Format
Sort by
Items per page

Send to

Choose Destination

Search results

Items: 1 to 20 of 38

1.

Relevance of functional foods in the Mediterranean diet: the role of olive oil, berries and honey in the prevention of cancer and cardiovascular diseases.

Battino M, Forbes-Hernández TY, Gasparrini M, Afrin S, Cianciosi D, Zhang J, Manna PP, Reboredo-Rodríguez P, Varela Lopez A, Quiles JL, Mezzetti B, Bompadre S, Xiao J, Giampieri F.

Crit Rev Food Sci Nutr. 2019;59(6):893-920. doi: 10.1080/10408398.2018.1526165. Epub 2018 Nov 13.

PMID:
30421983
2.

Beeswax by-Products Efficiently Counteract the Oxidative Damage Induced by an Oxidant Agent in Human Dermal Fibroblasts.

Giampieri F, Gasparrini M, Forbes-Hernández TY, Manna PP, Zhang J, Reboredo-Rodríguez P, Cianciosi D, Quiles JL, Torres Fernández-Piñar C, Orantes-Bermejo FJ, Bompadre S, Afrin S, Battino M.

Int J Mol Sci. 2018 Sep 19;19(9). pii: E2842. doi: 10.3390/ijms19092842.

3.

Phenolic Compounds Isolated from Olive Oil as Nutraceutical Tools for the Prevention and Management of Cancer and Cardiovascular Diseases.

Reboredo-Rodríguez P, Varela-López A, Forbes-Hernández TY, Gasparrini M, Afrin S, Cianciosi D, Zhang J, Manna PP, Bompadre S, Quiles JL, Battino M, Giampieri F.

Int J Mol Sci. 2018 Aug 6;19(8). pii: E2305. doi: 10.3390/ijms19082305. Review.

4.

Phytochemical Composition and Cytotoxic Effects on Liver Hepatocellular Carcinoma Cells of Different Berries Following a Simulated In Vitro Gastrointestinal Digestion.

Giampieri F, Afrin S, Stewart D, McDougall GJ, Brennan R, Blyth L, Gasparrini M, Mazzoni L, Capocasa F, Alvarez-Suarez JM, Bompadre S, Nogueira Brás de Oliveira P, N Santos C, Masias M, Agudo P, Crespo J, Mezzetti B, Forbes-Hernández TY, Battino M.

Molecules. 2018 Aug 1;23(8). pii: E1918. doi: 10.3390/molecules23081918.

5.

Strawberry extracts efficiently counteract inflammatory stress induced by the endotoxin lipopolysaccharide in Human Dermal Fibroblast.

Gasparrini M, Giampieri F, Forbes-Hernandez TY, Afrin S, Cianciosi D, Reboredo-Rodriguez P, Varela-Lopez A, Zhang J, Quiles JL, Mezzetti B, Bompadre S, Battino M.

Food Chem Toxicol. 2018 Apr;114:128-140. doi: 10.1016/j.fct.2018.02.038. Epub 2018 Feb 16.

PMID:
29458159
6.

Strawberry-Based Cosmetic Formulations Protect Human Dermal Fibroblasts against UVA-Induced Damage.

Gasparrini M, Forbes-Hernandez TY, Afrin S, Reboredo-Rodriguez P, Cianciosi D, Mezzetti B, Quiles JL, Bompadre S, Battino M, Giampieri F.

Nutrients. 2017 Jun 14;9(6). pii: E605. doi: 10.3390/nu9060605.

7.

Strawberry (cv. Romina) Methanolic Extract and Anthocyanin-Enriched Fraction Improve Lipid Profile and Antioxidant Status in HepG2 Cells.

Forbes-Hernández TY, Gasparrini M, Afrin S, Cianciosi D, González-Paramás AM, Santos-Buelga C, Mezzetti B, Quiles JL, Battino M, Giampieri F, Bompadre S.

Int J Mol Sci. 2017 May 28;18(6). pii: E1149. doi: 10.3390/ijms18061149.

8.

Strawberry-Tree Honey Induces Growth Inhibition of Human Colon Cancer Cells and Increases ROS Generation: A Comparison with Manuka Honey.

Afrin S, Forbes-Hernandez TY, Gasparrini M, Bompadre S, Quiles JL, Sanna G, Spano N, Giampieri F, Battino M.

Int J Mol Sci. 2017 Mar 11;18(3). pii: E613. doi: 10.3390/ijms18030613.

9.

Protective Effect of Strawberry Extract against Inflammatory Stress Induced in Human Dermal Fibroblasts.

Gasparrini M, Forbes-Hernandez TY, Giampieri F, Afrin S, Mezzetti B, Quiles JL, Bompadre S, Battino M.

Molecules. 2017 Jan 21;22(1). pii: E164. doi: 10.3390/molecules22010164.

10.

Strawberry consumption alleviates doxorubicin-induced toxicity by suppressing oxidative stress.

Giampieri F, Alvarez-Suarez JM, Gasparrini M, Forbes-Hernandez TY, Afrin S, Bompadre S, Rubini C, Zizzi A, Astolfi P, Santos-Buelga C, González-Paramás AM, Quiles JL, Mezzetti B, Battino M.

Food Chem Toxicol. 2016 Aug;94:128-37. doi: 10.1016/j.fct.2016.06.003. Epub 2016 Jun 7.

PMID:
27286747
11.

The Healthy Effects of Strawberry Polyphenols: Which Strategy behind Antioxidant Capacity?

Forbes-Hernandez TY, Gasparrini M, Afrin S, Bompadre S, Mezzetti B, Quiles JL, Giampieri F, Battino M.

Crit Rev Food Sci Nutr. 2016 Jul 29;56 Suppl 1:S46-59. doi: 10.1080/10408398.2015.1051919. Review.

PMID:
26357900
12.

A Pilot Study of the Photoprotective Effects of Strawberry-Based Cosmetic Formulations on Human Dermal Fibroblasts.

Gasparrini M, Forbes-Hernandez TY, Afrin S, Alvarez-Suarez JM, Gonzàlez-Paramàs AM, Santos-Buelga C, Bompadre S, Quiles JL, Mezzetti B, Giampieri F.

Int J Mol Sci. 2015 Aug 4;16(8):17870-84. doi: 10.3390/ijms160817870.

13.

Strawberry as a health promoter: an evidence based review.

Giampieri F, Forbes-Hernandez TY, Gasparrini M, Alvarez-Suarez JM, Afrin S, Bompadre S, Quiles JL, Mezzetti B, Battino M.

Food Funct. 2015 May;6(5):1386-98. doi: 10.1039/c5fo00147a. Review.

PMID:
25803191
14.

Gram-negative endotoxin lipopolysaccharide induces cardiac hypertrophy: detrimental role of Na(+)-Ca(2+) exchanger.

Magi S, Nasti AA, Gratteri S, Castaldo P, Bompadre S, Amoroso S, Lariccia V.

Eur J Pharmacol. 2015 Jan 5;746:31-40. doi: 10.1016/j.ejphar.2014.10.054. Epub 2014 Nov 11.

PMID:
25445045
15.

Polyphenol-rich strawberry extract protects human dermal fibroblasts against hydrogen peroxide oxidative damage and improves mitochondrial functionality.

Giampieri F, Alvarez-Suarez JM, Mazzoni L, Forbes-Hernandez TY, Gasparrini M, Gonzàlez-Paramàs AM, Santos-Buelga C, Quiles JL, Bompadre S, Mezzetti B, Battino M.

Molecules. 2014 Jun 11;19(6):7798-816. doi: 10.3390/molecules19067798.

16.

An anthocyanin-rich strawberry extract protects against oxidative stress damage and improves mitochondrial functionality in human dermal fibroblasts exposed to an oxidizing agent.

Giampieri F, Alvarez-Suarez JM, Mazzoni L, Forbes-Hernandez TY, Gasparrini M, Gonzàlez-Paramàs AM, Santos-Buelga C, Quiles JL, Bompadre S, Mezzetti B, Battino M.

Food Funct. 2014 Aug;5(8):1939-48. doi: 10.1039/c4fo00048j.

PMID:
24956972
17.

Strawberry intake increases blood fluid, erythrocyte and mononuclear cell defenses against oxidative challenge.

Tulipani S, Armeni T, Giampieri F, Alvarez-Suarez JM, Gonzalez-Paramás AM, Santos-Buelga C, Busco F, Principato G, Bompadre S, Quiles JL, Mezzetti B, Battino M.

Food Chem. 2014 Aug 1;156:87-93. doi: 10.1016/j.foodchem.2014.01.098. Epub 2014 Feb 6.

PMID:
24629942
18.

One-month strawberry-rich anthocyanin supplementation ameliorates cardiovascular risk, oxidative stress markers and platelet activation in humans.

Alvarez-Suarez JM, Giampieri F, Tulipani S, Casoli T, Di Stefano G, González-Paramás AM, Santos-Buelga C, Busco F, Quiles JL, Cordero MD, Bompadre S, Mezzetti B, Battino M.

J Nutr Biochem. 2014 Mar;25(3):289-94. doi: 10.1016/j.jnutbio.2013.11.002. Epub 2013 Nov 27.

PMID:
24406274
19.

The potential impact of strawberry on human health.

Giampieri F, Alvarez-Suarez JM, Mazzoni L, Romandini S, Bompadre S, Diamanti J, Capocasa F, Mezzetti B, Quiles JL, Ferreiro MS, Tulipani S, Battino M.

Nat Prod Res. 2013 Mar;27(4-5):448-55. doi: 10.1080/14786419.2012.706294. Epub 2012 Jul 13. Review.

PMID:
22788743
20.

Phenolics from monofloral honeys protect human erythrocyte membranes against oxidative damage.

Alvarez-Suarez JM, Giampieri F, González-Paramás AM, Damiani E, Astolfi P, Martinez-Sanchez G, Bompadre S, Quiles JL, Santos-Buelga C, Battino M.

Food Chem Toxicol. 2012 May;50(5):1508-16. doi: 10.1016/j.fct.2012.01.042. Epub 2012 Feb 4.

PMID:
22330201

Supplemental Content

Loading ...
Support Center