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Items: 5

1.

Amino Acids Regulate Glycolipid Metabolism and Alter Intestinal Microbial Composition..

Xie F, Liu Z, Liu M, Chen L, Ding W, Zhang H.

Curr Protein Pept Sci. 2020 Feb 18. doi: 10.2174/1389203721666200219100216. [Epub ahead of print]

PMID:
32072901
2.

Supplementation of Non-Starch Polysaccharide Enzymes Cocktail in a Corn-Miscellaneous Meal Diet Improves Nutrient Digestibility and Reduces Carbon Dioxide Emissions in Finishing Pigs.

Chen Y, Shen D, Zhang L, Zhong R, Liu Z, Liu L, Chen L, Zhang H.

Animals (Basel). 2020 Feb 1;10(2). pii: E232. doi: 10.3390/ani10020232.

3.

Effects of Collection Durations on the Determination of Energy Values and Nutrient Digestibility of High-Fiber Diets in Growing Pigs by Total Fecal Collection Method.

Liu Z, Zhong R, Chen L, Xie F, Li K, Liu L, Zhang H.

Animals (Basel). 2020 Jan 31;10(2). pii: E228. doi: 10.3390/ani10020228.

4.

Effects of dietary cellulose levels on the estimation of endogenous amino acid losses and amino acid digestibility for growing pigs.

Liu Z, Lv S, Zhang S, Liu J, Zhang H.

Anim Nutr. 2016 Jun;2(2):74-78. doi: 10.1016/j.aninu.2016.04.001. Epub 2016 Apr 12.

5.

iTRAQ-based proteomic analysis reveals alterations in the liver induced by restricted meal frequency in a pig model.

Liu J, Liu Z, Chen L, Zhang H.

Nutrition. 2016 Jul-Aug;32(7-8):871-6. doi: 10.1016/j.nut.2016.01.020. Epub 2016 Feb 13.

PMID:
27106395

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