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Items: 15

1.

Quantification and genetic diversity of Hepatitis E virus in wild boar (Sus scrofa) hunted for domestic consumption in Central Italy.

Di Pasquale S, De Santis P, La Rosa G, Di Domenico K, Iaconelli M, Micarelli G, Martini E, Bilei S, De Medici D, Suffredini E.

Food Microbiol. 2019 Sep;82:194-201. doi: 10.1016/j.fm.2019.02.005. Epub 2019 Feb 12.

PMID:
31027773
2.

A severe outbreak of botulism in cattle in Central Italy.

Mariano V, Nardi A, Gradassi S, De Santis P, Anniballi F, Bilei S, Scholl F, Auricchio B, Bielli C, Culicchi M, Casali De Rosa GL.

Vet Ital. 2019 Mar 31;55(1):57-62. doi: 10.12834/VetIt.768.3714.2.

3.

Presence of Shiga Toxin-Producing Escherichia coli (STEC) in Fresh Beef Marketed in 13 Regions of ITALY (2017).

Varcasia BM, Tomassetti F, De Santis L, Di Giamberardino F, Lovari S, Bilei S, De Santis P.

Microorganisms. 2018 Dec 6;6(4). pii: E126. doi: 10.3390/microorganisms6040126.

4.

Salmonella serovar distribution from non-human sources in Italy; results from the IT-Enter-Vet network.

Mancin M, Barco L, Losasso C, Belluco S, Cibin V, Mazzucato M, Bilei S, Carullo MR, Decastelli L, Di Giannatale E, D'Incau M, Goffredo E, Lollai S, Piraino C, Scuota S, Staffolani M, Tagliabue S, Ricci A.

Vet Rec. 2018 Jul 14;183(2):69. doi: 10.1136/vr.104907. Epub 2018 Jul 6.

PMID:
29980593
5.

Characterization of non-typhoidal Salmonella enterica strains of human origin in central and southern Italy.

Proroga YTR, Capuano F, Capparelli R, Bilei S, Bernardo M, Cocco MP, Campagnuolo R, Pasquale V.

Ital J Food Saf. 2018 Mar 31;7(1):6888. doi: 10.4081/ijfs.2018.6888. eCollection 2018 Mar 31.

6.

Prevalence and Molecular Characterisation of Shiga Toxin-Producing Escherichia Coli in Raw Milk Cheeses from Lazio Region, Italy.

Marozzi S, De Santis P, Lovari S, Condoleo R, Bilei S, Marcianò R, Mezher Z.

Ital J Food Saf. 2016 Feb 3;5(1):4566. eCollection 2016 Jan 18.

7.

Human campylobacteriosis related to the consumption of raw milk sold by vending machines in Italy: Quantitative risk assessment based on official controls over four years.

Giacometti F, Bonilauri P, Amatiste S, Arrigoni N, Bianchi M, Losio MN, Bilei S, Cascone G, Comin D, Daminelli P, Decastelli L, Merialdi G, Mioni R, Peli A, Petruzzelli A, Tonucci F, Piva S, Serraino A.

Prev Vet Med. 2015 Sep 1;121(1-2):151-8. doi: 10.1016/j.prevetmed.2015.06.009. Epub 2015 Jun 24.

PMID:
26142145
8.

Two Episodes of Listeriosis in Pregnancy and Newborns: Investigation, Problems and Considerations.

Marozzi S, Tolli R, Bilei S, Ricci D, Rossi C, Bossù T.

Ital J Food Saf. 2015 Jun 17;4(2):4567. eCollection 2015 May 28.

9.

Quantitative risk assessment of human salmonellosis and listeriosis related to the consumption of raw milk in Italy.

Giacometti F, Bonilauri P, Albonetti S, Amatiste S, Arrigoni N, Bianchi M, Bertasi B, Bilei S, Bolzoni G, Cascone G, Comin D, Daminelli P, Decastelli L, Merialdi G, Mioni R, Peli A, Petruzzelli A, Tonucci F, Bonerba E, Serraino A.

J Food Prot. 2015 Jan;78(1):13-21. doi: 10.4315/0362-028X.JFP-14-171.

PMID:
25581173
10.

Microbiological Assessment of Freshly-Shot Wild Boars Meat in Lazio Region, Viterbo Territory: a Preliminary Study.

Rodas EM, Bogdanova T, Bossù T, Pecchi S, Tomassetti F, De Santis P, Tolli R, Condoleo R, Greco S, Brozzi A, Bilei S, Micarelli G, Martini E, Palazzetti M.

Ital J Food Saf. 2014 Mar 4;3(1):1711. eCollection 2014 Jan 21. Italian. No abstract available.

PMID:
27800318
Free PMC Article
11.

Case of Contamination by Listeria Monocytogenes in Mozzarella Cheese.

Greco S, Tolli R, Bossù T, Rodas EM, Di Giamberardino F, Di Sirio A, Vita S, De Angelis V, Bilei S, Sonnessa M, Gattuso A, Lanni L.

Ital J Food Saf. 2014 Mar 4;3(1):1708. eCollection 2014 Jan 21. Italian. No abstract available.

PMID:
27800317
Free PMC Article
12.

Four-year monitoring of foodborne pathogens in raw milk sold by vending machines in Italy.

Giacometti F, Bonilauri P, Serraino A, Peli A, Amatiste S, Arrigoni N, Bianchi M, Bilei S, Cascone G, Comin D, Daminelli P, Decastelli L, Fustini M, Mion R, Petruzzelli A, Rosmini R, Rugna G, Tamba M, Tonucci F, Bolzoni G.

J Food Prot. 2013 Nov;76(11):1902-7. doi: 10.4315/0362-028X.JFP-13-213.

PMID:
24215694
13.

Contaminated commercial dehydrated food as source of multiple Salmonella serotypes outbreak in a municipal kennel in Tuscany.

Selmi M, Stefanelli S, Bilei S, Tolli R, Bertolotti L, Marconi P, Giurlani S, De Lucia PG, Ruggeri G, Pagani A.

Vet Ital. 2011 Apr-Jun;47(2):183-90. English, Italian.

14.

[Strategies for cardiovascular prevention in children].

Spinelli A, Nardone P, Lamberti A, Baglio G; Gruppo OKkio alla SALUTE 2008.

G Ital Cardiol (Rome). 2010 May;11(5 Suppl 3):87S-89S. Italian. No abstract available.

PMID:
20879489
15.

[Promotion of healthy life style and growth in primary school children (OKkio alla SALUTE)].

Spinelli A, Baglio G, Cattaneo C, Fontana G, Lamberti A; Gruppo OKkio alla SALUTE; Coorte PROFEA anno 2006.

Ann Ig. 2008 Jul-Aug;20(4):337-44. Italian.

PMID:
19014105

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