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Items: 1 to 20 of 38

1.

Correlations among Resistances to Different Antimicrobial Compounds in Salmonella Strains from Hen Eggshells.

Márquez MLF, Burgos MJG, Pulido RP, Gálvez A, López RL.

J Food Prot. 2018 Feb;81(2):178-185. doi: 10.4315/0362-028X.JFP-17-200.

PMID:
29315029
2.

Biocide Tolerance and Antibiotic Resistance in Salmonella Isolates from Hen Eggshells.

Fernández Márquez ML, Burgos MJ, Pulido RP, Gálvez A, López RL.

Foodborne Pathog Dis. 2017 Feb;14(2):89-95. doi: 10.1089/fpd.2016.2182. Epub 2016 Nov 14.

PMID:
27841937
3.

Virulence factors and antimicrobial resistance in Escherichia coli strains isolated from hen egg shells.

Grande Burgos MJ, Fernández Márquez ML, Pérez Pulido R, Gálvez A, Lucas López R.

Int J Food Microbiol. 2016 Dec 5;238:89-95. doi: 10.1016/j.ijfoodmicro.2016.08.037. Epub 2016 Aug 30.

PMID:
27607065
4.

The human gastrointestinal tract and oral microbiota in inflammatory bowel disease: a state of the science review.

Lucas López R, Grande Burgos MJ, Gálvez A, Pérez Pulido R.

APMIS. 2017 Jan;125(1):3-10. doi: 10.1111/apm.12609. Epub 2016 Oct 5. Review.

PMID:
27704622
5.

Biocide tolerance in Salmonella from meats in Southern Spain.

Garrido AM, Burgos MJ, Márquez ML, Aguayo MC, Pulido RP, del Árbol JT, Gálvez A, López RL.

Braz J Microbiol. 2015 Oct-Dec;46(4):1177-81. doi: 10.1590/S1517-838246420140396. Epub 2015 Oct 27.

6.

Inactivation of Staphylococcus aureus in Oat and Soya Drinks by Enterocin AS-48 in Combination with Other Antimicrobials.

Burgos MJ, Aguayo MC, Pulido RP, Gálvez A, López RL.

J Food Sci. 2015 Sep;80(9):M2030-4. doi: 10.1111/1750-3841.12983. Epub 2015 Aug 7.

PMID:
26256434
7.

Application of bacteriophages in post-harvest control of human pathogenic and food spoiling bacteria.

Pérez Pulido R, Grande Burgos MJ, Gálvez A, Lucas López R.

Crit Rev Biotechnol. 2016 Oct;36(5):851-61. doi: 10.3109/07388551.2015.1049935. Epub 2015 Jun 4. Review.

PMID:
26042353
8.

Multilocus sequence typing and antimicrobial resistance in Enterococcus faecium isolates from fresh produce.

Burgos MJ, Aguayo MC, Pulido RP, Gálvez A, López RL.

Antonie Van Leeuwenhoek. 2014 Feb;105(2):413-21. doi: 10.1007/s10482-013-0073-4. Epub 2013 Nov 19.

PMID:
24248750
9.

Biocide and copper tolerance in enterococci from different sources.

Valenzuela AS, Benomar N, Abriouel H, Cañamero MM, López RL, Gálvez A.

J Food Prot. 2013 Oct;76(10):1806-9. doi: 10.4315/0362-028X.JFP-13-124.

PMID:
24112585
10.

Antibacterial activity of carvacrol and 2-nitro-1-propanol against single and mixed populations of foodborne pathogenic bacteria in corn flour dough.

Morente EO, Abriouel H, López RL, Ben Omar N, Gálvez A.

Food Microbiol. 2010 Apr;27(2):274-9. doi: 10.1016/j.fm.2009.11.006. Epub 2009 Nov 6.

PMID:
20141946
11.

Increased inactivation of exopolysaccharide-producing Pediococcus parvulus in apple juice by combined treatment with enterocin AS-48 and high-intensity pulsed electric field.

Martínez Viedma P, Sobrino López A, Ben Omar N, Abriouel H, Lucas López R, Martín Belloso O, Gálvez A.

J Food Prot. 2010 Jan;73(1):39-43.

PMID:
20051202
12.

Antistaphylococcal effect of enterocin AS-48 in bakery ingredients of vegetable origin, alone and in combination with selected antimicrobials.

Viedma PM, Abriouel H, Omar NB, López RL, Gálvez A.

J Food Sci. 2009 Sep;74(7):M384-9. doi: 10.1111/j.1750-3841.2009.01288.x.

PMID:
19895485
13.

Microbial diversity changes in soybean sprouts treated with enterocin AS-48.

Cobo Molinos A, Abriouel H, Ben Omar N, López RL, Gálvez A.

Food Microbiol. 2009 Dec;26(8):922-6. doi: 10.1016/j.fm.2009.06.012. Epub 2009 Jul 3.

PMID:
19835782
14.

Assay of enterocin AS-48 for inhibition of foodborne pathogens in desserts.

Martinez Viedma P, Abriouel H, Ben Omar N, Lucas López R, Valdivia E, Gálvez A.

J Food Prot. 2009 Aug;72(8):1654-9.

PMID:
19722396
15.

Enhanced bactericidal activity of enterocin AS-48 in combination with essential oils, natural bioactive compounds and chemical preservatives against Listeria monocytogenes in ready-to-eat salad.

Antonio CM, Abriouel H, López RL, Omar NB, Valdivia E, Gálvez A.

Food Chem Toxicol. 2009 Sep;47(9):2216-23. doi: 10.1016/j.fct.2009.06.012. Epub 2009 Jun 9.

PMID:
19520136
16.

Inhibition of Salmonella enterica Cells in Deli-Type Salad by Enterocin AS-48 in Combination with Other Antimicrobials.

Cobo Molinos A, Lucas López R, Abriouel H, Ben Omar N, Valdivia E, Gálvez A.

Probiotics Antimicrob Proteins. 2009 Jun;1(1):85-90. doi: 10.1007/s12602-009-9005-z. Epub 2009 Jan 22.

PMID:
26783134
17.

Effect of enterocin AS-48 in combination with high-intensity pulsed-electric field treatment against the spoilage bacterium Lactobacillus diolivorans in apple juice.

Martínez Viedma P, Abriouel H, Sobrino López A, Ben Omar N, Lucas López R, Valdivia E, Martín Belloso O, Gálvez A.

Food Microbiol. 2009 Aug;26(5):491-6. doi: 10.1016/j.fm.2009.03.001. Epub 2009 Mar 17.

PMID:
19465245
18.

Antibacterial protection by enterocin AS-48 in sport and energy drinks with less acidic pH values.

Viedma PM, Abriouel H, Ben Omar N, López RL, Valdivia E, Gálvez A.

J Food Prot. 2009 Apr;72(4):881-4.

PMID:
19435243
19.

Multilocus sequence typing of Enterococcus faecalis from vegetable foods reveals two new sequence types.

Burgos MJ, López RL, Abriouel H, Omar NB, Galvez A.

Foodborne Pathog Dis. 2009 Apr;6(3):321-7. doi: 10.1089/fpd.2008.0169.

PMID:
19272006
20.

Inactivation of Geobacillus stearothermophilus in canned food and coconut milk samples by addition of enterocin AS-48.

Viedma PM, Abriouel H, Ben Omar N, López RL, Valdivia E, Gálvez A.

Food Microbiol. 2009 May;26(3):289-93. doi: 10.1016/j.fm.2008.12.007. Epub 2009 Jan 6.

PMID:
19269571

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