Talcott ST[Author] - Search Results

Year	Number of Results
1999	3
2000	3
2002	2
2003	3
2004	3
2005	3
2006	8
2007	3
2008	5
2009	2
2010	1
2011	3
2012	2
2013	4
2014	4
2015	4
2016	6
2017	6
2018	5
2019	4
2020	2
2021	3
2022	1
2024	1

1

Establishing Standards on Colors from Natural Sources.

Simon JE, Decker EA, Ferruzzi MG, Giusti MM, Mejia CD, Goldschmidt M, Talcott ST. Simon JE, et al. Among authors: talcott st. J Food Sci. 2017 Nov;82(11):2539-2553. doi: 10.1111/1750-3841.13927. Epub 2017 Oct 14. J Food Sci. 2017. PMID: 29030862 Review.

2

Mango (Mangifera indica L.) Polyphenols: Anti-Inflammatory Intestinal Microbial Health Benefits, and Associated Mechanisms of Actions.

Kim H, Castellon-Chicas MJ, Arbizu S, Talcott ST, Drury NL, Smith S, Mertens-Talcott SU. Kim H, et al. Among authors: talcott st. Molecules. 2021 May 6;26(9):2732. doi: 10.3390/molecules26092732. Molecules. 2021. PMID: 34066494 Free PMC article. Review.

3

In vitro digestion, absorption and biological activities of acylated anthocyanins from purple sweet potatoes (Ipomoea batatas).

de Aguiar Cipriano P, Kim H, Fang C, Paula Venancio V, Mertens-Talcott SU, Talcott ST. de Aguiar Cipriano P, et al. Among authors: talcott st. Food Chem. 2022 Apr 16;374:131076. doi: 10.1016/j.foodchem.2021.131076. Epub 2021 Nov 11. Food Chem. 2022. PMID: 34915366

4

Ulcerative colitis results in differential metabolism of cranberry polyphenols by the colon microbiome in vitro.

Sirven MA, Venancio VP, Shankar S, Klemashevich C, Castellón-Chicas MJ, Fang C, Mertens-Talcott SU, Talcott ST. Sirven MA, et al. Among authors: talcott st. Food Funct. 2021 Dec 13;12(24):12751-12764. doi: 10.1039/d1fo03047g. Food Funct. 2021. PMID: 34847216

5

Polyphenol-rich Mango (Mangifera indica L.) Ameliorate Functional Constipation Symptoms in Humans beyond Equivalent Amount of Fiber.

Venancio VP, Kim H, Sirven MA, Tekwe CD, Honvoh G, Talcott ST, Mertens-Talcott SU. Venancio VP, et al. Among authors: talcott st. Mol Nutr Food Res. 2018 Jun;62(12):e1701034. doi: 10.1002/mnfr.201701034. Epub 2018 May 29. Mol Nutr Food Res. 2018. PMID: 29733520 Clinical Trial.

6

Intestinal Microbiome Metabolism of Cranberry (Vaccinium macrocarpon) Proanthocyanidin Dimers, but Not Trimers, Is Altered by Dysbiosis in Ulcerative Colitis Ex Vivo.

Diaz MS, Mertens-Talcott SU, Talcott ST. Diaz MS, et al. Among authors: talcott st. J Agric Food Chem. 2024 Feb 28;72(8):4184-4194. doi: 10.1021/acs.jafc.4c00042. Epub 2024 Feb 13. J Agric Food Chem. 2024. PMID: 38350030 Free PMC article.

7

Anticarcinogenic effects of polyphenolics from mango (Mangifera indica) varieties.

Noratto GD, Bertoldi MC, Krenek K, Talcott ST, Stringheta PC, Mertens-Talcott SU. Noratto GD, et al. Among authors: talcott st. J Agric Food Chem. 2010 Apr 14;58(7):4104-12. doi: 10.1021/jf903161g. J Agric Food Chem. 2010. PMID: 20205391

8

Pre-heating and polyphenol oxidase inhibition impact on extraction of purple sweet potato anthocyanins.

de Aguiar Cipriano P, Ekici L, Barnes RC, Gomes C, Talcott ST. de Aguiar Cipriano P, et al. Among authors: talcott st. Food Chem. 2015 Aug 1;180:227-234. doi: 10.1016/j.foodchem.2015.02.020. Epub 2015 Feb 12. Food Chem. 2015. PMID: 25766822

9

Chemical Genomic Profiling Unveils the in Vitro and in Vivo Antiplasmodial Mechanism of Açaí (Euterpe oleracea Mart.) Polyphenols.

Ferreira LT, Venancio VP, Kawano T, Abrão LCC, Tavella TA, Almeida LD, Pires GS, Bilsland E, Sunnerhagen P, Azevedo L, Talcott ST, Mertens-Talcott SU, Costa FTM. Ferreira LT, et al. Among authors: talcott st. ACS Omega. 2019 Sep 13;4(13):15628-15635. doi: 10.1021/acsomega.9b02127. eCollection 2019 Sep 24. ACS Omega. 2019. PMID: 31572864 Free PMC article.

10

Improved recovery of galloyl metabolites from mango (Mangifera indica L.) in human plasma using protein precipitation with sodium dodecyl sulfate and methanol.

Barnes RC, Kim H, Mertens-Talcott SU, Talcott ST. Barnes RC, et al. Among authors: talcott st. Food Res Int. 2020 Mar;129:108812. doi: 10.1016/j.foodres.2019.108812. Epub 2019 Nov 21. Food Res Int. 2020. PMID: 32036936

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