Format
Sort by
Items per page

Send to

Choose Destination

Search results

Items: 1 to 20 of 36

1.

High-Magnetic-Field Tunneling Spectra of ABC-Stacked Trilayer Graphene on Graphite.

Yin LJ, Shi LJ, Li SY, Zhang Y, Guo ZH, He L.

Phys Rev Lett. 2019 Apr 12;122(14):146802. doi: 10.1103/PhysRevLett.122.146802.

PMID:
31050464
2.

Flavor Profile Evolution of Bottle Aged Rosé and White Wines Sealed with Different Closures.

Ling MQ, Xie H, Hua YB, Cai J, Li SY, Lan YB, Li RN, Duan CQ, Shi Y.

Molecules. 2019 Feb 27;24(5). pii: E836. doi: 10.3390/molecules24050836.

3.

[Study of macrophage polarization on pulmonary fibrosis and signaling pathway].

Guo ZJ, Zhai HQ, Wang NN, Dai Y, Li SY, Liu GX, Li NN.

Zhongguo Zhong Yao Za Zhi. 2018 Nov;43(22):4370-4379. doi: 10.19540/j.cnki.cjcmm.2018.0117. Review. Chinese.

PMID:
30593227
4.

Biorefining of protein waste for production of sustainable fuels and chemicals.

Li SY, Ng IS, Chen PT, Chiang CJ, Chao YP.

Biotechnol Biofuels. 2018 Sep 20;11:256. doi: 10.1186/s13068-018-1234-5. eCollection 2018. Review.

5.

[Construction of high quality Chrysanthemi Flos pieces standard system based on comprehensive analysis of ancient and modern Chinese and foreign pharmacopoeia].

Dai Y, Zhai HQ, Xiao LY, Shan XS, Liu ZH, Wang NN, Li SY, Liu GX.

Zhongguo Zhong Yao Za Zhi. 2018 May;43(9):1952-1956. doi: 10.19540/j.cnki.cjcmm.20180118.001. Chinese.

PMID:
29902910
6.

Exceeding the theoretical fermentation yield in mixotrophic Rubisco-based engineered Escherichia coli.

Tseng IT, Chen YL, Chen CH, Shen ZX, Yang CH, Li SY.

Metab Eng. 2018 May;47:445-452. doi: 10.1016/j.ymben.2018.04.018. Epub 2018 Apr 26.

PMID:
29704653
7.

Astringency, bitterness and color changes in dry red wines before and during oak barrel aging: An updated phenolic perspective review.

Li SY, Duan CQ.

Crit Rev Food Sci Nutr. 2019;59(12):1840-1867. doi: 10.1080/10408398.2018.1431762. Epub 2018 Feb 16.

PMID:
29381384
8.

Co-Expression of ORFCma with PHB Depolymerase (PhaZCma ) in Escherichia coli Induces Efficient Whole-Cell Biodegradation of Polyesters.

Lee MC, Liu EJ, Yang CH, Hsiao LJ, Wu TM, Li SY.

Biotechnol J. 2018 Apr;13(4):e1700560. doi: 10.1002/biot.201700560. Epub 2018 Feb 9.

PMID:
29337429
9.

Phenolic Analysis and Theoretic Design for Chinese Commercial Wines' Authentication.

Li SY, Zhu BQ, Reeves MJ, Duan CQ.

J Food Sci. 2018 Jan;83(1):30-38. doi: 10.1111/1750-3841.13961. Epub 2017 Dec 6.

PMID:
29210459
10.

Cloning of phaCAB genes from thermophilic Caldimonas manganoxidans in Escherichia coli for poly(3-hydroxybutyrate) (PHB) production.

Lin JH, Lee MC, Sue YS, Liu YC, Li SY.

Appl Microbiol Biotechnol. 2017 Aug;101(16):6419-6430. doi: 10.1007/s00253-017-8386-2. Epub 2017 Jun 30.

PMID:
28664325
11.

Light-induced Variation in Phenolic Compounds in Cabernet Sauvignon Grapes (Vitis vinifera L.) Involves Extensive Transcriptome Reprogramming of Biosynthetic Enzymes, Transcription Factors, and Phytohormonal Regulators.

Sun RZ, Cheng G, Li Q, He YN, Wang Y, Lan YB, Li SY, Zhu YR, Song WF, Zhang X, Cui XD, Chen W, Wang J.

Front Plant Sci. 2017 Apr 19;8:547. doi: 10.3389/fpls.2017.00547. eCollection 2017.

12.

Lignocellulosic butanol production from Napier grass using semi-simultaneous saccharification fermentation.

He CR, Kuo YY, Li SY.

Bioresour Technol. 2017 May;231:101-108. doi: 10.1016/j.biortech.2017.01.039. Epub 2017 Jan 30.

PMID:
28208065
13.

The Feasibility of Thermophilic Caldimonas manganoxidans as a Platform for Efficient PHB Production.

Hsiao LJ, Lin JH, Sankatumvong P, Wu TM, Li SY.

Appl Biochem Biotechnol. 2016 Nov;180(5):852-871. Epub 2016 May 26.

PMID:
27230570
14.

Scanning Tunneling Microscopy of the π Magnetism of a Single Carbon Vacancy in Graphene.

Zhang Y, Li SY, Huang H, Li WT, Qiao JB, Wang WX, Yin LJ, Bai KK, Duan W, He L.

Phys Rev Lett. 2016 Oct 14;117(16):166801. Epub 2016 Oct 10.

PMID:
27792366
15.

The comprehensive profile of fermentation products during in situ CO2 recycling by Rubisco-based engineered Escherichia coli.

Yang CH, Liu EJ, Chen YL, Ou-Yang FY, Li SY.

Microb Cell Fact. 2016 Aug 2;15(1):133. doi: 10.1186/s12934-016-0530-7.

16.

Correction to Mass Spectrometric and Enzymatic Evidence Confirm the Existence of Anthocyanidin 3,5-O-Diglucosides in Cabernet Sauvignon (Vitis vinifera L.) Grape Berries.

Xing RR, Li SY, He F, Yang Z, Duan CQ, Li Z, Wang J, Pan QH.

J Agric Food Chem. 2016 Jun 29;64(25):5292. doi: 10.1021/acs.jafc.6b02486. Epub 2016 Jun 20. No abstract available.

PMID:
27322837
17.

A systematic analysis strategy for accurate detection of anthocyanin pigments in red wines.

Li SY, He F, Zhu BQ, Xing RR, Reeves MJ, Duan CQ.

Rapid Commun Mass Spectrom. 2016 Jul 15;30(13):1619-26. doi: 10.1002/rcm.7584.

PMID:
27321850
18.

Structure and expression analysis of genes encoding ADP-glucose pyrophosphorylase large subunit in wheat and its relatives.

Zhang XW, Li SY, Zhang LL, Yang Q, Jiang QT, Ma J, Qi PF, Li W, Chen GY, Lan XJ, Deng M, Lu ZX, Liu C, Wei YM, Zheng YL.

Genome. 2016 Jul;59(7):501-7. doi: 10.1139/gen-2016-0007. Epub 2016 May 11.

PMID:
27299732
19.

Bioreactors and in situ product recovery techniques for acetone-butanol-ethanol fermentation.

Li SY, Chiang CJ, Tseng IT, He CR, Chao YP.

FEMS Microbiol Lett. 2016 Jul;363(13). pii: fnw107. doi: 10.1093/femsle/fnw107. Epub 2016 Apr 19. Review.

PMID:
27190167
20.

Phenolic and Chromatic Properties of Beibinghong Red Ice Wine during and after Vinification.

Li JC, Li SY, He F, Yuan ZY, Liu T, Reeves MJ, Duan CQ.

Molecules. 2016 Apr 20;21(4):431. doi: 10.3390/molecules21040431.

Supplemental Content

Loading ...
Support Center