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Items: 1 to 20 of 391

1.

Effect of Fresh Watermelon Consumption on Risk Factors for Cardiovascular Disease in Overweight and Obese Adults (P06-102-19).

Connolly M, Lum T, Marx A, Hooshmand S, Kern M, Liu C, Hong MY.

Curr Dev Nutr. 2019 Jun 13;3(Suppl 1). pii: nzz031.P06-102-19. doi: 10.1093/cdn/nzz031.P06-102-19. eCollection 2019 Jun.

2.

Carotenoids and Markers of Oxidative Stress in Human Observational Studies and Intervention Trials: Implications for Chronic Diseases.

Bohn T.

Antioxidants (Basel). 2019 Jun 17;8(6). pii: E179. doi: 10.3390/antiox8060179. Review.

3.

Effect of Tomato Nutrient Complex on Blood Pressure: A Double Blind, Randomized Dose⁻Response Study.

Wolak T, Sharoni Y, Levy J, Linnewiel-Hermoni K, Stepensky D, Paran E.

Nutrients. 2019 Apr 26;11(5). pii: E950. doi: 10.3390/nu11050950.

4.
5.

Acute Effect of a Single Dose of Tomato Sofrito on Plasmatic Inflammatory Biomarkers in Healthy Men.

Hurtado-Barroso S, Martínez-Huélamo M, Rinaldi de Alvarenga JF, Quifer-Rada P, Vallverdú-Queralt A, Pérez-Fernández S, Lamuela-Raventós RM.

Nutrients. 2019 Apr 15;11(4). pii: E851. doi: 10.3390/nu11040851.

6.

Beneficial effects and potential risks of tomato consumption for human health: An overview.

Salehi B, Sharifi-Rad R, Sharopov F, Namiesnik J, Roointan A, Kamle M, Kumar P, Martins N, Sharifi-Rad J.

Nutrition. 2019 Jun;62:201-208. doi: 10.1016/j.nut.2019.01.012. Epub 2019 Jan 25. Review.

PMID:
30925445
7.

Anti-inflammatory Role of Carotenoids in Endothelial Cells Derived from Umbilical Cord of Women Affected by Gestational Diabetes Mellitus.

Ucci M, Di Tomo P, Tritschler F, Cordone VGP, Lanuti P, Bologna G, Di Silvestre S, Di Pietro N, Pipino C, Mandatori D, Formoso G, Pandolfi A.

Oxid Med Cell Longev. 2019 Jan 30;2019:8184656. doi: 10.1155/2019/8184656. eCollection 2019.

8.

Lycopene protects against pressure overload-induced cardiac hypertrophy by attenuating oxidative stress.

Zeng J, Zhao J, Dong B, Cai X, Jiang J, Xue R, Yao F, Dong Y, Liu C.

J Nutr Biochem. 2019 Apr;66:70-78. doi: 10.1016/j.jnutbio.2019.01.002. Epub 2019 Jan 7.

PMID:
30772766
9.

Dietary intake and blood concentrations of antioxidants and the risk of cardiovascular disease, total cancer, and all-cause mortality: a systematic review and dose-response meta-analysis of prospective studies.

Aune D, Keum N, Giovannucci E, Fadnes LT, Boffetta P, Greenwood DC, Tonstad S, Vatten LJ, Riboli E, Norat T.

Am J Clin Nutr. 2018 Nov 1;108(5):1069-1091. doi: 10.1093/ajcn/nqy097.

10.

Lycopene and Metabolic Syndrome: A Systematic Review of the Literature.

Senkus KE, Tan L, Crowe-White KM.

Adv Nutr. 2019 Jan 1;10(1):19-29. doi: 10.1093/advances/nmy069.

PMID:
30475939
11.

The Dose-Response Effect of Lycopene on Cerebral Vessel and Neuron Impairment Induced by Hyperlipidemia.

Wang W, Yang W, Shen Z, Wen S, Hu M.

J Agric Food Chem. 2018 Dec 19;66(50):13173-13182. doi: 10.1021/acs.jafc.8b05232. Epub 2018 Dec 5.

PMID:
30474364
12.

Microbial platforms to produce commercially vital carotenoids at industrial scale: an updated review of critical issues.

Saini RK, Keum YS.

J Ind Microbiol Biotechnol. 2019 May;46(5):657-674. doi: 10.1007/s10295-018-2104-7. Epub 2018 Nov 10. Review.

PMID:
30415292
13.

Inverse association between serum antioxidant levels and inflammatory markers is moderated by adiposity: a report based on a large representative population sample of American adults.

Mazidi M, Kengne AP, Katsiki N, Mikhailidis DP, Banach M.

Br J Nutr. 2018 Dec;120(11):1272-1278. doi: 10.1017/S0007114518002581. Epub 2018 Oct 31.

PMID:
30378506
14.

Bioactive Compounds Extracted from Tomato Processing by-Products as a Source of Valuable Nutrients.

Szabo K, Cătoi AF, Vodnar DC.

Plant Foods Hum Nutr. 2018 Dec;73(4):268-277. doi: 10.1007/s11130-018-0691-0. Review.

PMID:
30264237
15.

[How to prevent LUTS due to BPH development and progression].

de la Taille A, Descazeaud A, Robert G.

Prog Urol. 2018 Nov;28(15):821-829. doi: 10.1016/j.purol.2018.08.014. Epub 2018 Sep 24. Review. French.

PMID:
30262262
16.

Effect of lycopene supplementation on cardiovascular parameters and markers of inflammation and oxidation in patients with coronary vascular disease.

Petyaev IM, Dovgalevsky PY, Klochkov VA, Chalyk NE, Pristensky DV, Chernyshova MP, Udumyan R, Kocharyan T, Kyle NH, Lozbiakova MV, Bashmakov YK.

Food Sci Nutr. 2018 Aug 13;6(6):1770-1777. doi: 10.1002/fsn3.734. eCollection 2018 Sep. Erratum in: Food Sci Nutr. 2019 Apr 21;7(4):1551.

17.

Cardioprotective Effects of Nanoemulsions Loaded with Anti-Inflammatory Nutraceuticals against Doxorubicin-Induced Cardiotoxicity.

Quagliariello V, Vecchione R, Coppola C, Di Cicco C, De Capua A, Piscopo G, Paciello R, Narciso V, Formisano C, Taglialatela-Scafati O, Iaffaioli RV, Botti G, Netti PA, Maurea N.

Nutrients. 2018 Sep 14;10(9). pii: E1304. doi: 10.3390/nu10091304.

18.

The Ethnopharmacological and Nutraceutical Relevance of Launaea taraxacifolia (Willd.) Amin ex C. Jeffrey.

Adinortey MB, Sarfo JK, Kwarteng J, Adinortey CA, Ekloh W, Kuatsienu LE, Kwadwo Nyarko A.

Evid Based Complement Alternat Med. 2018 Jul 25;2018:7259146. doi: 10.1155/2018/7259146. eCollection 2018. Review.

19.

Phenolic Plant Extracts Induce Sirt1 Activity and Increase Antioxidant Levels in the Rabbit's Heart and Liver.

Corbi G, Conti V, Komici K, Manzo V, Filippelli A, Palazzo M, Vizzari F, Davinelli S, Di Costanzo A, Scapagnini G, Ferrara N, Casamassima D.

Oxid Med Cell Longev. 2018 Jul 4;2018:2731289. doi: 10.1155/2018/2731289. eCollection 2018.

20.

Lycopene Production by Mated Fermentation of Blakeslea trispora.

Martínez-Cámara S, Rubio S, Del Río H, Rodríguez-Sáiz M, Barredo JL.

Methods Mol Biol. 2018;1852:257-268. doi: 10.1007/978-1-4939-8742-9_15.

PMID:
30109636

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