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Items: 1 to 20 of 338

1.

Antibacterial and antioxidative properties of different parts of garden rhubarb, black currant, chokeberry and blue honeysuckle.

Raudsepp P, Koskar J, Anton D, Meremäe K, Kapp K, Laurson P, Bleive U, Kaldmäe H, Roasto M, Püssa T.

J Sci Food Agric. 2018 Oct 16. doi: 10.1002/jsfa.9429. [Epub ahead of print]

PMID:
30324724
2.

Effects of aronia extract on lifespan and age-related oxidative stress in Drosophila melanogaster.

Jo AR, Imm JY.

Food Sci Biotechnol. 2017 Aug 18;26(5):1399-1406. doi: 10.1007/s10068-017-0180-5. eCollection 2017.

3.

Comparative in vitro studies of the biological potential and chemical composition of stems, leaves and berries Aronia melanocarpa's extracts obtained by subcritical water extraction.

Cvetanović A, Zengin G, Zeković Z, Švarc-Gajić J, Ražić S, Damjanović A, Mašković P, Mitić M.

Food Chem Toxicol. 2018 Sep 21;121:458-466. doi: 10.1016/j.fct.2018.09.045. [Epub ahead of print]

PMID:
30248480
4.

Aronia (Aronia melanocarpa) Polyphenols Modulate the Microbial Community in a Simulator of the Human Intestinal Microbial Ecosystem (SHIME) and Decrease Secretion of Proinflammatory Markers in a Caco-2/endothelial Cell Coculture Model.

Wu T, Grootaert C, Pitart J, Vidovic NK, Kamiloglu S, Possemiers S, Glibetic M, Smagghe G, Raes K, Van de Wiele T, Van Camp J.

Mol Nutr Food Res. 2018 Sep 19:e1800607. doi: 10.1002/mnfr.201800607. [Epub ahead of print]

PMID:
30231187
5.

Triterpene Acid (3-O-p-Coumaroyltormentic Acid) Isolated From Aronia Extracts Inhibits Breast Cancer Stem Cell Formation through Downregulation of c-Myc Protein.

Choi HS, Kim SL, Kim JH, Deng HY, Yun BS, Lee DS.

Int J Mol Sci. 2018 Aug 26;19(9). pii: E2528. doi: 10.3390/ijms19092528.

7.

Recovery of Antioxidant Compounds from Aronia Filter Tea Factory by -Product: Novel Versus Conventional Extraction Approaches.

Gavaric A, Ramic M, Vladic J, Pavlic B, Radosavljevic R, Vidovic S.

Acta Chim Slov. 2018 Jun;65(2):438-447. doi: 10.17344/acsi.2018.4200.

PMID:
29993096
8.

Catechol derived from aronia juice through lactic acid bacteria fermentation inhibits breast cancer stem cell formation via modulation Stat3/IL-6 signaling pathway.

Choi HS, Kim JH, Kim SL, Deng HY, Lee D, Kim CS, Yun BS, Lee DS.

Mol Carcinog. 2018 Nov;57(11):1467-1479. doi: 10.1002/mc.22870. Epub 2018 Jul 18.

PMID:
29964299
9.

Changes in Cholinesterase Activity in Blood of Adolescent with Metabolic Syndrome after Supplementation with Extract from Aronia melanocarpa.

Duchnowicz P, Ziobro A, Rapacka E, Koter-Michalak M, Bukowska B.

Biomed Res Int. 2018 Mar 26;2018:5670145. doi: 10.1155/2018/5670145. eCollection 2018.

11.

Phylogeny of Maleae (Rosaceae) Based on Multiple Chloroplast Regions: Implications to Genera Circumscription.

Sun J, Shi S, Li J, Yu J, Wang L, Yang X, Guo L, Zhou S.

Biomed Res Int. 2018 Mar 19;2018:7627191. doi: 10.1155/2018/7627191. eCollection 2018.

12.

Evaluation of anthocyanins in Aronia melanocarpa/BSA binding by spectroscopic studies.

Wei J, Xu D, Zhang X, Yang J, Wang Q.

AMB Express. 2018 May 2;8(1):72. doi: 10.1186/s13568-018-0604-5.

13.

Berry Phenolic Antioxidants - Implications for Human Health?

Olas B.

Front Pharmacol. 2018 Mar 26;9:78. doi: 10.3389/fphar.2018.00078. eCollection 2018. Review.

14.

Effect of Solid Biological Waste Compost on the Metabolite Profile of Brassica rapa ssp. chinensis.

Neugart S, Wiesner-Reinhold M, Frede K, Jander E, Homann T, Rawel HM, Schreiner M, Baldermann S.

Front Plant Sci. 2018 Mar 16;9:305. doi: 10.3389/fpls.2018.00305. eCollection 2018.

15.

Browning Index of Anthocyanin-Rich Fruit Juice Depends on pH and Anthocyanin Loss More Than the Gain of Soluble Polymeric Pigments.

Dorris MR, Voss DM, Bollom MA, Krawiec-Thayer MP, Bolling BW.

J Food Sci. 2018 Apr;83(4):911-921. doi: 10.1111/1750-3841.14106. Epub 2018 Mar 25.

PMID:
29574726
16.

Phytoremediated marine sediments as suitable peat-free growing media for production of red robin photinia (Photinia x fraseri).

Mattei P, Gnesini A, Gonnelli C, Marraccini C, Masciandaro G, Macci C, Doni S, Iannelli R, Lucchetti S, Nicese FP, Renella G.

Chemosphere. 2018 Jun;201:595-602. doi: 10.1016/j.chemosphere.2018.02.172. Epub 2018 Feb 27.

PMID:
29533810
17.

The Effects of Aronia melanocarpa 'Viking' Extracts in Attenuating RANKL-Induced Osteoclastic Differentiation by Inhibiting ROS Generation and c-FOS/NFATc1 Signaling.

Ghosh M, Kim IS, Lee YM, Hong SM, Lee TH, Lim JH, Debnath T, Lim BO.

Molecules. 2018 Mar 8;23(3). pii: E615. doi: 10.3390/molecules23030615.

18.

The Effect of Aronia Berry on Type 1 Diabetes In Vivo and In Vitro.

Jeon YD, Kang SH, Moon KH, Lee JH, Kim DG, Kim W, Kim JS, Ahn BY, Jin JS.

J Med Food. 2018 Mar;21(3):244-253. doi: 10.1089/jmf.2017.3939. Epub 2018 Feb 22.

PMID:
29470134
19.

Anti-neuroinflammatory effects of ethanolic extract of black chokeberry (Aronia melanocapa L.) in lipopolysaccharide-stimulated BV2 cells and ICR mice.

Lee KP, Choi NH, Kim HS, Ahn S, Park IS, Lee DW.

Nutr Res Pract. 2018 Feb;12(1):13-19. doi: 10.4162/nrp.2018.12.1.13. Epub 2018 Jan 15.

20.

Diversity of plant defense elicitor peptides within the Rosaceae.

Ruiz C, Nadal A, Foix L, Montesinos L, Montesinos E, Pla M.

BMC Genet. 2018 Jan 23;19(1):11. doi: 10.1186/s12863-017-0593-4.

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