Search Page
Save citations to file
Email citations
Send citations to clipboard
Add to Collections
Add to My Bibliography
Create a file for external citation management software
Your saved search
Your RSS Feed
Filters
Results by year
Table representation of search results timeline featuring number of search results per year.
Year | Number of Results |
---|---|
2000 | 1 |
2001 | 1 |
2024 | 0 |
Search Results
2 results
Results by year
Filters applied: . Clear all
It looks like you are searching for an author.
Results are currently sorted by Best Match. To see the newest results first,
change the sort order to Most Recent.
Page 1
Determination of polydextrose as dietary fiber in foods.
J AOAC Int. 2000 Jul-Aug;83(4):1006-12.
J AOAC Int. 2000.
PMID: 10995130
Determination of polydextrose in foods by ion chromatography: collaborative study.
Craig SA, Holden JF, Khaled MY.
Craig SA, et al. Among authors: khaled my.
J AOAC Int. 2001 Mar-Apr;84(2):472-8.
J AOAC Int. 2001.
PMID: 11324613
Item in Clipboard
Cite
Cite