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Items: 13

1.

Dihydromyricetin as a Functional Additive to Enhance Antioxidant Capacity and Inhibit the Formation of Thermally Induced Food Toxicants in a Cookie Model.

Teng J, Liu X, Hu X, Zhao Y, Tao NP, Wang M.

Molecules. 2018 Aug 30;23(9). pii: E2184. doi: 10.3390/molecules23092184.

2.

Chemopreventive effects of some popular phytochemicals on human colon cancer: a review.

Zhao Y, Hu X, Zuo X, Wang M.

Food Funct. 2018 Aug 17. doi: 10.1039/c8fo00850g. [Epub ahead of print] Review.

PMID:
30118121
3.

Naringenin, a common flavanone, inhibits the formation of AGEs in bread and attenuates AGEs-induced oxidative stress and inflammation in RAW264.7 cells.

Teng J, Li Y, Yu W, Zhao Y, Hu X, Tao NP, Wang M.

Food Chem. 2018 Dec 15;269:35-42. doi: 10.1016/j.foodchem.2018.06.126. Epub 2018 Jun 26.

PMID:
30100446
4.

A comparison of mutagenic PhIP and beneficial 8-C-(E-phenylethenyl)quercetin and 6-C-(E-phenylethenyl)quercetin formation under microwave and conventional heating.

Fan D, Li L, Zhang N, Zhao Y, Cheng KW, Yan B, Wang Q, Zhao J, Wang M, Zhang H.

Food Funct. 2018 Jul 17;9(7):3853-3859. doi: 10.1039/c8fo00542g.

PMID:
29953158
5.

4'-Methoxyresveratrol Alleviated AGE-Induced Inflammation via RAGE-Mediated NF-κB and NLRP3 Inflammasome Pathway.

Yu W, Tao M, Zhao Y, Hu X, Wang M.

Molecules. 2018 Jun 14;23(6). pii: E1447. doi: 10.3390/molecules23061447.

6.

Pterostilbene and 4'-Methoxyresveratrol Inhibited Lipopolysaccharide-Induced Inflammatory Response in RAW264.7 Macrophages.

Yao Y, Liu K, Zhao Y, Hu X, Wang M.

Molecules. 2018 May 11;23(5). pii: E1148. doi: 10.3390/molecules23051148.

7.

Alisol B 23-acetate induces autophagic-dependent apoptosis in human colon cancer cells via ROS generation and JNK activation.

Zhao Y, Li ETS, Wang M.

Oncotarget. 2017 Jul 26;8(41):70239-70249. doi: 10.18632/oncotarget.19605. eCollection 2017 Sep 19.

8.

Unraveling the inhibitory effect of dihydromyricetin on heterocyclic aromatic amines formation.

Zhou B, Zhao Y, Wang X, Fan D, Cheng K, Wang M.

J Sci Food Agric. 2018 Mar;98(5):1988-1994. doi: 10.1002/jsfa.8682. Epub 2017 Oct 17.

PMID:
28940200
9.

6-C-(E-phenylethenyl)naringenin induces cell growth inhibition and cytoprotective autophagy in colon cancer cells.

Zhao Y, Fan D, Ru B, Cheng KW, Hu S, Zhang J, Li ET, Wang M.

Eur J Cancer. 2016 Nov;68:38-50. doi: 10.1016/j.ejca.2016.09.001. Epub 2016 Oct 4.

PMID:
27710830
10.

8-C-(E-phenylethenyl)quercetin from onion/beef soup induces autophagic cell death in colon cancer cells through ERK activation.

Zhao Y, Fan D, Zheng ZP, Li ET, Chen F, Cheng KW, Wang M.

Mol Nutr Food Res. 2017 Feb;61(2). doi: 10.1002/mnfr.201600437. Epub 2016 Nov 11.

PMID:
27670274
11.

Development of a novel biosensor based on F(0)F(1)-ATPase for the detection of 2-dodecylcyclobutanone in irradiated beef.

Zhao Y, Ha Y, Yue J, Wang F.

Food Chem. 2015 Dec 1;188:320-4. doi: 10.1016/j.foodchem.2015.04.142. Epub 2015 May 1.

PMID:
26041198
12.

Development of a competitive indirect enzyme-linked immunosorbent assay based on monoclonal antibodies for the detection of 2-dodecylcyclobutanone in irradiated beef.

Zhao Y, Wang F, Li W, Ha Y.

J Agric Food Chem. 2013 Aug 14;61(32):7749-53. doi: 10.1021/jf401976e. Epub 2013 Aug 5.

PMID:
23875579
13.

A novel biosensor regulated by the rotator of F₀F₁-ATPase to detect deoxynivalenol rapidly.

Zhao Y, Wang P, Wang F, Zhou H, Li W, Yue J, Ha Y.

Biochem Biophys Res Commun. 2012 Jun 22;423(1):195-9. doi: 10.1016/j.bbrc.2012.05.119. Epub 2012 May 30.

PMID:
22659418

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