Date C[Author] - Search Results

Year	Number of Results
1973	1
1974	3
1975	4
1976	2
1977	2
1978	2
1981	5
1982	8
1983	1
1985	4
1986	1
1987	1
1992	1
1996	3
1997	3
1998	1
2000	4
2001	2
2002	4
2003	5
2005	12
2006	11
2007	7
2008	7
2009	7
2010	10
2011	6
2012	6
2013	4
2014	3
2015	4
2016	2
2017	1
2018	3
2019	1
2022	1
2024	0

1

Nutrition and cardiovascular disease--a brief review of epidemiological studies in Japan.

Tanaka H, Yamaguchi M, Date C, Nakayama T, Yamamoto T, Yoshi-Ike N, Iwaya M, Matsumura Y, Yokoyama T, Noji A, et al. Tanaka H, et al. Among authors: date c. Nutr Health. 1992;8(2-3):107-23. doi: 10.1177/026010609200800306. Nutr Health. 1992. PMID: 1407820 Review. No abstract available.

2

A brief review of epidemiological studies on ischemic heart disease in Japan.

Tanaka H, Date C, Chen H, Nakayama T, Yokoyama T, Yoshiike N, Iwaoka H, Iwaya M, Zaman MM, Yamaguchi M, Matsumura Y, Sugiyama M, Kushiro W, Ichimura T, Noji A, Chowdhury AH, Kim IS, Kwan TB, Cho BM. Tanaka H, et al. Among authors: date c. J Epidemiol. 1996 Aug;6(3 Suppl):S49-59. doi: 10.2188/jea.6.3sup_49. J Epidemiol. 1996. PMID: 8800274 Review.

3

The Japanese food score and risk of all-cause, CVD and cancer mortality: the Japan Collaborative Cohort Study - CORRIGENDUM.

Okada E, Nakamura K, Ukawa S, Wakai K, Date C, Iso H, Tamakoshi A. Okada E, et al. Among authors: date c. Br J Nutr. 2022 Jul 28;128(2):366. doi: 10.1017/S0007114522000277. Epub 2022 Apr 4. Br J Nutr. 2022. PMID: 35373732 No abstract available.

4

Dietary patterns and breast cancer risk in a prospective Japanese study.

Kojima R, Okada E, Ukawa S, Mori M, Wakai K, Date C, Iso H, Tamakoshi A. Kojima R, et al. Among authors: date c. Breast Cancer. 2017 Jan;24(1):152-160. doi: 10.1007/s12282-016-0689-0. Epub 2016 Mar 18. Breast Cancer. 2017. PMID: 26993124 Free article.

5

Nutritional status of Papua New Guinea highlanders.

Okuda T, Kajiwara N, Date C, Sugimoto K, Rikimaru T, Fujita Y, Koishi H. Okuda T, et al. Among authors: date c. J Nutr Sci Vitaminol (Tokyo). 1981;27(4):319-31. doi: 10.3177/jnsv.27.319. J Nutr Sci Vitaminol (Tokyo). 1981. PMID: 7328441

6

The Japanese food score and risk of all-cause, CVD and cancer mortality: the Japan Collaborative Cohort Study.

Okada E, Nakamura K, Ukawa S, Wakai K, Date C, Iso H, Tamakoshi A. Okada E, et al. Among authors: date c. Br J Nutr. 2018 Aug;120(4):464-471. doi: 10.1017/S000711451800154X. Epub 2018 Jun 20. Br J Nutr. 2018. PMID: 29923480

7

Dietary Patterns and Risk of Esophageal Cancer Mortality: The Japan Collaborative Cohort Study.

Okada E, Nakamura K, Ukawa S, Sakata K, Date C, Iso H, Tamakoshi A. Okada E, et al. Among authors: date c. Nutr Cancer. 2016 Aug-Sep;68(6):1001-9. doi: 10.1080/01635581.2016.1192202. Epub 2016 Jul 1. Nutr Cancer. 2016. PMID: 27366932 Free article.

8

Dietary Inflammatory Index Is Associated with Risk of All-Cause and Cardiovascular Disease Mortality but Not with Cancer Mortality in Middle-Aged and Older Japanese Adults.

Okada E, Shirakawa T, Shivappa N, Wakai K, Suzuki K, Date C, Iso H, Hébert JR, Tamakoshi A. Okada E, et al. Among authors: date c. J Nutr. 2019 Aug 1;149(8):1451-1459. doi: 10.1093/jn/nxz085. J Nutr. 2019. PMID: 31100121 Free article.

9

C-reactive protein levels and risk of mortality from cardiovascular disease in Japanese: the JACC Study.

Iso H, Cui R, Date C, Kikuchi S, Tamakoshi A; JACC Study Group. Iso H, et al. Among authors: date c. Atherosclerosis. 2009 Nov;207(1):291-7. doi: 10.1016/j.atherosclerosis.2009.04.020. Epub 2009 Apr 24. Atherosclerosis. 2009. PMID: 19482283

10

Validation study of a self-administered diet history questionnaire for estimating amino acid intake among Japanese adults.

Suga H, Asakura K, Sasaki S, Nojima M, Okubo H, Hirota N, Notsu A, Fukui M, Date C. Suga H, et al. Among authors: date c. Asia Pac J Clin Nutr. 2018;27(3):638-645. doi: 10.6133/apjcn.072017.09. Asia Pac J Clin Nutr. 2018. PMID: 29737811 Free article.

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