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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
1958 1
1965 1
1968 1
1971 1
1973 3
1974 1
1975 3
1976 6
1977 1
1978 3
1979 1
1980 1
1981 1
1982 2
1983 9
1984 2
1985 4
1986 7
1987 5
1988 3
1989 4
1990 8
1991 9
1992 8
1993 5
1994 5
1995 13
1996 14
1997 9
1998 9
1999 13
2000 16
2001 8
2002 12
2003 11
2004 10
2005 16
2006 11
2007 19
2008 26
2009 15
2010 17
2011 19
2012 17
2013 26
2014 21
2015 20
2016 22
2017 24
2018 29
2019 36
2020 36
2021 30
2022 33
2023 35
2024 10

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605 results

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Page 1
Potential of hydrolyzed wheat protein in soy-based meat analogues: Rheological, textural and functional properties.
Zhang X, Zhao Y, Zhang T, Zhang Y, Jiang L, Sui X. Zhang X, et al. Food Chem X. 2023 Oct 6;20:100921. doi: 10.1016/j.fochx.2023.100921. eCollection 2023 Dec 30. Food Chem X. 2023. PMID: 38144774 Free PMC article.
Hydrolyzed proteins, which are considered to possess significant bioactive properties such as antioxidant and high digestibility, have garnered increasing interest as food ingredients. This study investigates the feasibility of using hydrolyzed wheat gluten ( …
Hydrolyzed proteins, which are considered to possess significant bioactive properties such as antioxidant and high digestibili …
Diagnostic approach and management of cow's-milk protein allergy in infants and children: ESPGHAN GI Committee practical guidelines.
Koletzko S, Niggemann B, Arato A, Dias JA, Heuschkel R, Husby S, Mearin ML, Papadopoulou A, Ruemmele FM, Staiano A, Schäppi MG, Vandenplas Y; European Society of Pediatric Gastroenterology, Hepatology, and Nutrition. Koletzko S, et al. J Pediatr Gastroenterol Nutr. 2012 Aug;55(2):221-9. doi: 10.1097/MPG.0b013e31825c9482. J Pediatr Gastroenterol Nutr. 2012. PMID: 22569527
Non-breast-fed infants with confirmed CMPA should receive an extensively hydrolyzed protein-based formula with proven efficacy in appropriate clinical trials; amino acids-based formulae are reserved for certain situations. Soy protein formula, if toler …
Non-breast-fed infants with confirmed CMPA should receive an extensively hydrolyzed protein-based formula with proven efficacy …
Selectively hydrolyzed soy protein as an efficient quality improver for steamed bread and its influence on dough components.
Li W, Cao W, Wang P, Li J, Zhang Q, Yan Y. Li W, et al. Food Chem. 2021 Oct 15;359:129926. doi: 10.1016/j.foodchem.2021.129926. Epub 2021 Apr 22. Food Chem. 2021. PMID: 33951607
Selectively hydrolyzed soy protein (SHSP) has the potential to improve the quality of steamed bread. To clarify its underlying mechanism, the influence of SHSP on dough properties and components was investigated and compared with that of soy protein …
Selectively hydrolyzed soy protein (SHSP) has the potential to improve the quality of steamed bread. To clarify its und …
Hydrolyzed soy protein isolate sustains high nutritional performance in veal calves.
Lalles JP, Toullec R, Pardal PB, Sissons JW. Lalles JP, et al. J Dairy Sci. 1995 Jan;78(1):194-204. doi: 10.3168/jds.s0022-0302(95)76629-2. J Dairy Sci. 1995. PMID: 7738255
Milk replacers containing skim milk powder or a mixture of whey and soy protein provided by a hydrolyzed soy protein isolate or a heated soybean flour were fed to 1-mo-old calves for 101 d. ...Hydrolyzed soy protein i …
Milk replacers containing skim milk powder or a mixture of whey and soy protein provided by a hydrolyzed soy …
Efficacy and safety of hydrolyzed rice-protein formulas for the treatment of cow's milk protein allergy.
Bocquet A, Dupont C, Chouraqui JP, Darmaun D, Feillet F, Frelut ML, Girardet JP, Hankard R, Lapillonne A, Rozé JC, Simeoni U, Turck D, Briend A; Committee on Nutrition of the French Society of Pediatrics (CNSFP). Bocquet A, et al. Arch Pediatr. 2019 May;26(4):238-246. doi: 10.1016/j.arcped.2019.03.001. Epub 2019 Apr 9. Arch Pediatr. 2019. PMID: 30979632 Review.
Foods for special medical purposes (FSMPs) with a protein fraction made of hydrolyzed rice protein (HRPs) have been on the market in Europe since the 2000s for the treatment of cow's milk protein allergy (CMPA). HRP formulas (HRPFs) are proposed as a p …
Foods for special medical purposes (FSMPs) with a protein fraction made of hydrolyzed rice protein (HRPs) have been on …
Infant formula.
O'Connor NR. O'Connor NR. Am Fam Physician. 2009 Apr 1;79(7):565-70. Am Fam Physician. 2009. PMID: 19378873 Free article. Review.
The wide variety of available formulas is confusing to parents and physicians, but formulas can be classified according to three basic criteria: caloric density, carbohydrate source, and protein composition. Most infants require a term formula with iron. ...Hypoallergenic …
The wide variety of available formulas is confusing to parents and physicians, but formulas can be classified according to three basic crite …
Immunologic responses against hydrolyzed soy protein in dogs with experimentally induced soy hypersensitivity.
Puigdemont A, Brazís P, Serra M, Fondati A. Puigdemont A, et al. Am J Vet Res. 2006 Mar;67(3):484-8. doi: 10.2460/ajvr.67.3.484. Am J Vet Res. 2006. PMID: 16506912 Free article. Clinical Trial.
CONCLUSIONS AND CLINICAL RELEVANCE: Soy-sensitized dogs did not respond to oral administration of hydrolyzed soy protein. Thus, hydrolyzed soy protein may be useful in diets formulated for the management of dogs with adverse reacti …
CONCLUSIONS AND CLINICAL RELEVANCE: Soy-sensitized dogs did not respond to oral administration of hydrolyzed soy pro …
Partially hydrolyzed soy protein shows enhanced transport of amino acids compared to nonhydrolyzed protein across an intestinal epithelial cell monolayer.
McGraw NJ, Napawan N, Toland MR, Schulze J, Tulk BM, Krul ES. McGraw NJ, et al. J Food Sci. 2014 Sep;79(9):H1832-40. doi: 10.1111/1750-3841.12553. Epub 2014 Jul 17. J Food Sci. 2014. PMID: 25040304
We evaluated whether the rate of amino acid uptake and transport across intestinal cells was enhanced for soy protein hydrolysates versus nonhydrolyzed soy protein. Intact and partially hydrolyzed proteins were subject to simulated gut di …
We evaluated whether the rate of amino acid uptake and transport across intestinal cells was enhanced for soy protein hydrolys …
Utilization of fermented and enzymatically hydrolyzed soy press cake as ingredient for meat analogues.
Razavizadeh S, Alencikiene G, Vaiciulyte-Funk L, Ertbjerg P, Salaseviciene A. Razavizadeh S, et al. Lebensm Wiss Technol. 2022 Aug 1;165:113736. doi: 10.1016/j.lwt.2022.113736. Lebensm Wiss Technol. 2022. PMID: 35938059 Free PMC article.
Soy press cakes were fermented with lactobacillus strains, and separately hydrolyzed by cellulase/xylanase mixture and alpha-amylase. Meat analogues were produced with 10% fermented or hydrolyzed soy press cakes. The effect of applied processes on p …
Soy press cakes were fermented with lactobacillus strains, and separately hydrolyzed by cellulase/xylanase mixture and alpha-a …
Soy Protein Compared with Milk Protein in a Western Diet Increases Gut Microbial Diversity and Reduces Serum Lipids in Golden Syrian Hamsters.
Butteiger DN, Hibberd AA, McGraw NJ, Napawan N, Hall-Porter JM, Krul ES. Butteiger DN, et al. J Nutr. 2016 Apr;146(4):697-705. doi: 10.3945/jn.115.224196. Epub 2016 Mar 2. J Nutr. 2016. PMID: 26936141 Free article.
BACKGROUND: Diet is a major factor influencing the composition and metabolic activity of the gut microbiota. OBJECTIVE: This study investigated the effect of soy compared with dairy protein on the gut microbiota of hamsters to determine whether changes in microbiota …
BACKGROUND: Diet is a major factor influencing the composition and metabolic activity of the gut microbiota. OBJECTIVE: This study investiga …
605 results