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Items: 1 to 20 of 83

1.

Long-term Investigations of 134Cs and 137Cs Activity Concentrations in Honey from Croatia.

Franić Z, Branica G.

Bull Environ Contam Toxicol. 2019 Apr;102(4):462-467. doi: 10.1007/s00128-019-02571-8. Epub 2019 Feb 21.

PMID:
30789990
2.

Bioactive Components and Antioxidant and Antibacterial Activities of Different Varieties of Honey: A Screening Prior to Clinical Application.

Combarros-Fuertes P, Estevinho LM, Dias LG, Castro JM, Tomás-Barberán FA, Tornadijo ME, Fresno-Baro JM.

J Agric Food Chem. 2019 Jan 16;67(2):688-698. doi: 10.1021/acs.jafc.8b05436. Epub 2019 Jan 4.

PMID:
30575387
3.

Characterization of Eucalyptus, Chestnut and Heather Honeys from Portugal Using Multi-Parameter Analysis and Chemo-Calculus.

Karabagias IK, Maia M, Karabagias VK, Gatzias I, Badeka AV.

Foods. 2018 Nov 30;7(12). pii: E194. doi: 10.3390/foods7120194.

4.

Even bees know zero is less than one.

Cordes S.

Learn Behav. 2018 Oct 15. doi: 10.3758/s13420-018-0361-y. [Epub ahead of print]

PMID:
30324281
5.

Chestnut Honey and Bacteriophage Application to Control Pseudomonas aeruginosa and Escherichia coli Biofilms: Evaluation in an ex vivo Wound Model.

Oliveira A, Sousa JC, Silva AC, Melo LDR, Sillankorva S.

Front Microbiol. 2018 Jul 31;9:1725. doi: 10.3389/fmicb.2018.01725. eCollection 2018.

6.

Short-term effects of six Greek honey varieties on glycemic response: a randomized clinical trial in healthy subjects.

Gourdomichali T, Papakonstantinou E.

Eur J Clin Nutr. 2018 Dec;72(12):1709-1716. doi: 10.1038/s41430-018-0160-8. Epub 2018 Apr 24.

PMID:
29686412
7.

Key role of hydrogen peroxide in antimicrobial activity of spring, Honeydew maquis and chestnut grove Corsican honeys on Pseudomonas aeruginosa DNA.

Poli JP, Guinoiseau E, Luciani A, Yang Y, Battesti MJ, Paolini J, Costa J, Quilichini Y, Berti L, Lorenzi V.

Lett Appl Microbiol. 2018 May;66(5):427-433. doi: 10.1111/lam.12868. Epub 2018 Mar 24.

PMID:
29478286
8.

Impact of the Asian Chestnut Gall Wasp, Dryocosmus kuriphilus (Hymenoptera, Cynipidae), on the Chestnut Component of Honey in the Southern Swiss Alps.

Gehring E, Kast C, Kilchenmann V, Bieri K, Gehrig R, Pezzatti GB, Conedera M.

J Econ Entomol. 2018 Feb 9;111(1):43-52. doi: 10.1093/jee/tox338.

PMID:
29267963
9.

Antioxidant and antimicrobial properties of Casteanea sativa Miller chestnut honey produced on Mount Etna (Sicily).

Ronsisvalle S, Lissandrello E, Fuochi V, Petronio Petronio G, Straquadanio C, Crascì L, Panico A, Milito M, Cova AM, Tempera G, Furneri PM.

Nat Prod Res. 2017 Dec 13:1-8. doi: 10.1080/14786419.2017.1413568. [Epub ahead of print]

PMID:
29232982
10.

Development and validation of modified QuEChERS method coupled with LC-MS/MS for simultaneous determination of cymiazole, fipronil, coumaphos, fluvalinate, amitraz, and its metabolite in various types of honey and royal jelly.

Zheng W, Park JA, Abd El-Aty AM, Kim SK, Cho SH, Choi JM, Yi H, Cho SM, Ramadan A, Jeong JH, Shim JH, Shin HC.

J Chromatogr B Analyt Technol Biomed Life Sci. 2018 Jan 1;1072:60-69. doi: 10.1016/j.jchromb.2017.11.011. Epub 2017 Nov 8.

PMID:
29136552
11.

The determination of the botanical origin in honeys with over-represented pollen: combination of melissopalynological, sensory and physicochemical analysis.

Rodopoulou MA, Tananaki C, Dimou M, Liolios V, Kanelis D, Goras G, Thrasyvoulou A.

J Sci Food Agric. 2018 May;98(7):2705-2712. doi: 10.1002/jsfa.8764. Epub 2017 Dec 4.

PMID:
29083491
12.

Anatolian honey is not only sweet but can also protect from breast cancer: Elixir for women from artemis to present.

Seyhan MF, Yılmaz E, Timirci-Kahraman Ö, Saygılı N, Kısakesen Hİ, Eronat AP, Ceviz AB, Bilgiç Gazioğlu S, Yılmaz-Aydoğan H, Öztürk O.

IUBMB Life. 2017 Sep;69(9):677-688. doi: 10.1002/iub.1652. Epub 2017 Jul 10.

13.

Chestnut Honey Impregnated Carboxymethyl Cellulose Hydrogel for Diabetic Ulcer Healing.

Park JS, An SJ, Jeong SI, Gwon HJ, Lim YM, Nho YC.

Polymers (Basel). 2017 Jun 27;9(7). pii: E248. doi: 10.3390/polym9070248.

14.

Deeper Insight in Beehives: Metagenomes of Royal Jelly, Pollen, and Honey from Lavender, Chestnut, and Fir Honeydew and Epiphytic and Endophytic Microbiota of Lavender and Rose Flowers.

Crovadore J, Gérard F, Chablais R, Cochard B, Bergman Jensen KK, Lefort F.

Genome Announc. 2017 Jun 1;5(22). pii: e00425-17. doi: 10.1128/genomeA.00425-17.

15.

Elemental Composition of Different Slovenian Honeys Using k0- Instrumental Neutron Activation Analysis.

Kropf U, Stibilj V, Jaćimović R, Bertoncelj J, Golob T, Korošec M.

J AOAC Int. 2017 Jul 1;100(4):871-880. doi: 10.5740/jaoacint.17-0146. Epub 2017 May 23.

PMID:
28534467
16.

Physicochemical characteristics and pollen spectrum of monofloral honeys from Tenerife, Spain.

Bentabol Manzanares A, Hernández García Z, Rodríguez Galdón B, Rodríguez-Rodríguez EM, Díaz Romero C.

Food Chem. 2017 Aug 1;228:441-446. doi: 10.1016/j.foodchem.2017.01.150. Epub 2017 Feb 1.

PMID:
28317747
17.

"More than Honey": Investigation on Volatiles from Monovarietal Honeys Using New Analytical and Sensory Approaches.

Siegmund B, Urdl K, Jurek A, Leitner E.

J Agric Food Chem. 2018 Mar 14;66(10):2432-2442. doi: 10.1021/acs.jafc.6b05009. Epub 2017 Feb 15.

PMID:
28166628
18.

Determination of plasticisers and BPA in Sicilian and Calabrian nectar honeys by selected ion monitoring GC/MS.

Lo Turco V, Di Bella G, Potortì AG, Tropea A, Casale EK, Fede MR, Dugo G.

Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2016 Nov;33(11):1693-1699. Epub 2016 Oct 11.

PMID:
27650776
19.

Investigation of the inhibitory properties of some phenolic standards and bee products against human carbonic anhydrase I and II.

Aygul I, Yaylaci Karahalil F, Supuran CT.

J Enzyme Inhib Med Chem. 2016;31(sup4):119-124. Epub 2016 Aug 25.

PMID:
27559016
20.

Extraction of Honey Polyphenols: Method Development and Evidence of Cis Isomerization.

Istasse T, Jacquet N, Berchem T, Haubruge E, Nguyen BK, Richel A.

Anal Chem Insights. 2016 Aug 10;11:49-57. doi: 10.4137/ACI.S39739. eCollection 2016.

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