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Items: 3

1.

Opinions towards Companion Animals and Their Welfare: A Survey of Croatian Veterinary Students.

Mikuš T, Ostović M, Sabolek I, Matković K, Pavičić Ž, Mikuš O, Mesić Ž.

Animals (Basel). 2020 Jan 24;10(2). pii: E199. doi: 10.3390/ani10020199.

2.

A New Method of Assessing Sheep Red Blood Cell Types from Their Morphology.

Žura Žaja I, Vince S, Poljičak Milas N, Lobpreis IRA, Špoljarić B, Shek Vugrovečki A, Milinković-Tur S, Šimpraga M, Pajurin L, Mikuš T, Vlahović K, Popović M, Špoljarić D.

Animals (Basel). 2019 Dec 12;9(12). pii: E1130. doi: 10.3390/ani9121130.

3.

Analytical methods used for the authentication of food of animal origin.

Abbas O, Zadravec M, Baeten V, Mikuš T, Lešić T, Vulić A, Prpić J, Jemeršić L, Pleadin J.

Food Chem. 2018 Apr 25;246:6-17. doi: 10.1016/j.foodchem.2017.11.007. Epub 2017 Nov 3. Review.

PMID:
29291879

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