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Best matches for fodmap:

How to institute the low-FODMAP diet. Barrett JS et al. J Gastroenterol Hepatol. (2017)

Low-FODMAP Diet Improves Irritable Bowel Syndrome Symptoms: A Meta-Analysis. Altobelli E et al. Nutrients. (2017)

When the low FODMAP diet does not work. Halmos EP et al. J Gastroenterol Hepatol. (2017)

Search results

Items: 1 to 20 of 369

1.

Adherence to diet low in fermentable carbohydrates and traditional diet for irritable bowel syndrome.

Clevers E, Tran M, Van Oudenhove L, Störsrud S, Böhn L, Törnblom H, Simrén M.

Nutrition. 2020 Jan 7;73:110719. doi: 10.1016/j.nut.2020.110719. [Epub ahead of print]

PMID:
32086111
3.

Consumption of Lactose, Other FODMAPs and Diarrhoea during Adjuvant 5-Fluorouracil Chemotherapy for Colorectal Cancer.

Holma R, Laatikainen R, Orell H, Joensuu H, Peuhkuri K, Poussa T, Korpela R, Österlund P.

Nutrients. 2020 Feb 4;12(2). pii: E407. doi: 10.3390/nu12020407.

4.

Impact of a low FODMAP diet on the amount of rectal gas and rectal volume during radiotherapy in patients with prostate cancer - a prospective pilot study.

Schaefer C, Zamboglou C, Volegova-Neher N, Martini C, Nicolay NH, Schmidt-Hegemann NS, Rogowski P, Li M, Belka C, Müller AC, Grosu AL, Brunner T.

Radiat Oncol. 2020 Jan 30;15(1):27. doi: 10.1186/s13014-020-1474-y.

5.

Low-FODMAP Diet for Irritable Bowel Syndrome: What We Know and What We Have Yet to Learn.

Liu J, Chey WD, Haller E, Eswaran S.

Annu Rev Med. 2020 Jan 27;71:303-314. doi: 10.1146/annurev-med-050218-013625.

PMID:
31986083
6.

Low FODMAP Diet: Evidence, Doubts, and Hopes.

Bellini M, Tonarelli S, Nagy AG, Pancetti A, Costa F, Ricchiuti A, de Bortoli N, Mosca M, Marchi S, Rossi A.

Nutrients. 2020 Jan 4;12(1). pii: E148. doi: 10.3390/nu12010148. Review.

7.
8.

Effectiveness of Two Dietary Approaches on the Quality of Life and Gastrointestinal Symptoms of Individuals with Irritable Bowel Syndrome.

Guerreiro MM, Santos Z, Carolino E, Correa J, Cravo M, Augusto F, Chagas C, Guerreiro CS.

J Clin Med. 2020 Jan 2;9(1). pii: E125. doi: 10.3390/jcm9010125.

9.
10.

Technological Methods for Reducing the Content of Fructan in Wheat Bread.

Pejcz E, Spychaj R, Gil Z.

Foods. 2019 Dec 10;8(12). pii: E663. doi: 10.3390/foods8120663.

11.

Irritable bowel syndrome: diagnosis and management.

Masuy I, Pannemans J, Tack J.

Minerva Gastroenterol Dietol. 2019 Dec 9. doi: 10.23736/S1121-421X.19.02640-0. [Epub ahead of print]

PMID:
31820883
12.

All that a physician should know about FODMAPs.

Mehtab W, Agarwal A, Singh N, Malhotra A, Makharia GK.

Indian J Gastroenterol. 2019 Oct;38(5):378-390. doi: 10.1007/s12664-019-01002-0. Epub 2019 Dec 4. Review.

PMID:
31802437
13.

Irritable bowel syndrome and gut microbiota.

Canakis A, Haroon M, Weber HC.

Curr Opin Endocrinol Diabetes Obes. 2020 Feb;27(1):28-35. doi: 10.1097/MED.0000000000000523.

PMID:
31789724
14.

Effect of Structural Individual Low-FODMAP Dietary Advice vs. Brief Advice on a Commonly Recommended Diet on IBS Symptoms and Intestinal Gas Production.

Patcharatrakul T, Juntrapirat A, Lakananurak N, Gonlachanvit S.

Nutrients. 2019 Nov 21;11(12). pii: E2856. doi: 10.3390/nu11122856.

15.

Possible role of peptide YY (PYY) in the pathophysiology of irritable bowel syndrome (IBS).

El-Salhy M, Hatlebakk JG, Hausken T.

Neuropeptides. 2020 Feb;79:101973. doi: 10.1016/j.npep.2019.101973. Epub 2019 Oct 24. Review.

16.

Literature Review: Dietary Intervention Adherence and Adherence Barriers in Functional Gastrointestinal Disorder Studies.

Alfaro-Cruz L, Heitkemper M, Chumpitazi BP, Shulman RJ.

J Clin Gastroenterol. 2020 Mar;54(3):203-211. doi: 10.1097/MCG.0000000000001280.

PMID:
31714332
17.

Popular Diet Trends for Inflammatory Bowel Diseases: Claims and Evidence.

Weber AT, Shah ND, Sauk J, Limketkai BN.

Curr Treat Options Gastroenterol. 2019 Dec;17(4):564-576. doi: 10.1007/s11938-019-00248-z. Review.

PMID:
31705371
18.

International Society of Sports Nutrition Position Stand: nutritional considerations for single-stage ultra-marathon training and racing.

Tiller NB, Roberts JD, Beasley L, Chapman S, Pinto JM, Smith L, Wiffin M, Russell M, Sparks SA, Duckworth L, O'Hara J, Sutton L, Antonio J, Willoughby DS, Tarpey MD, Smith-Ryan AE, Ormsbee MJ, Astorino TA, Kreider RB, McGinnis GR, Stout JR, Smith JW, Arent SM, Campbell BI, Bannock L.

J Int Soc Sports Nutr. 2019 Nov 7;16(1):50. doi: 10.1186/s12970-019-0312-9. Review.

19.

Utilization of in Vitro Anther Culture in Spelt Wheat Breeding.

Lantos C, Purgel S, Ács K, Langó B, Bóna L, Boda K, Békés F, Pauk J.

Plants (Basel). 2019 Oct 22;8(10). pii: E436. doi: 10.3390/plants8100436.

20.

Impact of 24-hour high and low fermentable oligo- di- mono- saccharide polyol diets on markers of exercise-induced gastrointestinal syndrome in response to exertional-heat stress.

Gaskell SK, Taylor B, Muir J, Costa RJS.

Appl Physiol Nutr Metab. 2019 Oct 25. doi: 10.1139/apnm-2019-0187. [Epub ahead of print]

PMID:
31652404

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