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Items: 1 to 20 of 44

1.

Egg consumption and human health: an umbrella review of observational studies.

Marventano S, Godos J, Tieri M, Ghelfi F, Titta L, Lafranconi A, Gambera A, Alonzo E, Sciacca S, Buscemi S, Ray S, Del Rio D, Galvano F, Grosso G.

Int J Food Sci Nutr. 2019 Aug 5:1-7. doi: 10.1080/09637486.2019.1648388. [Epub ahead of print]

PMID:
31379223
2.

Dairy foods and health: an umbrella review of observational studies.

Godos J, Tieri M, Ghelfi F, Titta L, Marventano S, Lafranconi A, Gambera A, Alonzo E, Sciacca S, Buscemi S, Ray S, Del Rio D, Galvano F, Grosso G.

Int J Food Sci Nutr. 2019 Jun 14:1-14. doi: 10.1080/09637486.2019.1625035. [Epub ahead of print]

PMID:
31199182
3.

Rising rural body-mass index is the main driver of the global obesity epidemic in adults.

NCD Risk Factor Collaboration (NCD-RisC).

Nature. 2019 May;569(7755):260-264. doi: 10.1038/s41586-019-1171-x. Epub 2019 May 8.

4.

Fruit and vegetable consumption and health outcomes: an umbrella review of observational studies.

Angelino D, Godos J, Ghelfi F, Tieri M, Titta L, Lafranconi A, Marventano S, Alonzo E, Gambera A, Sciacca S, Buscemi S, Ray S, Galvano F, Del Rio D, Grosso G.

Int J Food Sci Nutr. 2019 Sep;70(6):652-667. doi: 10.1080/09637486.2019.1571021. Epub 2019 Feb 15.

PMID:
30764679
5.
6.

Whole Grain Intake and Glycaemic Control in Healthy Subjects: A Systematic Review and Meta-Analysis of Randomized Controlled Trials.

Marventano S, Vetrani C, Vitale M, Godos J, Riccardi G, Grosso G.

Nutrients. 2017 Jul 19;9(7). pii: E769. doi: 10.3390/nu9070769. Review.

7.

Mediterranean diet adherence in the Mediterranean healthy eating, aging and lifestyle (MEAL) study cohort.

Marventano S, Godos J, Platania A, Galvano F, Mistretta A, Grosso G.

Int J Food Sci Nutr. 2018 Feb;69(1):100-107. doi: 10.1080/09637486.2017.1332170. Epub 2017 May 31.

PMID:
28562120
8.

Dietary sources of polyphenols in the Mediterranean healthy Eating, Aging and Lifestyle (MEAL) study cohort.

Godos J, Marventano S, Mistretta A, Galvano F, Grosso G.

Int J Food Sci Nutr. 2017 Sep;68(6):750-756. doi: 10.1080/09637486.2017.1285870. Epub 2017 Feb 9.

PMID:
28276907
9.

Legume consumption and CVD risk: a systematic review and meta-analysis.

Marventano S, Izquierdo Pulido M, Sánchez-González C, Godos J, Speciani A, Galvano F, Grosso G.

Public Health Nutr. 2017 Feb;20(2):245-254. doi: 10.1017/S1368980016002299. Review.

PMID:
28077199
10.

The Mediterranean healthy eating, ageing, and lifestyle (MEAL) study: rationale and study design.

Grosso G, Marventano S, D'Urso M, Mistretta A, Galvano F.

Int J Food Sci Nutr. 2017 Aug;68(5):577-586. doi: 10.1080/09637486.2016.1262335. Epub 2016 Dec 5.

PMID:
27919168
11.

Sleep quality and duration is related with diet and obesity in young adolescent living in Sicily, Southern Italy.

Ferranti R, Marventano S, Castellano S, Giogianni G, Nolfo F, Rametta S, Matalone M, Mistretta A.

Sleep Sci. 2016 Apr-Jun;9(2):117-22. doi: 10.1016/j.slsci.2016.04.003. Epub 2016 Apr 14.

12.

Dietary n-3 PUFA, fish consumption and depression: A systematic review and meta-analysis of observational studies.

Grosso G, Micek A, Marventano S, Castellano S, Mistretta A, Pajak A, Galvano F.

J Affect Disord. 2016 Nov 15;205:269-281. doi: 10.1016/j.jad.2016.08.011. Epub 2016 Aug 16. Review.

PMID:
27544316
13.

Role of anthropometric factors, self-perception, and diet on weight misperception among young adolescents: a cross-sectional study.

Buscemi S, Marventano S, Castellano S, Nolfo F, Rametta S, Giorgianni G, Matalone M, Marranzano M, Mistretta A.

Eat Weight Disord. 2018 Feb;23(1):107-115. doi: 10.1007/s40519-016-0306-4. Epub 2016 Aug 9.

PMID:
27502108
14.

Reliability and relative validity of a food frequency questionnaire for Italian adults living in Sicily, Southern Italy.

Marventano S, Mistretta A, Platania A, Galvano F, Grosso G.

Int J Food Sci Nutr. 2016 Nov;67(7):857-64. doi: 10.1080/09637486.2016.1198893. Epub 2016 Jun 22.

PMID:
27333325
15.

Impact of antibiotic stewardship on perioperative antimicrobial prophylaxis.

Murri R, de Belvis AG, Fantoni M, Tanzariello M, Parente P, Marventano S, Bucci S, Giovannenze F, Ricciardi W, Cauda R, Sganga G; collaborative SPES Group.

Int J Qual Health Care. 2016 Sep;28(4):502-7. doi: 10.1093/intqhc/mzw055. Epub 2016 Jun 9.

PMID:
27283440
16.

Mediterranean diet adherence and body composition among Southern Italian adolescents.

Mistretta A, Marventano S, Antoci M, Cagnetti A, Giogianni G, Nolfo F, Rametta S, Pecora G, Marranzano M.

Obes Res Clin Pract. 2017 Mar - Apr;11(2):215-226. doi: 10.1016/j.orcp.2016.05.007. Epub 2016 Jun 3.

PMID:
27269367
17.

Coffee and tea consumption in relation with non-alcoholic fatty liver and metabolic syndrome: A systematic review and meta-analysis of observational studies.

Marventano S, Salomone F, Godos J, Pluchinotta F, Del Rio D, Mistretta A, Grosso G.

Clin Nutr. 2016 Dec;35(6):1269-1281. doi: 10.1016/j.clnu.2016.03.012. Epub 2016 Mar 30. Review.

PMID:
27060021
18.

A comprehensive meta-analysis on evidence of Mediterranean diet and cardiovascular disease: Are individual components equal?

Grosso G, Marventano S, Yang J, Micek A, Pajak A, Scalfi L, Galvano F, Kales SN.

Crit Rev Food Sci Nutr. 2017 Oct 13;57(15):3218-3232. doi: 10.1080/10408398.2015.1107021.

PMID:
26528631
19.

A review of recent evidence in human studies of n-3 and n-6 PUFA intake on cardiovascular disease, cancer, and depressive disorders: does the ratio really matter?

Marventano S, Kolacz P, Castellano S, Galvano F, Buscemi S, Mistretta A, Grosso G.

Int J Food Sci Nutr. 2015;66(6):611-22. doi: 10.3109/09637486.2015.1077790. Epub 2015 Aug 26. Review.

PMID:
26307560
20.

Nut consumption on all-cause, cardiovascular, and cancer mortality risk: a systematic review and meta-analysis of epidemiologic studies.

Grosso G, Yang J, Marventano S, Micek A, Galvano F, Kales SN.

Am J Clin Nutr. 2015 Apr;101(4):783-93. doi: 10.3945/ajcn.114.099515. Epub 2015 Feb 4. Review.

PMID:
25833976

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