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Items: 7

1.

Correction: Validation of the use of p-aminobenzoic acid to determine completeness of 24 h urine collections in surveys of diet and nutrition.

Cox L, Guberg K, Young S, Nicholson S, Steer T, Prentice A, Page P.

Eur J Clin Nutr. 2019 Oct 17. doi: 10.1038/s41430-019-0515-9. [Epub ahead of print]

PMID:
31624362
2.

A systematic review of reviews identifying UK validated dietary assessment tools for inclusion on an interactive guided website for researchers: www.nutritools.org.

Hooson Jzh J, Hutchinson Jyh J, Warthon-Medina M, Hancock N, Greathead K, Knowles B, Vargas-Garcia E, Gibson LE, Bush LA, Margetts B, Robinson S, Ness A, Alwan NA, Wark PA, Roe M, Finglas P, Steer T, Page P, Johnson L, Roberts K, Amoutzopoulos B, Burley VJ, Greenwood DC, Cade JE.

Crit Rev Food Sci Nutr. 2019 Mar 18:1-25. doi: 10.1080/10408398.2019.1566207. [Epub ahead of print]

PMID:
30882230
3.

A Disaggregation Methodology to Estimate Intake of Added Sugars and Free Sugars: An Illustration from the UK National Diet and Nutrition Survey.

Amoutzopoulos B, Steer T, Roberts C, Cole D, Collins D, Yu D, Hawes T, Abraham S, Nicholson S, Baker R, Page P.

Nutrients. 2018 Aug 28;10(9). pii: E1177. doi: 10.3390/nu10091177.

4.

Validation of the use of p-aminobenzoic acid to determine completeness of 24 h urine collections in surveys of diet and nutrition.

Cox L, Guberg K, Young S, Nicholson S, Steer T, Prentice A, Page P.

Eur J Clin Nutr. 2018 Aug;72(8):1180-1182. doi: 10.1038/s41430-018-0195-x. Epub 2018 Jun 5. Erratum in: Eur J Clin Nutr. 2019 Oct 17;:.

5.

DIET@NET: Best Practice Guidelines for dietary assessment in health research.

Cade JE, Warthon-Medina M, Albar S, Alwan NA, Ness A, Roe M, Wark PA, Greathead K, Burley VJ, Finglas P, Johnson L, Page P, Roberts K, Steer T, Hooson J, Greenwood DC, Robinson S; DIET@NET consortium.

BMC Med. 2017 Nov 15;15(1):202. doi: 10.1186/s12916-017-0962-x.

6.

Biodiversity of human faecal bacteria isolated from phytic acid enriched chemostat fermenters.

Steer TE, Gee JN, Johnson IT, Gibson GR.

Curr Issues Intest Microbiol. 2004 Sep;5(2):23-39.

PMID:
15460064
7.

Metabolism of the soybean isoflavone glycoside genistin in vitro by human gut bacteria and the effect of prebiotics.

Steer TE, Johnson IT, Gee JM, Gibson GR.

Br J Nutr. 2003 Sep;90(3):635-42.

PMID:
13129470

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