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Items: 1 to 20 of 476

1.

Physicochemical Properties and Cellular Uptake of Astaxanthin-Loaded Emulsions.

Shen X, Fang T, Zheng J, Guo M.

Molecules. 2019 Feb 18;24(4). pii: E727. doi: 10.3390/molecules24040727.

2.

Effect of dietary antioxidant-rich foods combined with aerobic training on energy metabolism in healthy young men.

Takami M, Aoi W, Terajima H, Tanimura Y, Wada S, Higashi A.

J Clin Biochem Nutr. 2019 Jan;64(1):79-85. doi: 10.3164/jcbn.18-40. Epub 2018 Aug 8.

3.

Efficacy of high-affinity liposomal astaxanthin on up-regulation of age-related markers induced by oxidative stress in human corneal epithelial cells.

Shimokawa T, Yoshida M, Fukuta T, Tanaka T, Inagi T, Kogure K.

J Clin Biochem Nutr. 2019 Jan;64(1):27-35. doi: 10.3164/jcbn.18-27. Epub 2018 Nov 30.

4.

Effects of palmitate and astaxanthin on cell viability and proinflammatory characteristics of mesenchymal stem cells.

Yaghooti H, Mohammadtaghvaei N, Mahboobnia K.

Int Immunopharmacol. 2019 Mar;68:164-170. doi: 10.1016/j.intimp.2018.12.063. Epub 2019 Jan 9.

PMID:
30639962
5.

The road to astaxanthin production in tomato fruit reveals plastid and metabolic adaptation resulting in an unintended high lycopene genotype with delayed over-ripening properties.

Enfissi EMA, Nogueira M, D'Ambrosio C, Stigliani AL, Giorio G, Misawa N, Fraser PD.

Plant Biotechnol J. 2019 Jan 8. doi: 10.1111/pbi.13073. [Epub ahead of print]

6.

Multifunctional green supramolecular solvents for cost-effective production of highly stable astaxanthin-rich formulations from Haematococcus pluvialis.

Salatti-Dorado JA, García-Gómez D, Rodriguez-Ruiz V, Gueguen V, Pavon-Djavid G, Rubio S.

Food Chem. 2019 May 1;279:294-302. doi: 10.1016/j.foodchem.2018.11.132. Epub 2018 Dec 5.

PMID:
30611493
7.

THE IMPACT OF ASTAXANTHIN ON THE LEVEL OF DNA METHYLATION IN IRRADIATED IN VITRO HUMAN LYMPHOCYTES.

Кurinnyi DA, Demchenko OM, Romanenko MG, Rushkovsky SR.

Probl Radiac Med Radiobiol. 2018 Dec;23:235-245. doi: 10.33145/2304-8336-2018-23-235-245. English, Ukrainian.

PMID:
30582849
8.

Prospective, randomized, double-blinded, placebo-controlled study on safety and tolerability of the krill powder product in overweight subjects with moderately elevated blood pressure.

Sarkkinen ES, Savolainen MJ, Taurio J, Marvola T, Bruheim I.

Lipids Health Dis. 2018 Dec 20;17(1):287. doi: 10.1186/s12944-018-0935-x.

9.

Astaxanthin enhances erlotinib-induced cytotoxicity by p38 MAPK mediated xeroderma pigmentosum complementation group C (XPC) down-regulation in human lung cancer cells.

Chen JC, Wu CH, Peng YS, Zheng HY, Lin YC, Ma PF, Yen TC, Chen TY, Lin YW.

Toxicol Res (Camb). 2018 Sep 19;7(6):1247-1256. doi: 10.1039/c7tx00292k. eCollection 2018 Nov 1.

10.

Stepwise pathway engineering to the biosynthesis of zeaxanthin, astaxanthin and capsanthin in rice endosperm.

Ha SH, Kim JK, Jeong YS, You MK, Lim SH, Kim JK.

Metab Eng. 2019 Mar;52:178-189. doi: 10.1016/j.ymben.2018.11.012. Epub 2018 Nov 29.

PMID:
30503392
11.

Chemically-Induced Production of Anti-Inflammatory Molecules in Microalgae.

Montero-Lobato Z, Vázquez M, Navarro F, Fuentes JL, Bermejo E, Garbayo I, Vílchez C, Cuaresma M.

Mar Drugs. 2018 Nov 30;16(12). pii: E478. doi: 10.3390/md16120478. Review.

12.

A hypothesis about the origin of carotenoid lipid droplets in the green algae Dunaliella and Haematococcus.

Pick U, Zarka A, Boussiba S, Davidi L.

Planta. 2019 Jan;249(1):31-47. doi: 10.1007/s00425-018-3050-3. Epub 2018 Nov 23. Review.

PMID:
30470898
13.

Astaxanthin Prevents Human Papillomavirus L1 Protein Binding in Human Sperm Membranes.

Donà G, Andrisani A, Tibaldi E, Brunati AM, Sabbadin C, Armanini D, Ambrosini G, Ragazzi E, Bordin L.

Mar Drugs. 2018 Nov 2;16(11). pii: E427. doi: 10.3390/md16110427.

14.

Microalgae Characterization for Consolidated and New Application in Human Food, Animal Feed and Nutraceuticals.

Molino A, Iovine A, Casella P, Mehariya S, Chianese S, Cerbone A, Rimauro J, Musmarra D.

Int J Environ Res Public Health. 2018 Nov 1;15(11). pii: E2436. doi: 10.3390/ijerph15112436.

15.

Peridinin Is an Exceptionally Potent and Membrane-Embedded Inhibitor of Bilayer Lipid Peroxidation.

Haley HMS, Hill AG, Greenwood AI, Woerly EM, Rienstra CM, Burke MD.

J Am Chem Soc. 2018 Nov 14;140(45):15227-15240. doi: 10.1021/jacs.8b06933. Epub 2018 Nov 2.

PMID:
30388000
16.

Nanoliposomes as Vehicles for Astaxanthin: Characterization, In Vitro Release Evaluation and Structure.

Pan L, Wang H, Gu K.

Molecules. 2018 Oct 30;23(11). pii: E2822. doi: 10.3390/molecules23112822.

17.

Bioaccessibility of Marine Carotenoids.

Viera I, Pérez-Gálvez A, Roca M.

Mar Drugs. 2018 Oct 22;16(10). pii: E397. doi: 10.3390/md16100397. Review.

18.

The Xanthophyll Carotenoid Astaxanthin has Distinct Biological Effects to Prevent the Photoaging of the Skin Even by its Postirradiation Treatment.

Imokawa G.

Photochem Photobiol. 2018 Oct 19. doi: 10.1111/php.13039. [Epub ahead of print] Review.

PMID:
30338860
19.

Prolonging healthy aging: Longevity vitamins and proteins.

Ames BN.

Proc Natl Acad Sci U S A. 2018 Oct 23;115(43):10836-10844. doi: 10.1073/pnas.1809045115. Epub 2018 Oct 15. Review.

PMID:
30322941
20.

Astaxanthin-Loaded Nanostructured Lipid Carriers for Preservation of Antioxidant Activity.

Rodriguez-Ruiz V, Salatti-Dorado JÁ, Barzegari A, Nicolas-Boluda A, Houaoui A, Caballo C, Caballero-Casero N, Sicilia D, Bastias Venegas J, Pauthe E, Omidi Y, Letourneur D, Rubio S, Gueguen V, Pavon-Djavid G.

Molecules. 2018 Oct 11;23(10). pii: E2601. doi: 10.3390/molecules23102601.

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