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Year | Number of Results |
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1998 | 3 |
1999 | 2 |
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Page 1
Teratological studies in defatted jojoba meal-supplemented rats.
Food Chem Toxicol. 2001 Mar;39(3):247-52. doi: 10.1016/s0278-6915(00)00133-2.
Food Chem Toxicol. 2001.
PMID: 11278056
The vagus nerve is involved in the anorexigenic effect of simmondsin in the rat.
Flo G, Van Boven M, Vermaut S, Daenens P, Decuypere E, Cokelaere M.
Flo G, et al. Among authors: vermaut s.
Appetite. 2000 Apr;34(2):147-51. doi: 10.1006/appe.1999.0299.
Appetite. 2000.
PMID: 10744903
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Comparison of the effects of simmondsin and cholecystokinin on metabolism, brown adipose tissue and the pancreas in food-restricted rats.
Flo G, Vermaut S, Van Boven M, Daenens P, Buyse J, Decuypere E, Kühn E, Cokelaere M.
Flo G, et al. Among authors: vermaut s.
Horm Metab Res. 1998 Aug;30(8):504-8. doi: 10.1055/s-2007-978921.
Horm Metab Res. 1998.
PMID: 9761380
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Effects of simmondsin on food intake, growth, and metabolic variables in lean (+/?) and obese (fa/fa) Zucker rats.
Flo G, Vermaut S, Darras VM, Van Boven M, Decuypere E, Kühn ER, Daenens P, Cokelaere M.
Flo G, et al. Among authors: vermaut s.
Br J Nutr. 1999 Feb;81(2):159-67.
Br J Nutr. 1999.
PMID: 10450335
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Evaluation of jojoba meal as a potential supplement in the diet of broiler breeder females during laying.
Vermaut S, De Coninck K, Bruggeman V, Onagbesan O, Flo G, Cokelaere M, Decuypere E.
Vermaut S, et al.
Br Poult Sci. 1999 May;40(2):284-91. doi: 10.1080/00071669987719.
Br Poult Sci. 1999.
PMID: 10465397
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Reproductive performance of rats treated with defatted jojoba meal or simmondsin before or during gestation.
Cokelaere M, Daenens P, Decuypere E, Flo G, Kühn E, Van Boven M, Vermaut S.
Cokelaere M, et al. Among authors: vermaut s.
Food Chem Toxicol. 1998 Jan;36(1):13-9. doi: 10.1016/s0278-6915(97)00118-x.
Food Chem Toxicol. 1998.
PMID: 9487360
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Unidentified Factors in Jojoba Meal Prevent Oviduct Development in Broiler Breeder Females.
Vermaut S, Onagbesan O, Bruggeman V V, Verhoeven G, Berghman L, Flo G, Cokelaere M, Decuypere E.
Vermaut S, et al.
J Agric Food Chem. 1998 Jan 19;46(1):194-201. doi: 10.1021/jf970569s.
J Agric Food Chem. 1998.
PMID: 10554218
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