.

J Food Sci Technol. 2015 Dec;52(12):8252-9. doi: 10.1007/s13197-015-1926-9. Epub 2015 Jul 4.

13.

Beneficial Effects of Ethanolic and Hexanic Rice Bran Extract on Mitochondrial Function in PC12 Cells and the Search for Bioactive Components.

Hagl S, Berressem D, Bruns B, Sus N, Frank J, Eckert GP.

Molecules. 2015 Sep 11;20(9):16524-39. doi: 10.3390/molecules200916524.

14.

Rice bran extract improves mitochondrial dysfunction in brains of aged NMRI mice.

Hagl S, Berressem D, Grewal R, Sus N, Frank J, Eckert GP.

Nutr Neurosci. 2016;19(1):1-10. doi: 10.1179/1476830515Y.0000000040. Epub 2015 Aug 4.

PMID:
26241203
15.

Middle infrared stabilization of individual rice bran milling fractions.

Yılmaz N.

Food Chem. 2016 Jan 1;190:179-185. doi: 10.1016/j.foodchem.2015.05.094. Epub 2015 May 20.

PMID:
26212958
16.

Preparation of food supplements from oilseed cakes.

Sunil L, Appaiah P, Prasanth Kumar PK, Gopala Krishna AG.

J Food Sci Technol. 2015 May;52(5):2998-3005. doi: 10.1007/s13197-014-1386-7. Epub 2014 Apr 24.

17.

Pilot dietary intervention with heat-stabilized rice bran modulates stool microbiota and metabolites in healthy adults.

Sheflin AM, Borresen EC, Wdowik MJ, Rao S, Brown RJ, Heuberger AL, Broeckling CD, Weir TL, Ryan EP.

Nutrients. 2015 Feb 16;7(2):1282-300. doi: 10.3390/nu7021282.

18.

Phenolic profile and antioxidant activity of extracts prepared from fermented heat-stabilized defatted rice bran.

Webber DM, Hettiarachchy NS, Li R, Horax R, Theivendran S.

J Food Sci. 2014 Nov;79(11):H2383-91. doi: 10.1111/1750-3841.12658. Epub 2014 Oct 11.

PMID:
25307751
19.

Rice bran extract compensates mitochondrial dysfunction in a cellular model of early Alzheimer's disease.

Hagl S, Grewal R, Ciobanu I, Helal A, Khayyal MT, Muller WE, Eckert GP.

J Alzheimers Dis. 2015;43(3):927-38. doi: 10.3233/JAD-132084.

PMID:
25125472
20.

Assessment of the quality of bran and bran oil produced from some Egyptian rice varieties.

Salem EG, El Hissewy A, Agamy NF, Abd El Barry D.

J Egypt Public Health Assoc. 2014 Apr;89(1):29-34. doi: 10.1097/01.EPX.0000443988.38424.9d.

PMID:
24717398

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