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Items: 20

1.

Anti-Obesity Effects of Microalgae.

Gómez-Zorita S, Trepiana J, González-Arceo M, Aguirre L, Milton-Laskibar I, González M, Eseberri I, Fernández-Quintela A, Portillo MP.

Int J Mol Sci. 2019 Dec 19;21(1). pii: E41. doi: 10.3390/ijms21010041. Review.

2.

Browning Effects of a Chronic Pterostilbene Supplementation in Mice Fed a High-Fat Diet.

La Spina M, Galletta E, Azzolini M, Gomez Zorita S, Parrasia S, Salvalaio M, Salmaso A, Biasutto L.

Int J Mol Sci. 2019 Oct 29;20(21). pii: E5377. doi: 10.3390/ijms20215377.

3.

Effects of Pterostilbene on Diabetes, Liver Steatosis and Serum Lipids

Gómez-Zorita S, Milton-Laskíbar I, Aguirre L, Fernández-Quintela A, Xiao J, Portillo MP.

Curr Med Chem. 2019 Oct 29. doi: 10.2174/0929867326666191029112626. [Epub ahead of print]

PMID:
31663469
4.

Relationship between Changes in Microbiota and Liver Steatosis Induced by High-Fat Feeding-A Review of Rodent Models.

Gómez-Zorita S, Aguirre L, Milton-Laskibar I, Fernández-Quintela A, Trepiana J, Kajarabille N, Mosqueda-Solís A, González M, Portillo MP.

Nutrients. 2019 Sep 9;11(9). pii: E2156. doi: 10.3390/nu11092156. Review.

5.

Oral Phenelzine Treatment Mitigates Metabolic Disturbances in Mice Fed a High-Fat Diet.

Mercader J, Sabater AG, Le Gonidec S, Decaunes P, Chaplin A, Gómez-Zorita S, Milagro FI, Carpéné C.

J Pharmacol Exp Ther. 2019 Nov;371(2):555-566. doi: 10.1124/jpet.119.259895. Epub 2019 Jul 3.

PMID:
31270215
6.

Involvement of 5'-Activated Protein Kinase (AMPK) in the Effects of Resveratrol on Liver Steatosis.

Trepiana J, Milton-Laskibar I, Gómez-Zorita S, Eseberri I, González M, Fernández-Quintela A, Portillo MP.

Int J Mol Sci. 2018 Nov 5;19(11). pii: E3473. doi: 10.3390/ijms19113473. Review.

7.

Metabolic Effects of Oral Phenelzine Treatment on High-Sucrose-Drinking Mice.

Carpéné C, Gómez-Zorita S, Chaplin A, Mercader J.

Int J Mol Sci. 2018 Sep 25;19(10). pii: E2904. doi: 10.3390/ijms19102904.

8.

Resveratrol and Pterostilbene, Two Analogue Phenolic Compounds, Affect Aquaglyceroporin Expression in a Different Manner in Adipose Tissue.

Gómez-Zorita S, Trepiana J, Fernández-Quintela A, González M, Portillo MP.

Int J Mol Sci. 2018 Sep 7;19(9). pii: E2654. doi: 10.3390/ijms19092654.

9.

Resveratrol-Induced Effects on Body Fat Differ Depending on Feeding Conditions.

Milton-Laskibar I, Gómez-Zorita S, Aguirre L, Fernández-Quintela A, González M, Portillo MP.

Molecules. 2017 Nov 29;22(12). pii: E2091. doi: 10.3390/molecules22122091. Review.

10.

Phenolic compounds apigenin, hesperidin and kaempferol reduce in vitro lipid accumulation in human adipocytes.

Gómez-Zorita S, Lasa A, Abendaño N, Fernández-Quintela A, Mosqueda-Solís A, Garcia-Sobreviela MP, Arbonés-Mainar JM, Portillo MP.

J Transl Med. 2017 Nov 21;15(1):237. doi: 10.1186/s12967-017-1343-0.

11.

Screening of potential anti-adipogenic effects of phenolic compounds showing different chemical structure in 3T3-L1 preadipocytes.

Mosqueda-Solís A, Lasa A, Gómez-Zorita S, Eseberri I, Picó C, Portillo MP.

Food Funct. 2017 Oct 18;8(10):3576-3586. doi: 10.1039/c7fo00679a.

PMID:
28884178
12.

Role of Omentin, Vaspin, Cardiotrophin-1, TWEAK and NOV/CCN3 in Obesity and Diabetes Development.

Escoté X, Gómez-Zorita S, López-Yoldi M, Milton-Laskibar I, Fernández-Quintela A, Martínez JA, Moreno-Aliaga MJ, Portillo MP.

Int J Mol Sci. 2017 Aug 15;18(8). pii: E1770. doi: 10.3390/ijms18081770. Review.

13.

Pterostilbene Inhibits Lipogenic Activity similar to Resveratrol or Caffeine but Differently Modulates Lipolysis in Adipocytes.

Gomez-Zorita S, Belles C, Briot A, Fernández-Quintela A, Portillo MP, Carpéné C.

Phytother Res. 2017 Aug;31(8):1273-1282. doi: 10.1002/ptr.5852. Epub 2017 Jun 19.

PMID:
28627722
14.

Hydration and chemical ingredients in sport drinks: food safety in the European context.

Urdampilleta A, Gómez-Zorita S, Soriano JM, Martínez-Sanz JM, Medina S, Gil-Izquierdo A.

Nutr Hosp. 2015 May 1;31(5):1889-99. doi: 10.3305/nh.2015.31.5.7867. Review.

15.

Pterostilbene, a dimethyl ether derivative of resveratrol, reduces fat accumulation in rats fed an obesogenic diet.

Gómez-Zorita S, Fernández-Quintela A, Lasa A, Aguirre L, Rimando AM, Portillo MP.

J Agric Food Chem. 2014 Aug 20;62(33):8371-8. doi: 10.1021/jf501318b. Epub 2014 Aug 8.

PMID:
25083823
16.

From dehydration to hyperhidration isotonic and diuretic drinks and hyperhydratant aids in sport.

Urdampilleta A, Gómez-Zorita S.

Nutr Hosp. 2014 Jan 1;29(1):21-5. doi: 10.3305/nh.2014.29.1.6775. Review.

17.

Effects of resveratrol on obesity-related inflammation markers in adipose tissue of genetically obese rats.

Gómez-Zorita S, Fernández-Quintela A, Lasa A, Hijona E, Bujanda L, Portillo MP.

Nutrition. 2013 Nov-Dec;29(11-12):1374-80. doi: 10.1016/j.nut.2013.04.014. Epub 2013 Sep 5.

PMID:
24012391
18.

Resveratrol directly affects in vitro lipolysis and glucose transport in human fat cells.

Gomez-Zorita S, Tréguer K, Mercader J, Carpéné C.

J Physiol Biochem. 2013 Sep;69(3):585-93. doi: 10.1007/s13105-012-0229-0. Epub 2013 Jan 13.

PMID:
23315205
19.

5-hydroxytryptamine actions in adipocytes: involvement of monoamine oxidase-dependent oxidation and subsequent PPARγ activation.

Grès S, Gomez-Zorita S, Gomez-Ruiz A, Carpéné C.

J Neural Transm (Vienna). 2013 Jun;120(6):919-26. doi: 10.1007/s00702-012-0959-8. Epub 2012 Dec 28.

PMID:
23271029
20.

The combination of resveratrol and conjugated linoleic acid is not useful in preventing obesity.

Arias N, Macarulla MT, Aguirre L, Martínez-Castaño MG, Gómez-Zorita S, Miranda J, Martínez JA, Portillo MP.

J Physiol Biochem. 2011 Sep;67(3):471-7. doi: 10.1007/s13105-011-0086-2. Epub 2011 Apr 1.

PMID:
21455758

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