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Items: 6

1.

Preparation, in-vitro and in-vivo characterisation of CoQ10 microparticles: electrospraying-enhanced bioavailability.

Fung WY, Liong MT, Yuen KH.

J Pharm Pharmacol. 2016 Feb;68(2):159-69. doi: 10.1111/jphp.12502. Epub 2016 Jan 4.

PMID:
26730452
2.

Nanotech: propensity in foods and bioactives.

Kuan CY, Yee-Fung W, Yuen KH, Liong MT.

Crit Rev Food Sci Nutr. 2012;52(1):55-71. doi: 10.1080/10408398.2010.494259. Review.

PMID:
21991990
3.

Agrowaste-based nanofibers as a probiotic encapsulant: fabrication and characterization.

Fung WY, Yuen KH, Liong MT.

J Agric Food Chem. 2011 Aug 10;59(15):8140-7. doi: 10.1021/jf2009342. Epub 2011 Jul 11.

PMID:
21711050
4.

Characterization of fibrous residues from agrowastes and the production of nanofibers.

Fung WY, Yuen KH, Liong MT.

J Agric Food Chem. 2010 Jul 14;58(13):8077-84. doi: 10.1021/jf1012506.

PMID:
20568772
5.

The improvement of hypertension by probiotics: effects on cholesterol, diabetes, renin, and phytoestrogens.

Lye HS, Kuan CY, Ewe JA, Fung WY, Liong MT.

Int J Mol Sci. 2009 Aug 27;10(9):3755-75. doi: 10.3390/ijms10093755. Review.

6.

Optimization of growth of Lactobacillus acidophilus FTCC 0291 and evaluation of growth characteristics in soy whey medium: a response surface methodology approach.

Fung WY, Woo YP, Liong MT.

J Agric Food Chem. 2008 Sep 10;56(17):7910-8. doi: 10.1021/jf801567j. Epub 2008 Aug 8.

PMID:
18686970

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