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Items: 1 to 20 of 82

1.

5'-flanking variants of equine casein genes (CSN1S1, CSN1S2, CSN2, CSN3) and their relationship with gene expression and milk composition.

Cieslak J, Wodas L, Borowska A, Pawlak P, Czyzak-Runowska G, Wojtowski J, Puppel K, Kuczynska B, Mackowski M.

J Appl Genet. 2019 Feb;60(1):71-78. doi: 10.1007/s13353-018-0473-2. Epub 2018 Oct 16.

2.

Newborn foal with atypical myopathy.

Karlíková R, Široká J, Mech M, Friedecký D, Janečková H, Mádrová L, Hrdinová F, Drábková Z, Dobešová O, Adam T, Jahn P.

J Vet Intern Med. 2018 Sep;32(5):1768-1772. doi: 10.1111/jvim.15236. Epub 2018 Sep 14.

3.

Thoroughbred mare's milk exhibits a unique and diverse free oligosaccharide profile.

Karav S, Salcedo J, Frese SA, Barile D.

FEBS Open Bio. 2018 Jul 16;8(8):1219-1229. doi: 10.1002/2211-5463.12460. eCollection 2018 Aug.

4.

Evaluation of Probiotic Potential and Safety Assessment of Lactobacillus pentosus MMP4 Isolated From Mare's Lactation.

Choudhary J, Dubey RC, Sengar G, Dheeman S.

Probiotics Antimicrob Proteins. 2018 May 30. doi: 10.1007/s12602-018-9431-x. [Epub ahead of print]

PMID:
29846884
5.

Elephant's breast milk contains large amounts of glucosamine.

Takatsu Z, Tsuda M, Yamada A, Matsumoto H, Takai A, Takeda Y, Takase M.

J Vet Med Sci. 2017 Mar 18;79(3):524-533. doi: 10.1292/jvms.16-0450. Epub 2016 Dec 31.

6.

Variability of lysozyme and lactoferrin bioactive protein concentrations in equine milk in relation to LYZ and LTF gene polymorphisms and expression.

Cieslak J, Wodas L, Borowska A, Sadoch J, Pawlak P, Puppel K, Kuczynska B, Mackowski M.

J Sci Food Agric. 2017 May;97(7):2174-2181. doi: 10.1002/jsfa.8026. Epub 2016 Oct 4.

PMID:
27611486
7.

In vitro safety assessments and antimicrobial activities of Lactobacillus rhamnosus strains isolated from a fermented mare's milk.

Aryantini NP, Yamasaki E, Kurazono H, Sujaya IN, Urashima T, Fukuda K.

Anim Sci J. 2017 Mar;88(3):517-525. doi: 10.1111/asj.12668. Epub 2016 Aug 1.

PMID:
27476815
8.

The unsuspected power of mare's milk.

Verhulst L, Kerre S, Goossens A.

Contact Dermatitis. 2016 Jun;74(6):376-7. doi: 10.1111/cod.12541. No abstract available.

PMID:
27133628
9.

In vitro screening of mare's milk antimicrobial effect and antiproliverative activity.

Guri A, Paligot M, Crèvecoeur S, Piedboeuf B, Claes J, Daube G, Corredig M, Griffiths MW, Delcenserie V.

FEMS Microbiol Lett. 2016 Jan;363(2):fnv234. doi: 10.1093/femsle/fnv234. Epub 2015 Dec 9.

PMID:
26656278
10.

Characterization of an Equine α-S2-Casein Variant Due to a 1.3 kb Deletion Spanning Two Coding Exons.

Brinkmann J, Koudelka T, Keppler JK, Tholey A, Schwarz K, Thaller G, Tetens J.

PLoS One. 2015 Oct 7;10(10):e0139700. doi: 10.1371/journal.pone.0139700. eCollection 2015.

11.

Screening for the Most Suitable Reference Genes for Gene Expression Studies in Equine Milk Somatic Cells.

Cieslak J, Mackowski M, Czyzak-Runowska G, Wojtowski J, Puppel K, Kuczynska B, Pawlak P.

PLoS One. 2015 Oct 5;10(10):e0139688. doi: 10.1371/journal.pone.0139688. eCollection 2015.

12.

Probiotic and anti-inflammatory attributes of an isolate Lactobacillus helveticus NS8 from Mongolian fermented koumiss.

Rong J, Zheng H, Liu M, Hu X, Wang T, Zhang X, Jin F, Wang L.

BMC Microbiol. 2015 Oct 2;15:196. doi: 10.1186/s12866-015-0525-2.

13.

Distinctive proteolytic activity of cell envelope proteinase of Lactobacillus helveticus isolated from airag, a traditional Mongolian fermented mare's milk.

Miyamoto M, Ueno HM, Watanabe M, Tatsuma Y, Seto Y, Miyamoto T, Nakajima H.

Int J Food Microbiol. 2015 Mar 16;197:65-71. doi: 10.1016/j.ijfoodmicro.2014.12.012. Epub 2014 Dec 18.

PMID:
25557185
14.

Metagenomic Analysis of Koumiss in Kazakhstan.

Kozhakhmetov S, Tynybayeva I, Baikhanova D, Saduakhasova S, Shakhabayeva G, Kushugulova A, Nurgozhin T, Zhumadilov Z.

Cent Asian J Glob Health. 2014 Dec 12;3(Suppl):163. doi: 10.5195/cajgh.2014.163. eCollection 2014.

15.

Immunoreactivity of lactic acid-treated mare's milk after simulated digestion.

Fotschki J, Szyc A, Wróblewska B.

J Dairy Res. 2015 Feb;82(1):78-85. doi: 10.1017/S0022029914000612. Epub 2014 Nov 13.

PMID:
25391267
16.

Pyrosequencing analysis of the microbial diversity of airag, khoormog and tarag, traditional fermented dairy products of mongolia.

Oki K, Dugersuren J, Demberel S, Watanabe K.

Biosci Microbiota Food Health. 2014;33(2):53-64. doi: 10.12938/bmfh.33.53. Epub 2014 Apr 29.

17.

Production of bacteriocin by Leuconostoc mesenteroides 406 isolated from Mongolian fermented mare's milk, airag.

Wulijideligen, Asahina T, Hara K, Arakawa K, Nakano H, Miyamoto T.

Anim Sci J. 2012 Oct;83(10):704-11. doi: 10.1111/j.1740-0929.2012.01010.x. Epub 2012 Mar 13.

PMID:
23035710
18.

Application of Wood's model to lactation curve of Italian Heavy Draft horse mares.

Centoducati P, Maggiolino A, De Palo P, Tateo A.

J Dairy Sci. 2012 Oct;95(10):5770-5. doi: 10.3168/jds.2012-5513. Epub 2012 Aug 15.

19.

Detection and identification of wild yeast in Koumiss.

Mu Z, Yang X, Yuan H.

Food Microbiol. 2012 Sep;31(2):301-8. doi: 10.1016/j.fm.2012.04.004. Epub 2012 Apr 11.

PMID:
22608237
20.

Energy expenditure of critically ill neonatal foals.

Jose-Cunilleras E, Viu J, Corradini I, Armengou L, Cesarini C, Monreal L.

Equine Vet J Suppl. 2012 Feb;(41):48-51.

PMID:
22594026

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