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Items: 2

1.

Climatic factors influencing the isotope composition of Italian olive oils and geographic characterisation.

Iacumin P, Bernini L, Boschetti T.

Rapid Commun Mass Spectrom. 2009 Feb;23(3):448-54. doi: 10.1002/rcm.3896.

PMID:
19125426
2.

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