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Items: 1 to 20 of 45

1.

Compositional Analysis of Non-Polar and Polar Metabolites in 14 Soybeans Using Spectroscopy and Chromatography Tools.

Kotha RR, Natarajan S, Wang D, Luthria DL.

Foods. 2019 Nov 7;8(11). pii: E557. doi: 10.3390/foods8110557.

2.

Genomic changes and biochemical alterations of seed protein and oil content in a subset of fast neutron induced soybean mutants.

Islam N, Stupar RM, Qijian S, Luthria DL, Garrett W, Stec AO, Roessler J, Natarajan SS.

BMC Plant Biol. 2019 Oct 12;19(1):420. doi: 10.1186/s12870-019-1981-x.

3.

Proteomic Comparison of Three Extraction Methods Reveals the Abundance of Protease Inhibitors in the Seeds of Grass Pea, a Unique Orphan Legume.

Miranda C, Xu Q, Oehrle NW, Islam N, Garrett WM, Natarajan SS, Gillman JD, Krishnan HB.

J Agric Food Chem. 2019 Sep 18;67(37):10296-10305. doi: 10.1021/acs.jafc.9b04307. Epub 2019 Sep 6.

PMID:
31464437
4.

Biochemical and Anatomical Investigation of Sesbania herbacea (Mill.) McVaugh Nodules Grown under Flooded and Non-Flooded Conditions.

Krishnan HB, Oehrle NW, Alaswad AA, Stevens WG, Maria John KM, Luthria DL, Natarajan SS.

Int J Mol Sci. 2019 Apr 12;20(8). pii: E1824. doi: 10.3390/ijms20081824.

5.

Quantitative Proteomic Analysis of Low Linolenic Acid Transgenic Soybean Reveals Perturbations of Fatty Acid Metabolic Pathways.

Islam N, Bates PD, Maria John KM, Krishnan HB, J Zhang Z, Luthria DL, Natarajan SS.

Proteomics. 2019 Apr;19(7):e1800379. doi: 10.1002/pmic.201800379.

PMID:
30784187
6.

Recent update on methodologies for extraction and analysis of soybean seed proteins.

Luthria DL, Maria John KM, Marupaka R, Natarajan S.

J Sci Food Agric. 2018 Dec;98(15):5572-5580. doi: 10.1002/jsfa.9235. Epub 2018 Sep 17. Review.

PMID:
29971799
7.

Overexpression of hlyB and mdh genes confers halotolerance in Fremyella diplosiphon, a freshwater cyanobacterium.

Tabatabai B, Arumanayagam AS, Enitan O, Mani A, Natarajan SS, Sitther V.

Enzyme Microb Technol. 2017 Aug;103:12-17. doi: 10.1016/j.enzmictec.2017.04.009. Epub 2017 Apr 24.

PMID:
28554380
8.

Proteomic Analysis of Pigeonpea (Cajanus cajan) Seeds Reveals the Accumulation of Numerous Stress-Related Proteins.

Krishnan HB, Natarajan SS, Oehrle NW, Garrett WM, Darwish O.

J Agric Food Chem. 2017 Jun 14;65(23):4572-4581. doi: 10.1021/acs.jafc.7b00998. Epub 2017 May 30.

PMID:
28532149
9.

Identification of a Halotolerant Mutant via In Vitro Mutagenesis in the Cyanobacterium Fremyella diplosiphon.

Tabatabai B, Arumanayagam AS, Enitan O, Mani A, Natarajan SS, Sitther V.

Curr Microbiol. 2017 Jan;74(1):77-83. doi: 10.1007/s00284-016-1156-z. Epub 2016 Nov 14.

PMID:
27844126
10.

Proteomic analysis of anti-nutritional factors (ANF's) in soybean seeds as affected by environmental and genetic factors.

Maria John KM, Khan F, Luthria DL, Garrett W, Natarajan S.

Food Chem. 2017 Mar 1;218:321-329. doi: 10.1016/j.foodchem.2016.09.072. Epub 2016 Sep 12.

PMID:
27719916
11.

Metabolite changes in nine different soybean varieties grown under field and greenhouse conditions.

Maria John KM, Natarajan S, Luthria DL.

Food Chem. 2016 Nov 15;211:347-55. doi: 10.1016/j.foodchem.2016.05.055. Epub 2016 May 10.

PMID:
27283642
12.

Proteomic Investigation of Rhizoctonia solani AG 4 Identifies Secretome and Mycelial Proteins with Roles in Plant Cell Wall Degradation and Virulence.

Lakshman DK, Roberts DP, Garrett WM, Natarajan SS, Darwish O, Alkharouf N, Pain A, Khan F, Jambhulkar PP, Mitra A.

J Agric Food Chem. 2016 Apr 20;64(15):3101-10. doi: 10.1021/acs.jafc.5b05735. Epub 2016 Apr 6.

PMID:
27019116
13.

Characterization of Soybean Storage and Allergen Proteins Affected by Environmental and Genetic Factors.

Natarajan S, Khan F, Song Q, Lakshman S, Cregan P, Scott R, Shipe E, Garrett W.

J Agric Food Chem. 2016 Feb 17;64(6):1433-45. doi: 10.1021/acs.jafc.5b05172. Epub 2016 Feb 5.

PMID:
26807503
14.

SoyProLow: A protein database enriched in low abundant soybean proteins.

Tavakolan M, Alkharouf NW, Matthews BF, Natarajan SS.

Bioinformation. 2014 Sep 30;10(9):599-601. doi: 10.6026/97320630010599. eCollection 2014.

15.

SCNProDB: A database for the identification of soybean cyst nematode proteins.

Natarajan S, Tavakolan M, Alkharouf NW, Matthews BF.

Bioinformation. 2014 Jun 30;10(6):387-9. doi: 10.6026/97320630010387. eCollection 2014.

16.

Characterization of developmental- and stress-mediated expression of cinnamoyl-CoA reductase in kenaf (Hibiscus cannabinus L.).

Ghosh R, Choi B, Cho BK, Lim HS, Park SU, Bae HJ, Natarajan S, Bae H.

ScientificWorldJournal. 2014 Feb 26;2014:601845. doi: 10.1155/2014/601845. eCollection 2014.

17.

Molecular characterization of ferulate 5-hydroxylase gene from kenaf (Hibiscus cannabinus L.).

Kim J, Choi B, Park YH, Cho BK, Lim HS, Natarajan S, Park SU, Bae H.

ScientificWorldJournal. 2013 Sep 24;2013:421578. doi: 10.1155/2013/421578. eCollection 2013.

18.

Transgenic soybeans and soybean protein analysis: an overview.

Natarajan S, Luthria D, Bae H, Lakshman D, Mitra A.

J Agric Food Chem. 2013 Dec 4;61(48):11736-43. doi: 10.1021/jf402148e. Epub 2013 Oct 24. Review.

PMID:
24099420
19.

Lactoferrin-derived resistance against plant pathogens in transgenic plants.

Lakshman DK, Natarajan S, Mandal S, Mitra A.

J Agric Food Chem. 2013 Dec 4;61(48):11730-5. doi: 10.1021/jf400756t. Epub 2013 Aug 9. Review.

PMID:
23889215
20.

SoyProDB: A database for the identification of soybean seed proteins.

Tavakolan M, Alkharouf NW, Khan FH, Natarajan S.

Bioinformation. 2013;9(3):165-7. doi: 10.6026/97320630009165. Epub 2013 Feb 6.

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