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Items: 1 to 20 of 74

2.

Physical activity and sedentary behavior impacts on dietary water intake and hydration status in Spanish schoolchildren: A cross-sectional study.

Perales-García A, Ortega RM, Urrialde R, López-Sobaler AM.

PLoS One. 2018 Dec 31;13(12):e0208748. doi: 10.1371/journal.pone.0208748. eCollection 2018.

3.

Sources of Dietary Sodium in Food and Beverages Consumed by Spanish Schoolchildren between 7 and 11 Years Old by the Degree of Processing and the Nutritional Profile.

Cuadrado-Soto E, Peral-Suarez Á, Aparicio A, Perea JM, Ortega RM, López-Sobaler AM.

Nutrients. 2018 Dec 3;10(12). pii: E1880. doi: 10.3390/nu10121880.

4.

[Subclinical micronutrients deficiencies related to metabolic syndrome].

Jiménez Ortega AI, Martínez García RM, Velasco Rodríguez-Belvis M, Ruiz Herrero J, Salas González MªD, Ortega RM.

Nutr Hosp. 2018 Sep 7;35(Spec No6):60-63. doi: 10.20960/nh.2290. Review. Spanish.

5.

[Egg as a source of antioxidants and bioactive components against chronic processes].

Aparicio A, Salas González MªD, Cuadrado-Soto E, Ortega RM, López-Sobaler AM.

Nutr Hosp. 2018 Sep 7;35(Spec No6):36-40. doi: 10.20960/nh.2285. Review. Spanish.

6.

[Sociodemographic and lifestyle factors involved in excess weight].

Ortega RM, Jiménez Ortega AI, Perea Sánchez JM, Peral Suárez Á, López-Sobaler AM.

Nutr Hosp. 2018 Sep 7;35(Spec No6):25-29. doi: 10.20960/nh.2283. Review. Spanish.

7.

[Nutrition strategies that improve cognitive function].

Martínez García RM, Jiménez Ortega AI, López Sobaler AM, Ortega RM.

Nutr Hosp. 2018 Sep 7;35(Spec No6):16-19. doi: 10.20960/nh.2281. Review. Spanish.

8.

[Nutrition and fertility].

González-Rodríguez LG, López-Sobaler AM, Perea Sánchez JM, Ortega RM.

Nutr Hosp. 2018 Sep 7;35(Spec No6):7-10. doi: 10.20960/nh.2279. Spanish.

9.

[Importance of breakfast in the nutritional and health improvement of the population].

López-Sobaler AMª, Cuadrado-Soto E, Peral-Suárez Á, Aparicio A, Ortega RMª.

Nutr Hosp. 2018 Sep 7;35(Spec No6):3-6. doi: 10.20960/nh.2278. Spanish.

10.

Added Sugars and Low- and No-Calorie Sweeteners in a Representative Sample of Food Products Consumed by the Spanish ANIBES Study Population.

Samaniego-Vaesken ML, Ruiz E, Partearroyo T, Aranceta-Bartrina J, Gil Á, González-Gross M, Ortega RM, Serra-Majem L, Varela-Moreiras G.

Nutrients. 2018 Sep 7;10(9). pii: E1265. doi: 10.3390/nu10091265.

11.

Correction: Breakfast habits and differences regarding abdominal obesity in a cross-sectional study in Spanish adults: The ANIBES study.

Navia B, López-Sobaler AM, Villalobos T, Aranceta-Bartrina J, Gil Á, González-Gross M, Serra-Majem L, Varela-Moreiras G, Ortega RM.

PLoS One. 2018 Aug 28;13(8):e0203341. doi: 10.1371/journal.pone.0203341. eCollection 2018.

12.

Dietary Intake and Food Sources of Niacin, Riboflavin, Thiamin and Vitamin B₆ in a Representative Sample of the Spanish Population. The Anthropometry, Intake, and Energy Balance in Spain (ANIBES) Study †.

Mielgo-Ayuso J, Aparicio-Ugarriza R, Olza J, Aranceta-Bartrina J, Gil Á, Ortega RM, Serra-Majem L, Varela-Moreiras G, González-Gross M.

Nutrients. 2018 Jun 29;10(7). pii: E846. doi: 10.3390/nu10070846.

13.

Adequacy of usual macronutrient intake and macronutrient distribution in children and adolescents in Spain: A National Dietary Survey on the Child and Adolescent Population, ENALIA 2013-2014.

López-Sobaler AM, Aparicio A, Rubio J, Marcos V, Sanchidrián R, Santos S, Pérez-Farinós N, Dal-Re MÁ, Villar-Villalba C, Yusta-Boyo MJ, Robledo T, Castrodeza-Sanz JJ, Ortega RM.

Eur J Nutr. 2019 Mar;58(2):705-719. doi: 10.1007/s00394-018-1676-3. Epub 2018 May 22.

14.

The Influence of Place of Residence, Gender and Age Influence on Food Group Choices in the Spanish Population: Findings from the ANIBES Study.

Samaniego-Vaesken ML, Partearroyo T, Ruiz E, Aranceta-Bartrina J, Gil Á, González-Gross M, Ortega RM, Serra-Majem L, Varela-Moreiras G.

Nutrients. 2018 Mar 22;10(4). pii: E392. doi: 10.3390/nu10040392.

15.

Dietary sources and intakes of folates and vitamin B12 in the Spanish population: Findings from the ANIBES study.

Partearroyo T, Samaniego-Vaesken ML, Ruiz E, Olza J, Aranceta-Bartrina J, Gil Á, González-Gross M, Ortega RM, Serra-Majem L, Varela-Moreiras G.

PLoS One. 2017 Dec 15;12(12):e0189230. doi: 10.1371/journal.pone.0189230. eCollection 2017.

16.

Breakfast habits and differences regarding abdominal obesity in a cross-sectional study in Spanish adults: The ANIBES study.

Navia B, López-Sobaler AM, Villalobos T, Aranceta-Bartrina J, Gil Á, González-Gross M, Serra-Majem L, Varela-Moreiras G, Ortega RM.

PLoS One. 2017 Nov 30;12(11):e0188828. doi: 10.1371/journal.pone.0188828. eCollection 2017. Erratum in: PLoS One. 2018 Aug 28;13(8):e0203341.

17.

Role of the egg in the diet of athletes and physically active people

López Sobaler AM, Aparicio Vizuete A, Ortega RM.

Nutr Hosp. 2017 Oct 15;34(Suppl 4):31-35. doi: 10.20960/nh.1568. Review. Spanish.

18.

Oral feeding and nutritional improvement in hospitals and residential care homes. Industry innovations

Ortega RM, Jiménez Ortega AI, Perea Sánchez JM, Cuadrado Soto E, Martínez García RM, López Sobaler AM.

Nutr Hosp. 2017 Oct 15;34(Suppl 4):13-18. doi: 10.20960/nh.1565. Review. Spanish.

19.

4th Scientific Conferences UCM-ASEN "Functional and health benefits of the nutritional improvement"

Ortega RM.

Nutr Hosp. 2017 Oct 15;34(Suppl 4):1-2. doi: 10.20960/nh.1576. Spanish. No abstract available.

20.

β-Carotene Concentration and Its Association with Inflammatory Biomarkers in Spanish Schoolchildren.

Rodríguez-Rodríguez E, López-Sobaler AM, Navia B, Andrés P, Jiménez-Ortega AI, Ortega RM.

Ann Nutr Metab. 2017;71(1-2):80-87. doi: 10.1159/000479009. Epub 2017 Jul 14.

PMID:
28704820

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