Format
Sort by
Items per page

Send to

Choose Destination

Search results

Items: 1 to 20 of 153

1.

Antibacterial, antifungal and enzyme inhibitory effects of selected plants from Turkey.

Gurbuz I, Ozcelik B, Gunbatan T, Akkol EK, Sahinoz M, Akaydin G.

Pak J Pharm Sci. 2018 Nov 26. [Epub ahead of print]

PMID:
30473520
2.

Sambucus ebulus extract stimulates cellular responses in cutaneous leishmaniasis.

Heidari-Kharaji M, Fallah-Omrani V, Badirzadeh A, Mohammadi-Ghalehbin B, Nilforoushzadeh MA, Masoori L, Montakhab-Yeganeh H, Zare M.

Parasite Immunol. 2019 Jan;41(1):e12605. doi: 10.1111/pim.12605.

PMID:
30472741
3.

Catalytic activity, structure and stability of proteinase K in the presence of biosynthesized CuO nanoparticles.

Hosseini-Koupaei M, Shareghi B, Saboury AA, Davar F, Sirotkin VA, Hosseini-Koupaei MH, Enteshari Z.

Int J Biol Macromol. 2019 Feb 1;122:732-744. doi: 10.1016/j.ijbiomac.2018.11.001. Epub 2018 Nov 5.

PMID:
30408449
4.

A Comprehensive Study on the Biological Activity of Elderberry Extract and Cyanidin 3-O-Glucoside and Their Interactions with Membranes and Human Serum Albumin.

Strugała P, Loi S, Bażanów B, Kuropka P, Kucharska AZ, Włoch A, Gabrielska J.

Molecules. 2018 Oct 8;23(10). pii: E2566. doi: 10.3390/molecules23102566.

5.

Long-Term Supplementation of Black Elderberries Promotes Hyperlipidemia, but Reduces Liver Inflammation and Improves HDL Function and Atherosclerotic Plaque Stability in Apolipoprotein E-Knockout Mice.

Millar CL, Norris GH, Jiang C, Kry J, Vitols A, Garcia C, Park YK, Lee JY, Blesso CN.

Mol Nutr Food Res. 2018 Dec;62(23):e1800404. doi: 10.1002/mnfr.201800404. Epub 2018 Oct 19.

PMID:
30267603
6.

Identification of Peptides in Flowers of Sambucus nigra with Antimicrobial Activity against Aquaculture Pathogens.

Álvarez CA, Barriga A, Albericio F, Romero MS, Guzmán F.

Molecules. 2018 Apr 27;23(5). pii: E1033. doi: 10.3390/molecules23051033.

7.

Water-in-oil-in-water emulsion obtained by glass microfluidic device for protection and heat-triggered release of natural pigments.

Comunian TA, Ravanfar R, Alcaine SD, Abbaspourrad A.

Food Res Int. 2018 Apr;106:945-951. doi: 10.1016/j.foodres.2018.02.008. Epub 2018 Feb 2.

PMID:
29580008
8.
9.

The kinetics of thermal degradation of polyphenolic compounds from elderberry ( Sambucus nigra L.) extract.

Oancea AM, Onofrei C, Turturică M, Bahrim G, Râpeanu G, Stănciuc N.

Food Sci Technol Int. 2018 Jun;24(4):361-369. doi: 10.1177/1082013218756139. Epub 2018 Feb 6.

PMID:
29409346
10.

Anthocyanin stabilization by chitosan-chondroitin sulfate polyelectrolyte complexation integrating catechin co-pigmentation.

Tan C, Selig MJ, Abbaspourrad A.

Carbohydr Polym. 2018 Feb 1;181:124-131. doi: 10.1016/j.carbpol.2017.10.034. Epub 2017 Oct 16.

PMID:
29253954
11.

Polyphenolic content, antiradical activity, stability and microbiological quality of elderberry (Sambucus nigra L.) extracts.

Pliszka B.

Acta Sci Pol Technol Aliment. 2017 Oct-Dec;16(4):393-401. doi: 10.17306/J.AFS.0523.

PMID:
29241318
12.

Interfering With Lipid Raft Association: A Mechanism to Control Influenza Virus Infection By Sambucus Nigra.

Shahsavandi S, Ebrahimi MM, Hasaninejad Farahani A.

Iran J Pharm Res. 2017 Summer;16(3):1147-1154.

13.

Polyphenolic profile and antioxidant activities of Madeiran elderberry (Sambucus lanceolata) as affected by simulated in vitro digestion.

Pinto J, Spínola V, Llorent-Martínez EJ, Fernández-de Córdova ML, Molina-García L, Castilho PC.

Food Res Int. 2017 Oct;100(Pt 3):404-410. doi: 10.1016/j.foodres.2017.03.044. Epub 2017 Mar 25.

PMID:
28964363
14.

Assessment of the antiproliferative and antigenotoxic activity and phytochemical screening of aqueous extracts of Sambucus australis Cham. & Schltdl. (ADOXACEAE).

Tedesco M, Kuhn AW, Frescura VD, Boligon AA, Athayde ML, Tedesco SB, Silva ACFD.

An Acad Bras Cienc. 2017;89(3 Suppl):2141-2154. doi: 10.1590/0001-3765201720150138. Epub 2017 Aug 31.

15.

Iridoid Glycosides from the Twigs of Sambucus williamsii var. coreana and Their Biological Activities.

Suh WS, Kim CS, Subedi L, Kim SY, Choi SU, Lee KR.

J Nat Prod. 2017 Sep 22;80(9):2502-2508. doi: 10.1021/acs.jnatprod.7b00410. Epub 2017 Aug 25.

PMID:
28841320
16.

Chemical constituents from Sambucus williamsii Hance fruits and hepatoprotective effects in mouse hepatocytes.

Kuang H, Tang Z, Wang X, Yang B, Wang Z, Wang Q.

Nat Prod Res. 2018 Sep;32(17):2008-2016. doi: 10.1080/14786419.2017.1361948. Epub 2017 Aug 8.

PMID:
28783968
17.

Fibre fortification of wheat bread: impact on mineral composition and bioaccessibility.

Martins ZE, Pinto E, Almeida AA, Pinho O, Ferreira IMPLVO.

Food Funct. 2017 May 24;8(5):1979-1987. doi: 10.1039/c7fo00382j.

PMID:
28485441
18.

Antiproliferative and Apoptotic Potential of Cyanidin-Based Anthocyanins on Melanoma Cells.

Rugină D, Hanganu D, Diaconeasa Z, Tăbăran F, Coman C, Leopold L, Bunea A, Pintea A.

Int J Mol Sci. 2017 Apr 30;18(5). pii: E0949. doi: 10.3390/ijms18050949.

19.

Triterpenoid Acids as Important Antiproliferative Constituents of European Elderberry Fruits.

Gleńsk M, Czapińska E, Woźniak M, Ceremuga I, Włodarczyk M, Terlecki G, Ziółkowski P, Seweryn E.

Nutr Cancer. 2017 May-Jun;69(4):643-651. doi: 10.1080/01635581.2017.1295085. Epub 2017 Mar 21.

PMID:
28323490
20.

Antibacterial and Antiadhesive Activities of Extracts from Edible Plants against Soft Drink Spoilage by Asaia spp.

Antolak H, Czyzowska A, Kregiel D.

J Food Prot. 2017 Jan;80(1):25-34. doi: 10.4315/0362-028X.JFP-16-134.

PMID:
28221885

Supplemental Content

Loading ...
Support Center