The association of consumption of fruits/vegetables with decreased risk of glaucoma among older African-American women in the study of osteoporotic fractures.
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The effect of fruit and vegetable intake on risk for coronary heart disease.
Joshipura KJ, Hu FB, Manson JE, Stampfer MJ, Rimm EB, Speizer FE, Colditz G, Ascherio A, Rosner B, Spiegelman D, et al. Ann Intern Med. 2001 Jun 19; 134(12):1106-14.