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Front Plant Sci. 2016 Feb 19;7:210. doi: 10.3389/fpls.2016.00210. eCollection 2016.

Editorial: Ecological Consequences of Biodiversity and Biotechnology in Agriculture and Forestry.

Author information

1
Department of Crop Production Ecology, Swedish University of Agricultural Sciences Uppsala, Sweden.
2
Department for Forest Botany and Tree Physiology, Büsgen-Institute, Georg-August-Universität Göttingen Göttingen, Germany.

KEYWORDS:

agriculture; biodiversity; biotechnology; ecology; forestry; genetically modified organisms; stress resistance; yield

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