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Items: 20

1.

Effect of Ruellia tuberosa L. on aorta endothelial damage-associated factors in high-fat diet and streptozotocin-induced type 2 diabetic rats.

Ko CY, Lin RH, Lo YM, Chang WC, Huang DW, Wu JS, Chang YF, Huang WC, Shen SC.

Food Sci Nutr. 2019 Oct 9;7(11):3742-3750. doi: 10.1002/fsn3.1233. eCollection 2019 Nov.

2.

Protective Effects of Licochalcone A Improve Airway Hyper-Responsiveness and Oxidative Stress in a Mouse Model of Asthma.

Huang WC, Liu CY, Shen SC, Chen LC, Yeh KW, Liu SH, Liou CJ.

Cells. 2019 Jun 20;8(6). pii: E617. doi: 10.3390/cells8060617.

3.

Protective Effects of Licochalcone A Ameliorates Obesity and Non-Alcoholic Fatty Liver Disease Via Promotion of the Sirt-1/AMPK Pathway in Mice Fed a High-Fat Diet.

Liou CJ, Lee YK, Ting NC, Chen YL, Shen SC, Wu SJ, Huang WC.

Cells. 2019 May 11;8(5). pii: E447. doi: 10.3390/cells8050447.

4.

Ameliorative effect of Ruellia tuberosa L. on hyperglycemia in type 2 diabetes mellitus and glucose uptake in mouse C2C12 myoblasts.

Ko CY, Lin RH, Zeng YM, Chang WC, Huang DW, Wu JS, Chang YF, Shen SC.

Food Sci Nutr. 2018 Oct 10;6(8):2414-2422. doi: 10.1002/fsn3.840. eCollection 2018 Nov.

5.

Effects of Maillard reaction products in a glucose-glycine alcoholic solution on antioxidative and antimutagenic activities.

Ko CY, Chen XY, Chang WC, Zeng YM, Lin RH, Zhang XB, Wu JS, Shen SC.

J Sci Food Agric. 2018 Nov;98(14):5242-5247. doi: 10.1002/jsfa.9062. Epub 2018 Jun 1.

PMID:
29645274
6.
7.

Vescalagin from Pink Wax Apple [Syzygium samarangense (Blume) Merrill and Perry] Alleviates Hepatic Insulin Resistance and Ameliorates Glycemic Metabolism Abnormality in Rats Fed a High-Fructose Diet.

Huang DW, Chang WC, Wu JS, Shih RW, Shen SC.

J Agric Food Chem. 2016 Feb 10;64(5):1122-9. doi: 10.1021/acs.jafc.5b05558. Epub 2016 Feb 1.

PMID:
26800576
8.
9.

Gallic acid ameliorates hyperglycemia and improves hepatic carbohydrate metabolism in rats fed a high-fructose diet.

Huang DW, Chang WC, Wu JS, Shih RW, Shen SC.

Nutr Res. 2016 Feb;36(2):150-60. doi: 10.1016/j.nutres.2015.10.001. Epub 2015 Oct 14.

PMID:
26547672
10.
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15.

Browning in ethanolic solutions of ascorbic acid and catechin.

Chuang PT, Shen SC, Wu JS.

J Agric Food Chem. 2011 Jul 27;59(14):7818-24. doi: 10.1021/jf200817e. Epub 2011 Jun 21.

PMID:
21668002
16.

Color loss in ethanolic solutions of chlorophyll a.

Shen SC, Hsu HY, Huang CN, Wu JS.

J Agric Food Chem. 2010 Jul 14;58(13):8056-60. doi: 10.1021/jf101214g. Erratum in: J Agric Food Chem. 2011 May 11;59(9):5172.

PMID:
20521818
17.

Effects of caffeic acid and cinnamic acid on glucose uptake in insulin-resistant mouse hepatocytes.

Huang DW, Shen SC, Wu JS.

J Agric Food Chem. 2009 Sep 9;57(17):7687-92. doi: 10.1021/jf901376x.

PMID:
19685889
18.

Effect of guava (Psidium guajava L.) leaf extract on glucose uptake in rat hepatocytes.

Cheng FC, Shen SC, Wu JS.

J Food Sci. 2009 Jun;74(5):H132-8. doi: 10.1111/j.1750-3841.2009.01149.x.

PMID:
19646046
19.

Effect of guava (Psidium guajava Linn.) leaf soluble solids on glucose metabolism in type 2 diabetic rats.

Shen SC, Cheng FC, Wu NJ.

Phytother Res. 2008 Nov;22(11):1458-64. doi: 10.1002/ptr.2476.

PMID:
18819164
20.

Pectinesterase inhibitor from jelly-fig (Ficus awkeotsang Makino) achenes reduces methanol content in carambola wine.

Wu JS, Wu MC, Jiang CM, Hwang YP, Shen SC, Chang HM.

J Agric Food Chem. 2005 Nov 30;53(24):9506-11.

PMID:
16302769

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