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Items: 7

1.

Root Development of Bell Pepper (Capsicum annuum L.) as Affected by Water Salinity and Sink Strength.

Erel R, T Le T, Eshel A, Cohen S, Offenbach R, Strijker T, Shtein I.

Plants (Basel). 2019 Dec 25;9(1). pii: E35. doi: 10.3390/plants9010035.

2.

Excessive nitrogen impairs hydraulics, limits photosynthesis, and alters the metabolic composition of almond trees.

Sperling O, Karunakaran R, Erel R, Yasuor H, Klipcan L, Yermiyahu U.

Plant Physiol Biochem. 2019 Oct;143:265-274. doi: 10.1016/j.plaphy.2019.08.030. Epub 2019 Aug 30.

PMID:
31525604
3.

Phosphorous Nutritional Level, Carbohydrate Reserves and Flower Quality in Olives.

Erel R, Yermiyahu U, Yasuor H, Cohen Chamus D, Schwartz A, Ben-Gal A, Dag A.

PLoS One. 2016 Dec 1;11(12):e0167591. doi: 10.1371/journal.pone.0167591. eCollection 2016.

4.

Fruit load governs transpiration of olive trees.

Bustan A, Dag A, Yermiyahu U, Erel R, Presnov E, Agam N, Kool D, Iwema J, Zipori I, Ben-Gal A.

Tree Physiol. 2016 Mar;36(3):380-91. doi: 10.1093/treephys/tpv138. Epub 2016 Jan 22.

5.

Modification of non-stomatal limitation and photoprotection due to K and Na nutrition of olive trees.

Erel R, Yermiyahu U, Ben-Gal A, Dag A, Shapira O, Schwartz A.

J Plant Physiol. 2015 Apr 1;177:1-10. doi: 10.1016/j.jplph.2015.01.005. Epub 2015 Jan 15.

PMID:
25659331
6.

Sodium replacement of potassium in physiological processes of olive trees (var. Barnea) as affected by drought.

Erel R, Ben-Gal A, Dag A, Schwartz A, Yermiyahu U.

Tree Physiol. 2014 Oct;34(10):1102-17. doi: 10.1093/treephys/tpu081. Epub 2014 Oct 3.

PMID:
25281842
7.

Olive (Olea europaea L.) tree nitrogen status is a key factor for olive oil quality.

Erel R, Kerem Z, Ben-Gal A, Dag A, Schwartz A, Zipori I, Basheer L, Yermiyahu U.

J Agric Food Chem. 2013 Nov 27;61(47):11261-72. doi: 10.1021/jf4031585. Epub 2013 Nov 19.

PMID:
24245487

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