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Items: 5

1.

Prenatal and infant exposures and age at menarche.

D'Aloisio AA, DeRoo LA, Baird DD, Weinberg CR, Sandler DP.

Epidemiology. 2013 Mar;24(2):277-84. doi: 10.1097/EDE.0b013e31828062b7.

2.

Early-life exposures and early-onset uterine leiomyomata in black women in the Sister Study.

D'Aloisio AA, Baird DD, DeRoo LA, Sandler DP.

Environ Health Perspect. 2012 Mar;120(3):406-12. doi: 10.1289/ehp.1103620. Epub 2011 Nov 2.

3.

Soy food intake and breast cancer survival.

Shu XO, Zheng Y, Cai H, Gu K, Chen Z, Zheng W, Lu W.

JAMA. 2009 Dec 9;302(22):2437-43. doi: 10.1001/jama.2009.1783.

4.

Childhood soy intake and breast cancer risk in Asian American women.

Korde LA, Wu AH, Fears T, Nomura AM, West DW, Kolonel LN, Pike MC, Hoover RN, Ziegler RG.

Cancer Epidemiol Biomarkers Prev. 2009 Apr;18(4):1050-9. doi: 10.1158/1055-9965.EPI-08-0405. Epub 2009 Mar 24.

5.

Epidemiology of soy exposures and breast cancer risk.

Wu AH, Yu MC, Tseng CC, Pike MC.

Br J Cancer. 2008 Jan 15;98(1):9-14. doi: 10.1038/sj.bjc.6604145. Epub 2008 Jan 8. Review.

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