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Items: 2

1.

Antioxidant and antimicrobial activities of commercial rice wine extracts of Taiwanese Allium fistulosum.

Chang TC, Jang HD, Lin WD, Duan PF.

Food Chem. 2016 Jan 1;190:724-729. doi: 10.1016/j.foodchem.2015.06.019. Epub 2015 Jun 6.

PMID:
26213031
2.

Methane and carbon dioxide emissions from Shan-Chu-Ku landfill site in northern Taiwan.

Hegde U, Chang TC, Yang SS.

Chemosphere. 2003 Sep;52(8):1275-85.

PMID:
12852979

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