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Items: 1 to 20 of 251

1.

Interlaboratory Assessment of Dried Blood Spot Fatty Acid Compositions.

Metherel AH, Harris WS, Ge L, Gibson RA, Chouinard-Watkins R, Bazinet RP, Liu L, Brenna JT, Aristizabal-Henao JJ, Stark KD, Block RC.

Lipids. 2019 Nov 29. doi: 10.1002/lipd.12203. [Epub ahead of print]

PMID:
31782523
2.

Parallel declines in erythrocyte trans fatty acids and US fatal ischemic heart disease rates.

Sala-Vila A, Jackson KH, Harris WS.

Nutr Res. 2019 Oct 30. pii: S0271-5317(19)30603-7. doi: 10.1016/j.nutres.2019.09.010. [Epub ahead of print]

PMID:
31757633
3.

Cross-sectional study of the combined associations of dietary and supplemental eicosapentaenoic acid + docosahexaenoic acid on Omega-3 Index.

McDonnell SL, French CB, Baggerly CA, Harris WS.

Nutr Res. 2019 Sep 11. pii: S0271-5317(19)30595-0. doi: 10.1016/j.nutres.2019.09.001. [Epub ahead of print]

4.

Relationships between seafood consumption during pregnancy and childhood and neurocognitive development: Two systematic reviews.

Hibbeln JR, Spiller P, Brenna JT, Golding J, Holub BJ, Harris WS, Kris-Etherton P, Lands B, Connor SL, Myers G, Strain JJ, Crawford MA, Carlson SE.

Prostaglandins Leukot Essent Fatty Acids. 2019 Dec;151:14-36. doi: 10.1016/j.plefa.2019.10.002. Epub 2019 Oct 11. Review.

PMID:
31739098
5.

Recent Clinical Trials Shed New Light on the Cardiovascular Benefits of Omega-3 Fatty Acids.

Kris-Etherton PM, Richter CK, Bowen KJ, Skulas-Ray AC, Jackson KH, Petersen KS, Harris WS.

Methodist Debakey Cardiovasc J. 2019 Jul-Sep;15(3):171-178. doi: 10.14797/mdcj-15-3-171. Review.

6.

Effect of High-Dose Marine Omega-3 Fatty Acids on Atherosclerosis: A Systematic Review and Meta-Analysis of Randomized Clinical Trials.

Sekikawa A, Cui C, Sugiyama D, Fabio A, Harris WS, Zhang X.

Nutrients. 2019 Oct 30;11(11). pii: E2599. doi: 10.3390/nu11112599. Review.

7.

An abundance of seafood consumption studies presents new opportunities to evaluate effects on neurocognitive development.

Spiller P, Hibbeln JR, Myers G, Vannice G, Golding J, Crawford MA, Strain JJ, Connor SL, Brenna JT, Kris-Etherton P, Holub BJ, Harris WS, Lands B, McNamara RK, Tlusty MF, Salem N Jr, Carlson SE.

Prostaglandins Leukot Essent Fatty Acids. 2019 Dec;151:8-13. doi: 10.1016/j.plefa.2019.10.001. Epub 2019 Oct 11. Review.

8.

Understanding why REDUCE-IT was positive - Mechanistic overview of eicosapentaenoic acid.

Harris WS.

Prog Cardiovasc Dis. 2019 Sep - Oct;62(5):401-405. doi: 10.1016/j.pcad.2019.10.008. Epub 2019 Oct 27. Review.

PMID:
31666183
9.

Sea Change for Marine Omega-3s: Randomized Trials Show Fish Oil Reduces Cardiovascular Events.

O'Keefe EL, Harris WS, DiNicolantonio JJ, Elagizi A, Milani RV, Lavie CJ, O'Keefe JH.

Mayo Clin Proc. 2019 Dec;94(12):2524-2533. doi: 10.1016/j.mayocp.2019.04.027. Epub 2019 Oct 15. Review.

PMID:
31627938
10.

Genetic profiling of fatty acid desaturase polymorphisms identifies patients who may benefit from high-dose omega-3 fatty acids in cardiac remodeling after acute myocardial infarction-Post-hoc analysis from the OMEGA-REMODEL randomized controlled trial.

Kwong RY, Heydari B, Ge Y, Abdullah S, Fujikura K, Kaneko K, Harris WS, Jerosch-Herold M, Antman EM, Seidman JG, Pfeffer MA.

PLoS One. 2019 Sep 18;14(9):e0222061. doi: 10.1371/journal.pone.0222061. eCollection 2019.

11.

Omega-3 Fatty Acids for the Management of Hypertriglyceridemia: A Science Advisory From the American Heart Association.

Skulas-Ray AC, Wilson PWF, Harris WS, Brinton EA, Kris-Etherton PM, Richter CK, Jacobson TA, Engler MB, Miller M, Robinson JG, Blum CB, Rodriguez-Leyva D, de Ferranti SD, Welty FK; American Heart Association Council on Arteriosclerosis, Thrombosis and Vascular Biology; Council on Lifestyle and Cardiometabolic Health; Council on Cardiovascular Disease in the Young; Council on Cardiovascular and Stroke Nursing; and Council on Clinical Cardiology.

Circulation. 2019 Sep 17;140(12):e673-e691. doi: 10.1161/CIR.0000000000000709. Epub 2019 Aug 19.

PMID:
31422671
12.

Translating plasma eicosapentaenoic acid concentrations into erythrocyte percentages of eicosapentaenoic acid plus docosahexaenoic acid during treatment with icosapent ethyl.

Harris WS, Jackson KH.

J Clin Lipidol. 2019 Sep - Oct;13(5):771-777. doi: 10.1016/j.jacl.2019.07.001. Epub 2019 Jul 12.

PMID:
31401072
13.

Predicting the effects of supplemental EPA and DHA on the omega-3 index.

Walker RE, Jackson KH, Tintle NL, Shearer GC, Bernasconi A, Masson S, Latini R, Heydari B, Kwong RY, Flock M, Kris-Etherton PM, Hedengran A, Carney RM, Skulas-Ray A, Gidding SS, Dewell A, Gardner CD, Grenon SM, Sarter B, Newman JW, Pedersen TL, Larson MK, Harris WS.

Am J Clin Nutr. 2019 Oct 1;110(4):1034-1040. doi: 10.1093/ajcn/nqz161.

PMID:
31396625
14.

A Randomized Placebo-Controlled Trial of Omega-3 and Sertraline in Depressed Patients With or at Risk for Coronary Heart Disease.

Carney RM, Freedland KE, Rubin EH, Rich MW, Steinmeyer BC, Harris WS.

J Clin Psychiatry. 2019 Jun 4;80(4). pii: 19m12742. doi: 10.4088/JCP.19m12742.

PMID:
31163106
15.

Biomarkers of Dietary Omega-6 Fatty Acids and Incident Cardiovascular Disease and Mortality.

Marklund M, Wu JHY, Imamura F, Del Gobbo LC, Fretts A, de Goede J, Shi P, Tintle N, Wennberg M, Aslibekyan S, Chen TA, de Oliveira Otto MC, Hirakawa Y, Eriksen HH, Kröger J, Laguzzi F, Lankinen M, Murphy RA, Prem K, Samieri C, Virtanen J, Wood AC, Wong K, Yang WS, Zhou X, Baylin A, Boer JMA, Brouwer IA, Campos H, Chaves PHM, Chien KL, de Faire U, Djoussé L, Eiriksdottir G, El-Abbadi N, Forouhi NG, Michael Gaziano J, Geleijnse JM, Gigante B, Giles G, Guallar E, Gudnason V, Harris T, Harris WS, Helmer C, Hellenius ML, Hodge A, Hu FB, Jacques PF, Jansson JH, Kalsbeek A, Khaw KT, Koh WP, Laakso M, Leander K, Lin HJ, Lind L, Luben R, Luo J, McKnight B, Mursu J, Ninomiya T, Overvad K, Psaty BM, Rimm E, Schulze MB, Siscovick D, Skjelbo Nielsen M, Smith AV, Steffen BT, Steffen L, Sun Q, Sundström J, Tsai MY, Tunstall-Pedoe H, Uusitupa MIJ, van Dam RM, Veenstra J, Monique Verschuren WM, Wareham N, Willett W, Woodward M, Yuan JM, Micha R, Lemaitre RN, Mozaffarian D, Risérus U; Cohorts for Heart and Aging Research in Genomic Epidemiology (CHARGE) Fatty Acids and Outcomes Research Consortium (FORCE).

Circulation. 2019 May 21;139(21):2422-2436. doi: 10.1161/CIRCULATIONAHA.118.038908.

PMID:
30971107
16.

Comparison of plasma levels of different species of trans fatty acids in Japanese male patients with acute coronary syndrome versus healthy men.

Koba S, Takao T, Shimizu F, Ogawa M, Ishii Y, Yokota Y, Furuyama F, Tsunoda F, Shoji M, Harris WS, Takada A.

Atherosclerosis. 2019 May;284:173-180. doi: 10.1016/j.atherosclerosis.2019.02.025. Epub 2019 Mar 13.

17.

Peripheral Artery Disease Is Associated with a Deficiency of Erythrocyte Membrane n-3 Polyunsaturated Fatty Acids.

Ramirez JL, Zahner GJ, Spaulding KA, Khetani SA, Hills NK, Gasper WJ, Harris WS, Cohen BE, Grenon SM.

Lipids. 2019 Apr;54(4):211-219. doi: 10.1002/lipd.12140. Epub 2019 Mar 18.

PMID:
30883776
18.

Comparing the serum TAG response to high-dose supplementation of either DHA or EPA among individuals with increased cardiovascular risk: the ComparED study.

Allaire J, Vors C, Harris WS, Jackson KH, Tchernof A, Couture P, Lamarche B.

Br J Nutr. 2019 Jun;121(11):1223-1234. doi: 10.1017/S0007114519000552. Epub 2019 Mar 11.

PMID:
30854986
19.

n-3 Fatty acids and risk for fatal coronary disease.

Harris WS, Zotor FB.

Proc Nutr Soc. 2019 Nov;78(4):526-531. doi: 10.1017/S0029665118002902. Epub 2019 Mar 6.

PMID:
30837013
20.

Erythrocyte n-6 Fatty Acids and Risk for Cardiovascular Outcomes and Total Mortality in the Framingham Heart Study.

Harris WS, Tintle NL, Ramachandran VS.

Nutrients. 2018 Dec 19;10(12). pii: E2012. doi: 10.3390/nu10122012.

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