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Items: 7

1.

Vegetable intake in Australian children and adolescents: the importance of consumption frequency, eating occasion and its association with dietary and sociodemographic factors.

Fayet-Moore F, McConnell A, Cassettari T, Tuck K, Petocz P, Kim J.

Public Health Nutr. 2019 Sep 25:1-14. doi: 10.1017/S136898001900209X. [Epub ahead of print]

PMID:
31551110
2.

Australian children and adolescents who were drinkers of plain and flavored milk had the highest intakes of milk, total dairy, and calcium.

Fayet-Moore F, Cassettari T, McConnell A, Kim J, Petocz P.

Nutr Res. 2019 Jun;66:68-81. doi: 10.1016/j.nutres.2019.03.001. Epub 2019 Mar 7.

PMID:
30979662
3.

Discretionary intake among Australian adults: prevalence of intake, top food groups, time of consumption and its association with sociodemographic, lifestyle and adiposity measures.

Fayet-Moore F, McConnell A, Cassettari T, Tuck K, Petocz P, Kim J.

Public Health Nutr. 2019 Jun;22(9):1576-1589. doi: 10.1017/S1368980018003361. Epub 2019 Jan 25.

PMID:
30681049
4.

Breakfast Choice Is Associated with Nutrient, Food Group and Discretionary Intakes in Australian Adults at Both Breakfast and the Rest of the Day.

Fayet-Moore F, McConnell A, Cassettari T, Petocz P.

Nutrients. 2019 Jan 15;11(1). pii: E175. doi: 10.3390/nu11010175.

5.

Dietary Fibre Intake in Australia. Paper II: Comparative Examination of Food Sources of Fibre among High and Low Fibre Consumers.

Fayet-Moore F, Cassettari T, Tuck K, McConnell A, Petocz P.

Nutrients. 2018 Sep 4;10(9). pii: E1223. doi: 10.3390/nu10091223.

6.

Dietary Fibre Intake in Australia. Paper I: Associations with Demographic, Socio-Economic, and Anthropometric Factors.

Fayet-Moore F, Cassettari T, Tuck K, McConnell A, Petocz P.

Nutrients. 2018 May 11;10(5). pii: E599. doi: 10.3390/nu10050599.

7.

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