Skip to main page content
U.S. flag

An official website of the United States government

Dot gov

The .gov means it’s official.
Federal government websites often end in .gov or .mil. Before sharing sensitive information, make sure you’re on a federal government site.

Https

The site is secure.
The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely.

Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation

Search Page

Filters

My NCBI Filters

Results by year

Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2004 1
2005 1
2007 3
2008 1
2010 2
2013 1
2014 5
2015 1
2016 3
2017 3
2018 3
2019 3
2020 3
2021 5
2022 6
2023 9
2024 1

Text availability

Article attribute

Article type

Publication date

Search Results

46 results

Results by year

Filters applied: . Clear all
Page 1
Alternatives to Meat and Dairy.
Kyriakopoulou K, Keppler JK, van der Goot AJ, Boom RM. Kyriakopoulou K, et al. Among authors: van der goot aj. Annu Rev Food Sci Technol. 2021 Mar 25;12:29-50. doi: 10.1146/annurev-food-062520-101850. Epub 2021 Jan 5. Annu Rev Food Sci Technol. 2021. PMID: 33400559 Review.
Hypotheses concerning structuring of extruded meat analogs.
van der Sman RGM, van der Goot AJ. van der Sman RGM, et al. Among authors: van der goot aj. Curr Res Food Sci. 2023 May 24;6:100510. doi: 10.1016/j.crfs.2023.100510. eCollection 2023. Curr Res Food Sci. 2023. PMID: 37275388 Free PMC article. Review.
Fibrous Structures from Starch and Gluten.
Bühler JM, van der Goot AJ, Bruins ME. Bühler JM, et al. Among authors: van der goot aj. Polymers (Basel). 2022 Sep 13;14(18):3818. doi: 10.3390/polym14183818. Polymers (Basel). 2022. PMID: 36145963 Free PMC article.
The use of exergetic indicators in the food industry - A review.
Zisopoulos FK, Rossier-Miranda FJ, van der Goot AJ, Boom RM. Zisopoulos FK, et al. Among authors: van der goot aj. Crit Rev Food Sci Nutr. 2017 Jan 2;57(1):197-211. doi: 10.1080/10408398.2014.975335. Crit Rev Food Sci Nutr. 2017. PMID: 26066523 Review.
XRT for visualizing microstructure of extruded meat replacers.
Nieuwland M, Heijnis W, van der Goot AJ, Hamoen R. Nieuwland M, et al. Among authors: van der goot aj. Curr Res Food Sci. 2023 Feb 6;6:100457. doi: 10.1016/j.crfs.2023.100457. eCollection 2023. Curr Res Food Sci. 2023. PMID: 36815995 Free PMC article.
46 results