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Items: 1 to 20 of 33

1.

Phytate degradation, intestinal microbiota, microbial metabolites and immune values are changed in growing pigs fed diets with varying calcium-phosphorus concentration and fermentable substrates.

Heyer CME, Schmucker S, Burbach K, Weiss E, Eklund M, Aumiller T, Capezzone F, Steuber J, Rodehutscord M, Hoelzle LE, Seifert J, Mosenthin R, Stefanski V.

J Anim Physiol Anim Nutr (Berl). 2019 Jul;103(4):1185-1197. doi: 10.1111/jpn.13088. Epub 2019 Apr 1.

PMID:
30934140
2.

Osmoregulatory function of betaine in alleviating heat stress in poultry.

Ratriyanto A, Mosenthin R.

J Anim Physiol Anim Nutr (Berl). 2018 Dec;102(6):1634-1650. doi: 10.1111/jpn.12990. Epub 2018 Sep 20. Review.

PMID:
30238641
3.

Dietary changes in nutritional studies shape the structural and functional composition of the pigs' fecal microbiome-from days to weeks.

Tilocca B, Burbach K, Heyer CME, Hoelzle LE, Mosenthin R, Stefanski V, Camarinha-Silva A, Seifert J.

Microbiome. 2017 Oct 27;5(1):144. doi: 10.1186/s40168-017-0362-7.

4.

Effect of Bacillus subtilis and Bacillus licheniformis supplementation in diets with low- and high-protein content on ileal crude protein and amino acid digestibility and intestinal microbiota composition of growing pigs.

Kaewtapee C, Burbach K, Tomforde G, Hartinger T, Camarinha-Silva A, Heinritz S, Seifert J, Wiltafsky M, Mosenthin R, Rosenfelder-Kuon P.

J Anim Sci Biotechnol. 2017 May 1;8:37. doi: 10.1186/s40104-017-0168-2. eCollection 2017.

5.

Methodological impact of starch determination on starch content and ileal digestibility of starch in grain legumes for growing pigs.

Jezierny D, Mosenthin R, Sauer N, Schwadorf K, Rosenfelder-Kuon P.

J Anim Sci Biotechnol. 2017 Jan 13;8:4. doi: 10.1186/s40104-016-0131-7. eCollection 2017.

6.

Determination of basal ileal endogenous losses and standardized ileal digestibility of amino acids in barley fed to growing pigs.

Spindler HK, Mosenthin R, Rosenfelder P, Jørgensen H, Bach Knudsen KE, Eklund M.

J Anim Sci Biotechnol. 2016 Sep 26;7:56. eCollection 2016.

7.

Effect of the desolventizing/toasting process on chemical composition and protein quality of rapeseed meal.

Mosenthin R, Messerschmidt U, Sauer N, Carré P, Quinsac A, Schöne F.

J Anim Sci Biotechnol. 2016 Jun 18;7:36. doi: 10.1186/s40104-016-0095-7. eCollection 2016.

8.

Impact of a High-Fat or High-Fiber Diet on Intestinal Microbiota and Metabolic Markers in a Pig Model.

Heinritz SN, Weiss E, Eklund M, Aumiller T, Heyer CM, Messner S, Rings A, Louis S, Bischoff SC, Mosenthin R.

Nutrients. 2016 May 23;8(5). pii: E317. doi: 10.3390/nu8050317.

9.

Intestinal Microbiota and Microbial Metabolites Are Changed in a Pig Model Fed a High-Fat/Low-Fiber or a Low-Fat/High-Fiber Diet.

Heinritz SN, Weiss E, Eklund M, Aumiller T, Louis S, Rings A, Messner S, Camarinha-Silva A, Seifert J, Bischoff SC, Mosenthin R.

PLoS One. 2016 Apr 21;11(4):e0154329. doi: 10.1371/journal.pone.0154329. eCollection 2016.

10.

Variation in chemical composition and physical characteristics of cereal grains from different genotypes.

Rodehutscord M, Rückert C, Maurer HP, Schenkel H, Schipprack W, Bach Knudsen KE, Schollenberger M, Laux M, Eklund M, Siegert W, Mosenthin R.

Arch Anim Nutr. 2016;70(2):87-107. doi: 10.1080/1745039X.2015.1133111. Epub 2016 Feb 1.

PMID:
26829392
11.

Wheat and barley differently affect porcine intestinal microbiota.

Weiss E, Aumiller T, Spindler HK, Rosenfelder P, Eklund M, Witzig M, Jørgensen H, Bach Knudsen KE, Mosenthin R.

J Sci Food Agric. 2016 Apr;96(6):2230-9. doi: 10.1002/jsfa.7340. Epub 2015 Aug 14.

PMID:
26173918
12.

The impact of phosphorus on the immune system and the intestinal microbiota with special focus on the pig.

Heyer CM, Weiss E, Schmucker S, Rodehutscord M, Hoelzle LE, Mosenthin R, Stefanski V.

Nutr Res Rev. 2015 Jun;28(1):67-82. doi: 10.1017/S0954422415000049. Epub 2015 May 25. Review.

PMID:
26004147
13.

Effect of dietary protein supply originating from soybean meal or casein on the intestinal microbiota of piglets.

Rist VT, Weiss E, Sauer N, Mosenthin R, Eklund M.

Anaerobe. 2014 Feb;25:72-9. doi: 10.1016/j.anaerobe.2013.10.003. Epub 2013 Oct 29.

PMID:
24176945
14.

Use of pigs as a potential model for research into dietary modulation of the human gut microbiota.

Heinritz SN, Mosenthin R, Weiss E.

Nutr Res Rev. 2013 Dec;26(2):191-209. doi: 10.1017/S0954422413000152. Epub 2013 Oct 18. Review.

PMID:
24134811
15.

Changes in fatty acid composition of various full fat crushed oilseeds and their free oils when incubated with rumen liquor in vitro.

Hoffmann A, Steingass H, Schollenberger M, Jara HT, Hartung K, Weiss E, Mosenthin R.

Arch Anim Nutr. 2013 Feb;67(1):77-92. doi: 10.1080/1745039X.2012.755325. Epub 2013 Jan 9.

PMID:
23301837
16.

The effect of betaine on in vitro fermentation of carbohydrate and protein combinations under osmotic stress in pigs.

Rink F, Bauer E, Eklund M, Mosenthin R.

J Sci Food Agric. 2012 Sep;92(12):2486-93. doi: 10.1002/jsfa.5657. Epub 2012 Apr 3.

PMID:
22473681
17.

Oat β-glucan and dietary calcium and phosphorus differentially modify intestinal expression of proinflammatory cytokines and monocarboxylate transporter 1 and cecal morphology in weaned pigs.

Metzler-Zebeli BU, Gänzle MG, Mosenthin R, Zijlstra RT.

J Nutr. 2012 Apr;142(4):668-74. doi: 10.3945/jn.111.153007. Epub 2012 Feb 22.

PMID:
22357741
18.
19.

Effect of feed intake level on ileal digestibilities of crude protein and amino acids in diets for piglets.

Goerke M, Eklund M, Sauer N, Rademacher M, Piepho HP, Börner C, Mosenthin R.

J Sci Food Agric. 2012 Apr;92(6):1261-6. doi: 10.1002/jsfa.4692. Epub 2011 Nov 14.

PMID:
22083930
20.

Intestinal gene expression in pigs: effects of reduced feed intake during weaning and potential impact of dietary components.

Bauer E, Metzler-Zebeli BU, Verstegen MW, Mosenthin R.

Nutr Res Rev. 2011 Dec;24(2):155-75. doi: 10.1017/S0954422411000047. Epub 2011 Sep 14. Review.

PMID:
21914250

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