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Items: 7

  • Showing results for roberta pellicano. Your search for Roberta Pellicani retrieved no results.
1.

Real-time PCR detection of Toxoplasma gondii in tissue samples of wild boars (Sus scrofa) from southern Italy reveals high prevalence and parasite load.

Santoro M, Viscardi M, Sgroi G, DʼAlessio N, Veneziano V, Pellicano R, Brunetti R, Fusco G.

Parasit Vectors. 2019 Jul 5;12(1):335. doi: 10.1186/s13071-019-3586-5.

2.

Official controls according to Integrated Regional Plan in Campania Region 2011/2014.

Mandato D, Colarusso G, Pellicanò R, Baldi L, Guarino A, Sarnelli P.

Ital J Food Saf. 2018 Feb 16;6(4):5708. doi: 10.4081/ijfs.2017.5708. eCollection 2017 Oct 20.

3.

Trace elements in raw milk of buffaloes (Bubalus bubalis) from Campania, Italy.

Esposito M, Miedico O, Cavallo S, Pellicanò R, Rosato G, Baldi L, Chiaravalle AE.

Food Chem. 2017 Oct 15;233:378-384. doi: 10.1016/j.foodchem.2017.04.124. Epub 2017 Apr 21.

PMID:
28530587
4.

Wild game consumption habits among Italian shooters: relevance for intakes of cadmium, perfluorooctanesulphonic acid, and 137cesium as priority contaminants.

Ferri M, Baldi L, Cavallo S, Pellicanò R, Brambilla G.

Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2017 May;34(5):832-841. doi: 10.1080/19440049.2017.1293303. Epub 2017 Mar 8.

PMID:
28271815
5.

[Levels of trace elements in the fruits and vegetables from the so-called Land of fires in Campania Region (Southern Italy)].

Esposito M, Cavallo S, Rosato G, Chiaravalle E, Miedico O, Pellicanò R, Soprano V, Baldi L.

Epidemiol Prev. 2016 Sep-Oct;40(5):316-324. Italian.

PMID:
27764928
6.

Trace elements in free-range hen eggs in the Campania region (Italy) analyzed by inductively coupled plasma mass spectrometry (ICP-MS).

Esposito M, Cavallo S, Chiaravalle E, Miedico O, Pellicanò R, Rosato G, Sarnelli P, Baldi L.

Environ Monit Assess. 2016 Jun;188(6):326. doi: 10.1007/s10661-016-5316-1. Epub 2016 May 5.

PMID:
27147239
7.

Regional Monitoring Plan for the Detection of Allergens in Food from Campania Region. First Year Monitoring Results.

Gagliardi R, Biondi L, Pellicanò R, Caligiuri V, Nava D.

Ital J Food Saf. 2014 Mar 21;3(1):1661. eCollection 2014 Jan 21. Italian. No abstract available.

PMID:
27800313
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