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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
1992 1
1996 1
1997 4
1998 1
1999 2
2000 2
2001 1
2002 25
2003 3
2004 5
2005 11
2006 19
2007 24
2008 12
2009 33
2010 34
2011 52
2012 42
2013 27
2014 20
2015 16
2016 17
2017 18
2018 15
2019 8
2020 1
2021 1
2023 1
2024 0

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334 results

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Page 1
European Prospective Investigation into Cancer and Nutrition (EPIC): study populations and data collection.
Riboli E, Hunt KJ, Slimani N, Ferrari P, Norat T, Fahey M, Charrondière UR, Hémon B, Casagrande C, Vignat J, Overvad K, Tjønneland A, Clavel-Chapelon F, Thiébaut A, Wahrendorf J, Boeing H, Trichopoulos D, Trichopoulou A, Vineis P, Palli D, Bueno-De-Mesquita HB, Peeters PH, Lund E, Engeset D, González CA, Barricarte A, Berglund G, Hallmans G, Day NE, Key TJ, Kaaks R, Saracci R. Riboli E, et al. Among authors: slimani n. Public Health Nutr. 2002 Dec;5(6B):1113-24. doi: 10.1079/PHN2002394. Public Health Nutr. 2002. PMID: 12639222
Assessing food intake through a chest-worn camera device.
Illner AK, Lachat C, Slimani N. Illner AK, et al. Among authors: slimani n. Public Health Nutr. 2014 Aug;17(8):1669-70. doi: 10.1017/S136898001400130X. Public Health Nutr. 2014. PMID: 24983427 Free PMC article. No abstract available.
Rationale and methods of the European Food Consumption Validation (EFCOVAL) Project.
de Boer EJ, Slimani N, van 't Veer P, Boeing H, Feinberg M, Leclercq C, Trolle E, Amiano P, Andersen LF, Freisling H, Geelen A, Harttig U, Huybrechts I, Kaic-Rak A, Lafay L, Lillegaard IT, Ruprich J, de Vries JH, Ocké MC; EFCOVAL Consortium. de Boer EJ, et al. Among authors: slimani n. Eur J Clin Nutr. 2011 Jul;65 Suppl 1:S1-4. doi: 10.1038/ejcn.2011.82. Eur J Clin Nutr. 2011. PMID: 21731000
Fruit and vegetable intake and type 2 diabetes: EPIC-InterAct prospective study and meta-analysis.
Cooper AJ, Forouhi NG, Ye Z, Buijsse B, Arriola L, Balkau B, Barricarte A, Beulens JW, Boeing H, Büchner FL, Dahm CC, de Lauzon-Guillain B, Fagherazzi G, Franks PW, Gonzalez C, Grioni S, Kaaks R, Key TJ, Masala G, Navarro C, Nilsson P, Overvad K, Panico S, Ramón Quirós J, Rolandsson O, Roswall N, Sacerdote C, Sánchez MJ, Slimani N, Sluijs I, Spijkerman AM, Teucher B, Tjonneland A, Tumino R, Sharp SJ, Langenberg C, Feskens EJ, Riboli E, Wareham NJ; InterAct Consortium. Cooper AJ, et al. Among authors: slimani n. Eur J Clin Nutr. 2012 Oct;66(10):1082-92. doi: 10.1038/ejcn.2012.85. Epub 2012 Aug 1. Eur J Clin Nutr. 2012. PMID: 22854878 Free PMC article. Review.
Human exposure and internal dose assessments of acrylamide in food.
Dybing E, Farmer PB, Andersen M, Fennell TR, Lalljie SP, Müller DJ, Olin S, Petersen BJ, Schlatter J, Scholz G, Scimeca JA, Slimani N, Törnqvist M, Tuijtelaars S, Verger P. Dybing E, et al. Among authors: slimani n. Food Chem Toxicol. 2005 Mar;43(3):365-410. doi: 10.1016/j.fct.2004.11.004. Food Chem Toxicol. 2005. PMID: 15680675 Review.
Optimising design and cost-effective implementation of future pan-African dietary studies: a review of existing economic integration and nutritional indicators for scenario-based profiling and clustering of countries.
Aglago EK, Landais E, Zotor F, Nicolas G, Gunter MJ, Amuna P, Slimani N. Aglago EK, et al. Among authors: slimani n. Proc Nutr Soc. 2018 Feb;77(1):84-93. doi: 10.1017/S0029665117004141. Epub 2017 Dec 15. Proc Nutr Soc. 2018. PMID: 29241474 Review.
334 results