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Items: 1 to 20 of 129

1.

Dietary Luffa cylindrica (L.) Roem promotes branched-chain amino acid catabolism in the circulation system via gut microbiota in diet-induced obese mice.

Zhang L, Yue Y, Shi M, Tian M, Ji J, Liao X, Hu X, Chen F.

Food Chem. 2020 Mar 18;320:126648. doi: 10.1016/j.foodchem.2020.126648. [Epub ahead of print]

PMID:
32234657
2.

The modulation of Luffa cylindrica (L.) Roem supplementation on gene expression and amino acid profiles in liver for alleviating hepatic steatosis via gut microbiota in high-fat diet-fed mice: insight from hepatic transcriptome analysis.

Zhang L, Wang P, Shi M, Fang Z, Ji J, Liao X, Hu X, Chen F.

J Nutr Biochem. 2020 Feb 27;80:108365. doi: 10.1016/j.jnutbio.2020.108365. [Epub ahead of print]

PMID:
32217466
3.

Acceleration of the Maillard reaction and achievement of product quality by high pressure pretreatment during black garlic processing.

Li F, Cao J, Liu Q, Hu X, Liao X, Zhang Y.

Food Chem. 2020 Jul 15;318:126517. doi: 10.1016/j.foodchem.2020.126517. Epub 2020 Feb 29.

PMID:
32146305
4.

Quality comparison of "Laba" garlic processed by High Hydrostatic Pressure and High Pressure Carbon Dioxide.

Tao D, Li F, Hu X, Liao X, Zhang Y.

Sci Rep. 2020 Feb 28;10(1):3719. doi: 10.1038/s41598-020-60667-2.

5.

Dietary Platycodon grandiflorus Attenuates Hepatic Insulin Resistance and Oxidative Stress in High-Fat-Diet Induced Non-Alcoholic Fatty Liver Disease.

Ke W, Wang P, Wang X, Zhou X, Hu X, Chen F.

Nutrients. 2020 Feb 14;12(2). pii: E480. doi: 10.3390/nu12020480.

6.

Characterization of Key Aroma Compounds in Raw and Roasted Peas (Pisum sativum L.) by Application of Instrumental and Sensory Techniques.

Bi S, Xu X, Luo D, Lao F, Pang X, Shen Q, Hu X, Wu J.

J Agric Food Chem. 2020 Mar 4;68(9):2718-2727. doi: 10.1021/acs.jafc.9b07711. Epub 2020 Feb 18.

PMID:
32013424
7.

Short-term dynamic changes in neutralizing antibodies against enterovirus 71 after vaccination.

Wang S, Zeng J, Zhang X, Gan Z, Fan J, Chen Y, Liang Z, Hu X, Zeng G, Lv H.

Hum Vaccin Immunother. 2020 Jan 24:1-7. doi: 10.1080/21645515.2020.1711678. [Epub ahead of print]

PMID:
31977278
8.

Effects of Ethyl Pyruvate on Bile Duct Ligation-Induced Liver Fibrosis by Regulating Nrf2 Pathway and Proinflammatory Cytokines in Rats.

Zong Y, Zhang M, Li S, Qi W, Li J, Liu T, Yang H, Lu C, Hu X.

Gastroenterol Res Pract. 2019 Dec 20;2019:2969802. doi: 10.1155/2019/2969802. eCollection 2019.

9.

6-Gingerol, a Functional Polyphenol of Ginger, Promotes Browning through an AMPK-Dependent Pathway in 3T3-L1 Adipocytes.

Wang J, Zhang L, Dong L, Hu X, Feng F, Chen F.

J Agric Food Chem. 2019 Dec 26;67(51):14056-14065. doi: 10.1021/acs.jafc.9b05072. Epub 2019 Dec 13.

PMID:
31789021
10.

The determination of trace free acid content in lithium-ion battery electrolytes by coulometric titration in non-aqueous media.

Huang C, Shen C, Jin L, Qu D, Hu X, Lin Y, Cai H.

Analyst. 2020 Jan 21;145(2):582-587. doi: 10.1039/c9an01539f. Epub 2019 Nov 26.

PMID:
31769453
11.

TRIP13 promotes the cell proliferation, migration and invasion of glioblastoma through the FBXW7/c-MYC axis.

Zhang G, Zhu Q, Fu G, Hou J, Hu X, Cao J, Peng W, Wang X, Chen F, Cui H.

Br J Cancer. 2019 Dec;121(12):1069-1078. doi: 10.1038/s41416-019-0633-0. Epub 2019 Nov 19.

PMID:
31740732
12.

Effects of grape pomace and seed polyphenol extracts on the recovery of gut microbiota after antibiotic treatment in high-fat diet-fed mice.

Lu F, Liu F, Zhou Q, Hu X, Zhang Y.

Food Sci Nutr. 2019 Aug 11;7(9):2897-2906. doi: 10.1002/fsn3.1141. eCollection 2019 Sep.

13.

Proteomic profiling of primary astrocytes and co-cultured astrocytes/microglia exposed to acrylamide.

Zhao M, Dong L, Zhu C, Hu X, Zhao L, Chen F, Chan HM.

Neurotoxicology. 2019 Dec;75:78-88. doi: 10.1016/j.neuro.2019.09.005. Epub 2019 Sep 8.

PMID:
31509761
14.

Chlorophyll Supplementation in Early Life Prevents Diet-Induced Obesity and Modulates Gut Microbiota in Mice.

Li Y, Cui Y, Hu X, Liao X, Zhang Y.

Mol Nutr Food Res. 2019 Nov;63(21):e1801219. doi: 10.1002/mnfr.201801219. Epub 2019 Aug 5.

PMID:
31338957
15.

Nitrogen-Doped Carbon Cages Encapsulating CuZn Alloy for Enhanced CO2 Reduction.

Hu X, Zhao C, Hu X, Guan Q, Wang Y, Li W.

ACS Appl Mater Interfaces. 2019 Jul 17;11(28):25100-25107. doi: 10.1021/acsami.9b03488. Epub 2019 Jul 1.

PMID:
31260243
16.

Building of Pressure-Assisted Ultra-High Temperature System and Its Inactivation of Bacterial Spores.

Liang D, Zhang L, Wang X, Wang P, Liao X, Wu X, Chen F, Hu X.

Front Microbiol. 2019 Jun 10;10:1275. doi: 10.3389/fmicb.2019.01275. eCollection 2019.

17.

Gut microbiota determines the prevention effects of Luffa cylindrica (L.) Roem supplementation against obesity and associated metabolic disorders induced by high-fat diet.

Zhang L, Shi M, Ji J, Hu X, Chen F.

FASEB J. 2019 Sep;33(9):10339-10352. doi: 10.1096/fj.201900488R. Epub 2019 Jun 18.

PMID:
31211921
18.

Ginger prevents obesity through regulation of energy metabolism and activation of browning in high-fat diet-induced obese mice.

Wang J, Li D, Wang P, Hu X, Chen F.

J Nutr Biochem. 2019 Aug;70:105-115. doi: 10.1016/j.jnutbio.2019.05.001. Epub 2019 May 21.

PMID:
31200315
19.

Mung Bean (Vigna radiata L.): Bioactive Polyphenols, Polysaccharides, Peptides, and Health Benefits.

Hou D, Yousaf L, Xue Y, Hu J, Wu J, Hu X, Feng N, Shen Q.

Nutrients. 2019 May 31;11(6). pii: E1238. doi: 10.3390/nu11061238. Review.

20.

Longitudinal Gut Bacterial Colonization and Its Influencing Factors of Low Birth Weight Infants During the First 3 Months of Life.

Chi C, Xue Y, Lv N, Hao Y, Liu R, Wang Y, Ding X, Zeng H, Li G, Shen Q, Hu X, Chen L, Jiang T, Zhao J, Buys N, Sun J, Yin C, Zhu B.

Front Microbiol. 2019 May 15;10:1105. doi: 10.3389/fmicb.2019.01105. eCollection 2019.

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