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Items: 1 to 20 of 77

1.

Plasma and Dietary Linoleic Acid and 3-Year Risk of Type 2 Diabetes After Myocardial Infarction: A Prospective Analysis in the Alpha Omega Cohort.

Pertiwi K, Wanders AJ, Harbers MC, Küpers LK, Soedamah-Muthu SS, de Goede J, Zock PL, Geleijnse JM.

Diabetes Care. 2019 Nov 14. pii: dc191483. doi: 10.2337/dc19-1483. [Epub ahead of print]

PMID:
31727685
2.

Adherence to a food group-based dietary guideline and incidence of prediabetes and type 2 diabetes.

den Braver NR, Rutters F, van der Spek ALJK, Ibi D, Looman M, Geelen A, Elders P, van der Heijden AA, Brug J, Lakerveld J, Soedamah-Muthu SS, Beulens JWJ.

Eur J Nutr. 2019 Jul 24. doi: 10.1007/s00394-019-02064-8. [Epub ahead of print]

PMID:
31342227
3.

WHO draft guidelines on dietary saturated and trans fatty acids: time for a new approach?

Astrup A, Bertram HC, Bonjour JP, de Groot LC, de Oliveira Otto MC, Feeney EL, Garg ML, Givens I, Kok FJ, Krauss RM, Lamarche B, Lecerf JM, Legrand P, McKinley M, Micha R, Michalski MC, Mozaffarian D, Soedamah-Muthu SS.

BMJ. 2019 Jul 3;366:l4137. doi: 10.1136/bmj.l4137. No abstract available. Erratum in: BMJ. 2019 Sep 24;366:l5683.

PMID:
31270106
4.

Total Fermented Dairy Food Intake Is Inversely Associated with Cardiovascular Disease Risk in Women.

Buziau AM, Soedamah-Muthu SS, Geleijnse JM, Mishra GD.

J Nutr. 2019 Oct 1;149(10):1797-1804. doi: 10.1093/jn/nxz128.

PMID:
31192363
5.

The Impact of Dairy Products in the Development of Type 2 Diabetes: Where Does the Evidence Stand in 2019?

Guo J, Givens DI, Astrup A, Bakker SJL, Goossens GH, Kratz M, Marette A, Pijl H, Soedamah-Muthu SS.

Adv Nutr. 2019 Nov 1;10(6):1066-1075. doi: 10.1093/advances/nmz050.

6.

High Dietary Intake of Vegetable Protein Is Associated With Lower Prevalence of Renal Function Impairment: Results of the Dutch DIALECT-1 Cohort.

Oosterwijk MM, Soedamah-Muthu SS, Geleijnse JM, Bakker SJL, Navis G, Binnenmars SH, Gant CM, Laverman GD.

Kidney Int Rep. 2019 Feb 21;4(5):710-719. doi: 10.1016/j.ekir.2019.02.009. eCollection 2019 May.

7.

Pre-pregnancy dietary micronutrient adequacy is associated with lower risk of developing gestational diabetes in Australian women.

Looman M, Schoenaker DAJM, Soedamah-Muthu SS, Mishra GD, Geelen A, Feskens EJM.

Nutr Res. 2019 Feb;62:32-40. doi: 10.1016/j.nutres.2018.11.006. Epub 2018 Nov 13.

PMID:
30803505
8.

Dairy Consumption and Cardiometabolic Diseases: Systematic Review and Updated Meta-Analyses of Prospective Cohort Studies.

Soedamah-Muthu SS, de Goede J.

Curr Nutr Rep. 2018 Dec;7(4):171-182. doi: 10.1007/s13668-018-0253-y.

9.

Fatty acid biomarkers of dairy fat consumption and incidence of type 2 diabetes: A pooled analysis of prospective cohort studies.

Imamura F, Fretts A, Marklund M, Ardisson Korat AV, Yang WS, Lankinen M, Qureshi W, Helmer C, Chen TA, Wong K, Bassett JK, Murphy R, Tintle N, Yu CI, Brouwer IA, Chien KL, Frazier-Wood AC, Del Gobbo LC, Djoussé L, Geleijnse JM, Giles GG, de Goede J, Gudnason V, Harris WS, Hodge A, Hu F; InterAct Consortium, Koulman A, Laakso M, Lind L, Lin HJ, McKnight B, Rajaobelina K, Risérus U, Robinson JG, Samieri C, Siscovick DS, Soedamah-Muthu SS, Sotoodehnia N, Sun Q, Tsai MY, Uusitupa M, Wagenknecht LE, Wareham NJ, Wu JH, Micha R, Forouhi NG, Lemaitre RN, Mozaffarian D; Fatty Acids and Outcomes Research Consortium (FORCE).

PLoS Med. 2018 Oct 10;15(10):e1002670. doi: 10.1371/journal.pmed.1002670. eCollection 2018 Oct.

10.

Preconception risk of gestational diabetes: Development of a prediction model in nulliparous Australian women.

Schoenaker DAJM, Vergouwe Y, Soedamah-Muthu SS, Callaway LK, Mishra GD.

Diabetes Res Clin Pract. 2018 Dec;146:48-57. doi: 10.1016/j.diabres.2018.09.021. Epub 2018 Oct 5.

PMID:
30296462
11.

Glycaemic control in the diabetes and Lifestyle Cohort Twente: A cross-sectional assessment of lifestyle and pharmacological management on Hba1c target achievement.

Jalving AC, Gant CM, Binnenmars SH, Soedamah-Muthu SS, Bakker SJL, Navis G, Laverman GD.

Diabetes Obes Metab. 2018 Oct;20(10):2494-2499. doi: 10.1111/dom.13399. Epub 2018 Jun 26.

12.

Pre-pregnancy dietary carbohydrate quantity and quality, and risk of developing gestational diabetes: the Australian Longitudinal Study on Women's Health.

Looman M, Schoenaker DAJM, Soedamah-Muthu SS, Geelen A, Feskens EJM, Mishra GD.

Br J Nutr. 2018 Aug;120(4):435-444. doi: 10.1017/S0007114518001277. Epub 2018 May 22.

PMID:
29784070
13.

Real-life achievement of lipid-lowering treatment targets in the DIAbetes and LifEstyle Cohort Twente: systemic assessment of pharmacological and nutritional factors.

Gant CM, Binnenmars SH, Harmelink M, Soedamah-Muthu SS, Bakker SJL, Navis G, Laverman GD.

Nutr Diabetes. 2018 Apr 25;8(1):24. doi: 10.1038/s41387-018-0028-y.

14.
15.

Higher Dietary Magnesium Intake and Higher Magnesium Status Are Associated with Lower Prevalence of Coronary Heart Disease in Patients with Type 2 Diabetes.

Gant CM, Soedamah-Muthu SS, Binnenmars SH, Bakker SJL, Navis G, Laverman GD.

Nutrients. 2018 Mar 5;10(3). pii: E307. doi: 10.3390/nu10030307.

16.

Higher Dairy Food Intake Is Associated With Higher Spine Quantitative Computed Tomography (QCT) Bone Measures in the Framingham Study for Men But Not Women.

van Dongen LH, Kiel DP, Soedamah-Muthu SS, Bouxsein ML, Hannan MT, Sahni S.

J Bone Miner Res. 2018 Jul;33(7):1283-1290. doi: 10.1002/jbmr.3414. Epub 2018 Mar 30.

17.

Dietary Approach to Stop Hypertension (DASH) diet and risk of renal function decline and all-cause mortality in renal transplant recipients.

Osté MCJ, Gomes-Neto AW, Corpeleijn E, Gans ROB, de Borst MH, van den Berg E, Soedamah-Muthu SS, Kromhout D, Navis GJ, Bakker SJL.

Am J Transplant. 2018 Oct;18(10):2523-2533. doi: 10.1111/ajt.14707. Epub 2018 Mar 23.

18.

Does a High Sugar High Fat Dietary Pattern Explain the Unequal Burden in Prevalence of Type 2 Diabetes in a Multi-Ethnic Population in The Netherlands? The HELIUS Study.

Huisman MJ, Soedamah-Muthu SS, Vermeulen E, Muilwijk M, Snijder MB, Nicolaou MN, van Valkengoed IGM.

Nutrients. 2018 Jan 15;10(1). pii: E92. doi: 10.3390/nu10010092.

19.

Effect of Omega-3 Fatty Acid Supplementation on Plasma Fibroblast Growth Factor 23 Levels in Post-Myocardial Infarction Patients with Chronic Kidney Disease: The Alpha Omega Trial.

de Borst MH, Baia LC, Hoogeveen EK, Giltay EJ, Navis G, Bakker SJL, Geleijnse JM, Kromhout D, Soedamah-Muthu SS.

Nutrients. 2017 Nov 11;9(11). pii: E1233. doi: 10.3390/nu9111233.

20.

Omega-6 fatty acid biomarkers and incident type 2 diabetes: pooled analysis of individual-level data for 39 740 adults from 20 prospective cohort studies.

Wu JHY, Marklund M, Imamura F, Tintle N, Ardisson Korat AV, de Goede J, Zhou X, Yang WS, de Oliveira Otto MC, Kröger J, Qureshi W, Virtanen JK, Bassett JK, Frazier-Wood AC, Lankinen M, Murphy RA, Rajaobelina K, Del Gobbo LC, Forouhi NG, Luben R, Khaw KT, Wareham N, Kalsbeek A, Veenstra J, Luo J, Hu FB, Lin HJ, Siscovick DS, Boeing H, Chen TA, Steffen B, Steffen LM, Hodge A, Eriksdottir G, Smith AV, Gudnason V, Harris TB, Brouwer IA, Berr C, Helmer C, Samieri C, Laakso M, Tsai MY, Giles GG, Nurmi T, Wagenknecht L, Schulze MB, Lemaitre RN, Chien KL, Soedamah-Muthu SS, Geleijnse JM, Sun Q, Harris WS, Lind L, Ärnlöv J, Riserus U, Micha R, Mozaffarian D; Cohorts for Heart and Aging Research in Genomic Epidemiology (CHARGE) Fatty Acids and Outcomes Research Consortium (FORCE).

Lancet Diabetes Endocrinol. 2017 Dec;5(12):965-974. doi: 10.1016/S2213-8587(17)30307-8. Epub 2017 Oct 12.

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