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Items: 1 to 20 of 1001

1.

The implementation of RAAF in the OECD QSAR Toolbox.

Kuseva C, Schultz TW, Yordanova D, Tankova K, Kutsarova S, Pavlov T, Chapkanov A, Georgiev M, Gissi A, Sobanski T, Mekenyan OG.

Regul Toxicol Pharmacol. 2019 Apr 7;105:51-61. doi: 10.1016/j.yrtph.2019.03.018. [Epub ahead of print]

PMID:
30970268
2.

RIFM fragrance ingredient safety assessment, 4H-4a,9-methanoazuleno[5,6-d]-1,3-dioxole, octahydro-2,2,5,8,8,9a-hexamethyl-, (4aR,5R,7aS,9R)-, CAS Registry Number 211299-54-6.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2019 May 15;127 Suppl 1:S224-S230. doi: 10.1016/j.fct.2019.03.024. Epub 2019 Mar 19. No abstract available.

PMID:
30902551
3.

RIFM Fragrance Ingredient Safety Assessment,(E,Z)-2,6-nonadien-1-ol acetate, CAS Registry Number 68555-65-7.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2019 May 15;127 Suppl 1:S216-S223. doi: 10.1016/j.fct.2019.03.023. Epub 2019 Mar 16. No abstract available.

PMID:
30890493
4.

RIFM fragrance ingredient safety assessment, cyclohexyl acetate, CAS Registry Number 622-45-7.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2019 May 15;127 Suppl 1:S123-S131. doi: 10.1016/j.fct.2019.03.010. Epub 2019 Mar 16. No abstract available.

PMID:
30890492
5.

RIFM fragrance ingredient safety assessment, p-menth-8-en-2-one, CAS Registry Number 7764-50-3.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2019 May 15;127 Suppl 1:S200-S207. doi: 10.1016/j.fct.2019.03.021. Epub 2019 Mar 16. No abstract available.

PMID:
30890491
6.

RIFM fragrance ingredient safety assessment, ethyl 2-hexylacetoacetate, CAS Registry Number 29214-60-6.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2019 May 15;127 Suppl 1:S159-S164. doi: 10.1016/j.fct.2019.03.015. Epub 2019 Mar 16. No abstract available.

PMID:
30890490
7.

RIFM fragrance ingredient safety assessment, 3-methyldodecanonitrile, CAS Registry Number 85351-07-1.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2019 May 15;127 Suppl 1:S114-S122. doi: 10.1016/j.fct.2019.03.009. Epub 2019 Mar 16. No abstract available.

PMID:
30890489
8.

RIFM fragrance ingredient safety assessment, octyl crotonate, CAS Registry Number 22874-79-9.

Api AM, Belmonte F, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Gadhia S, Jones L, Joshi K, La Cava S, Lapczynski A, Lavelle M, Liebler DC, Na M, O'Brien D, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2019 May 15;127 Suppl 1:S138-S144. doi: 10.1016/j.fct.2019.03.012. Epub 2019 Mar 16. No abstract available.

PMID:
30890488
9.

RIFM fragrance ingredient safety assessment, 4-ethyloctanoic acid, CAS Registry Number 16493-80-4.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2019 May 15;127 Suppl 1:S208-S215. doi: 10.1016/j.fct.2019.03.022. Epub 2019 Mar 16. No abstract available.

PMID:
30890487
10.

RIFM fragrance ingredient safety assessment, 1-cyclohexene-1-acetic acid, CAS Registry Number 18294-87-6.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2019 May 15;127 Suppl 1:S132-S137. doi: 10.1016/j.fct.2019.03.011. Epub 2019 Mar 16. No abstract available.

PMID:
30890486
11.

RIFM fragrance ingredient safety assessment, ethyl acetoacetate, CAS Registry Number 141-97-9.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2019 May 15;127 Suppl 1:S165-S171. doi: 10.1016/j.fct.2019.03.016. Epub 2019 Mar 16. No abstract available.

PMID:
30890485
12.

RIFM fragrance ingredient safety assessment, isobutyl hexanoate, CAS Registry Number 105-79-3.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2019 May 15;127 Suppl 1:S152-S158. doi: 10.1016/j.fct.2019.03.014. Epub 2019 Mar 16. No abstract available.

PMID:
30890484
13.

RIFM fragrance ingredient safety assessment, isopropyl acetate, CAS Registry Number 108-21-4.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2019 May 15;127 Suppl 1:S187-S192. doi: 10.1016/j.fct.2019.03.019. Epub 2019 Mar 16. No abstract available.

PMID:
30890483
14.

RIFM fragrance ingredient safety assessment, p-dimethoxybenzene, CAS Registry Number 150-78-7.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2019 May 15;127 Suppl 1:S193-S199. doi: 10.1016/j.fct.2019.03.020. Epub 2019 Mar 16. No abstract available.

PMID:
30890482
15.

RIFM fragrance ingredient safety assessment, m-dimethoxybenzene, CAS Registry Number 151-10-0.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2019 May 15;127 Suppl 1:S145-S151. doi: 10.1016/j.fct.2019.03.013. Epub 2019 Mar 16. No abstract available.

PMID:
30885716
16.

RIFM fragrance ingredient safety assessment, ethyl benzoate, CAS Registry Number 93-89-0.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2019 May 15;127 Suppl 1:S172-S178. doi: 10.1016/j.fct.2019.03.017. Epub 2019 Mar 16. No abstract available.

PMID:
30885715
17.

RIFM fragrance ingredient safety assessment, ethyl 3-phenylpropionate, CAS Registry Number 2021-28-5.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2019 May 15;127 Suppl 1:S179-S186. doi: 10.1016/j.fct.2019.03.018. Epub 2019 Mar 16. No abstract available.

PMID:
30885714
18.

Influence of the vitreolenticular interface in pediatric cataract surgery.

Dick HB, Schultz T.

J Cataract Refract Surg. 2019 Mar;45(3):388. doi: 10.1016/j.jcrs.2018.12.021. No abstract available.

PMID:
30851818
19.

Speech synthesis from ECoG using densely connected 3D convolutional neural networks.

Angrick M, Herff C, Mugler E, Tate MC, Slutzky MW, Krusienski DJ, Schultz T.

J Neural Eng. 2019 Mar 4;16(3):036019. doi: 10.1088/1741-2552/ab0c59. [Epub ahead of print]

PMID:
30831567
20.

RIFM fragrance ingredient safety assessment, 3,7-dimethyl-6-octenoic acid, CAS Registry Number 502-47-6.

Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S.

Food Chem Toxicol. 2019 May 15;127 Suppl 1:S107-S113. doi: 10.1016/j.fct.2018.11.064. Epub 2019 Feb 18. No abstract available.

PMID:
30790714

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