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Items: 4

1.

Higher Mediterranean Diet Quality Scores and Lower Body Mass Index Are Associated with a Less-Oxidized Plasma Glutathione and Cysteine Redox Status in Adults.

Bettermann EL, Hartman TJ, Easley KA, Ferranti EP, Jones DP, Quyyumi AA, Vaccarino V, Ziegler TR, Alvarez JA.

J Nutr. 2018 Feb 1;148(2):245-253. doi: 10.1093/jn/nxx045.

PMID:
29490099
2.

Adherence to a healthy diet in relation to cardiovascular incidence and risk markers: evidence from the Caerphilly Prospective Study.

Mertens E, Markey O, Geleijnse JM, Lovegrove JA, Givens DI.

Eur J Nutr. 2018 Apr;57(3):1245-1258. doi: 10.1007/s00394-017-1408-0. Epub 2017 Mar 14.

3.

Healthful dietary patterns and long-term weight change among women with a history of gestational diabetes mellitus.

Tobias DK, Zhang C, Chavarro J, Olsen S, Bao W, Bjerregaard AA, Fung TT, Manson JE, Hu FB.

Int J Obes (Lond). 2016 Nov;40(11):1748-1753. doi: 10.1038/ijo.2016.156. Epub 2016 Aug 29.

4.

Diet Quality and Colorectal Cancer Risk in the Women's Health Initiative Observational Study.

Vargas AJ, Neuhouser ML, George SM, Thomson CA, Ho GY, Rohan TE, Kato I, Nassir R, Hou L, Manson JE.

Am J Epidemiol. 2016 Jul 1;184(1):23-32. doi: 10.1093/aje/kwv304. Epub 2016 Jun 5.

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